Foods high in Thiamin (B1) (USDA SR Legacy)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 5301-5350 of 7066 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 5301 | Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw | Lamb, Veal, and Game Products | 0.04 mg | 4% |
| 5302 | Ruffed Grouse, breast meat, skinless, raw | Poultry Products | 0.04 mg | 4% |
| 5303 | Soup, tomato, canned, condensed | Soups, Sauces, and Gravies | 0.04 mg | 4% |
| 5304 | Soup, cream of mushroom, canned, condensed, reduced sodium | Soups, Sauces, and Gravies | 0.04 mg | 4% |
| 5305 | Bologna, chicken, turkey, pork | Sausages and Luncheon Meats | 0.04 mg | 4% |
| 5306 | McDONALD'S, Hot Fudge Sundae | Fast Foods | 0.04 mg | 4% |
| 5307 | Yogurt, vanilla flavor, lowfat milk, sweetened with low calorie sweetener | Dairy and Egg Products | 0.04 mg | 4% |
| 5308 | Fish, shark, mixed species, raw | Finfish and Shellfish Products | 0.04 mg | 4% |
| 5309 | Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned | Beef Products | 0.04 mg | 4% |
| 5310 | Beef, ground, 90% lean meat / 10% fat, raw | Beef Products | 0.04 mg | 4% |
| 5311 | Beverages, Carob-flavor beverage mix, powder, prepared with whole milk | Beverages | 0.04 mg | 4% |
| 5312 | Mollusks, scallop, mixed species, cooked, breaded and fried | Finfish and Shellfish Products | 0.04 mg | 4% |
| 5313 | Soy sauce made from hydrolyzed vegetable protein | Legumes and Legume Products | 0.04 mg | 4% |
| 5314 | Tofu, hard, prepared with nigari | Legumes and Legume Products | 0.04 mg | 4% |
| 5315 | Sauce, sweet and sour, prepared-from-recipe | Soups, Sauces, and Gravies | 0.04 mg | 4% |
| 5316 | CAMPBELL'S, Tomato Soup, condensed | Soups, Sauces, and Gravies | 0.04 mg | 4% |
| 5317 | Beef, New Zealand, imported, manufacturing beef, cooked, boiled | Beef Products | 0.04 mg | 4% |
| 5318 | Beef, ground, 93% lean meat / 7% fat, crumbles, cooked, pan-browned | Beef Products | 0.04 mg | 4% |
| 5319 | Restaurant, Latino, pupusas con queso (pupusas, cheese) | Restaurant Foods | 0.04 mg | 4% |
| 5320 | Squash, summer, zucchini, italian style, canned | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5321 | Cauliflower, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5322 | Squash, zucchini, baby, raw | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5323 | Ice creams, chocolate | Sweets | 0.04 mg | 4% |
| 5324 | Candies, fudge, chocolate marshmallow, with nuts, prepared-by-recipe | Sweets | 0.04 mg | 4% |
| 5325 | Pumpkin flowers, raw | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5326 | Squash, winter, hubbard, cooked, boiled, mashed, without salt | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5327 | Onions, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5328 | Peppers, sweet, green, sauteed | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5329 | Onions, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5330 | Ice creams, regular, low carbohydrate, chocolate | Sweets | 0.04 mg | 4% |
| 5331 | Cauliflower, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5332 | Squash, winter, hubbard, cooked, boiled, mashed, with salt | Vegetables and Vegetable Products | 0.04 mg | 4% |
| 5333 | Whey, acid, fluid | Dairy and Egg Products | 0.04 mg | 4% |
| 5334 | Yogurt, vanilla, low fat. | Dairy and Egg Products | 0.04 mg | 4% |
| 5335 | Yogurt, Greek, vanilla, nonfat | Dairy and Egg Products | 0.04 mg | 4% |
| 5336 | Yogurt, vanilla, non-fat | Dairy and Egg Products | 0.04 mg | 4% |
| 5337 | Turkey, whole, breast, meat only, raw | Poultry Products | 0.04 mg | 4% |
| 5338 | Turkey, drumstick, from whole bird, meat only, raw | Poultry Products | 0.04 mg | 4% |
| 5339 | Soup, black bean, canned, condensed | Soups, Sauces, and Gravies | 0.04 mg | 4% |
| 5340 | Soup, vegetable with beef broth, canned, condensed | Soups, Sauces, and Gravies | 0.04 mg | 4% |
| 5341 | Chicken, broilers or fryers, light meat, meat only, cooked, stewed | Poultry Products | 0.04 mg | 4% |
| 5342 | Chicken, broilers or fryers, breast, meat only, cooked, stewed | Poultry Products | 0.04 mg | 4% |
| 5343 | Turkey, whole, light meat, raw | Poultry Products | 0.04 mg | 4% |
| 5344 | Turkey, whole, wing, meat only, raw | Poultry Products | 0.04 mg | 4% |
| 5345 | Turkey, retail parts, breast, meat and skin, cooked, roasted | Poultry Products | 0.04 mg | 4% |
| 5346 | Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled | Beef Products | 0.04 mg | 4% |
| 5347 | Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) | Beef Products | 0.04 mg | 4% |
| 5348 | Fish, cusk, raw | Finfish and Shellfish Products | 0.04 mg | 4% |
| 5349 | Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D | Dairy and Egg Products | 0.04 mg | 3% |
| 5350 | Turkey, whole, meat only, with added solution, raw | Poultry Products | 0.04 mg | 3% |
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