Foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 5151–5200 of 7,066 foods

# Food Category Per 100 g % DV
5151 Beef, New Zealand, imported, intermuscular fat, cooked Beef Products 0.05 mg 4%
5152 Turkey, skin, from retail parts, from dark meat, cooked, roasted Poultry Products 0.05 mg 4%
5153 Bread, cornbread, dry mix, unenriched (includes corn muffin mix) Baked Products 0.05 mg 4%
5154 Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.05 mg 4%
5155 Game meat, bison, ribeye, separable lean only, trimmed to 0" fat, raw Lamb, Veal, and Game Products 0.05 mg 4%
5156 Veal, variety meats and by-products, spleen, cooked, braised Lamb, Veal, and Game Products 0.05 mg 4%
5157 Chicken, broilers or fryers, wing, meat only, cooked, fried Poultry Products 0.05 mg 4%
5158 Chicken, broilers or fryers, neck, meat only, cooked, simmered Poultry Products 0.05 mg 4%
5159 Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 0.05 mg 4%
5160 McDONALD'S, Fruit 'n Yogurt Parfait Fast Foods 0.05 mg 4%
5161 Fish, cisco, smoked Finfish and Shellfish Products 0.05 mg 4%
5162 Sauce, salsa, verde, ready-to-serve Soups, Sauces, and Gravies 0.05 mg 4%
5163 Milk, whole, 3.25% milkfat, with added vitamin D Dairy and Egg Products 0.05 mg 4%
5164 Chicken, broilers or fryers, meat and skin, cooked, stewed Poultry Products 0.05 mg 4%
5165 Spices, ginger, ground Spices and Herbs 0.05 mg 4%
5166 Yogurt, Greek, fruit, whole milk Dairy and Egg Products 0.05 mg 4%
5167 KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading Fast Foods 0.05 mg 4%
5168 Tomatoes, orange, raw Vegetables and Vegetable Products 0.05 mg 4%
5169 Drumstick pods, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 4%
5170 Vegetables, mixed, canned, drained solids Vegetables and Vegetable Products 0.05 mg 4%
5171 Tomatoes, red, ripe, canned, stewed Vegetables and Vegetable Products 0.05 mg 4%
5172 Onions, raw Vegetables and Vegetable Products 0.05 mg 4%
5173 Orange juice, chilled, includes from concentrate, with added calcium Fruits and Fruit Juices 0.05 mg 4%
5174 Orange juice, chilled, includes from concentrate, with added calcium and vitamin D Fruits and Fruit Juices 0.05 mg 4%
5175 Orange juice, chilled, includes from concentrate Fruits and Fruit Juices 0.05 mg 4%
5176 Candies, MARS SNACKFOOD US, MILKY WAY Bar Sweets 0.05 mg 4%
5177 Drumstick pods, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4%
5178 Gourd, dishcloth (towelgourd), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4%
5179 Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 4%
5180 Blueberries, canned, light syrup, drained Fruits and Fruit Juices 0.05 mg 4%
5181 Prunes, dehydrated (low-moisture), stewed Fruits and Fruit Juices 0.05 mg 4%
5182 Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E Fruits and Fruit Juices 0.05 mg 4%
5183 Crustaceans, crayfish, mixed species, farmed, raw Finfish and Shellfish Products 0.04 mg 4%
5184 Beverages, shake, fast food, strawberry Beverages 0.04 mg 4%
5185 Doughnuts, cake-type, chocolate, sugared or glazed Baked Products 0.04 mg 4%
5186 Turkey, retail parts, breast, meat only, with added solution, cooked, roasted Poultry Products 0.04 mg 4%
5187 Fish, roughy, orange, cooked, dry heat Finfish and Shellfish Products 0.04 mg 4%
5188 Milk, chocolate, fluid, commercial, reduced fat, with added calcium Dairy and Egg Products 0.04 mg 4%
5189 Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.04 mg 4%
5190 Beef, New Zealand, imported, flat, separable lean only, raw Beef Products 0.04 mg 4%
5191 Soup, tomato bisque, canned, prepared with equal volume milk Soups, Sauces, and Gravies 0.04 mg 4%
5192 Turkey, whole, meat only, with added solution, roasted Poultry Products 0.04 mg 4%
5193 Game meat, bison, top sirloin, separable lean only, trimmed to 0" fat, raw Lamb, Veal, and Game Products 0.04 mg 4%
5194 Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A Dairy and Egg Products 0.04 mg 4%
5195 McDONALD'S, Side Salad Fast Foods 0.04 mg 4%
5196 Cookies, gluten-free, lemon wafer Baked Products 0.04 mg 4%
5197 Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned Beef Products 0.04 mg 4%
5198 Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat only, cooked Poultry Products 0.04 mg 4%
5199 Turkey, whole, meat and skin, cooked, roasted Poultry Products 0.04 mg 4%
5200 Babyfood, juice, orange Baby Foods 0.04 mg 4%

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