Foods high in Saturated Fat (Canadian (CNF))

Dairy and meat products dominate this ranking because saturated fat chains pack tightly into animal tissues. Milk fat, lard, and beef marbling contain more than 10 times the saturated fat you find in oils or nuts. This reflects basic biology: animals store energy as saturated fats, while plants tend toward unsaturated ones.

The table ranks by saturated fat concentration alone, so a food that appears high might still contribute less total fat to your meal than a larger quantity of something ranked lower. Portion size matters more than position here. Coconut and palm oils sit near animal products on this list, even though they are plant-based.

FDA daily value: 20 g

Selling a product with saturated fat? Generate a print-ready nutrition label from your recipe.

Showing 1501–1550 of 5,187 foods

# Food Category Per 100 g % DV
1501 Spices, savory, ground Spices and Herbs 3.26 g 16%
1502 Chicken, capon, meat and skin, roasted Poultry Products 3.26 g 16%
1503 Deli-meat, chicken, cooked, sliced Sausages and Luncheon meats 3.26 g 16%
1504 Beef, rib, rib eye roast, boneless, lean, raw Beef Products 3.26 g 16%
1505 Beef, rib, rib roast with bone, lean, raw Beef Products 3.26 g 16%
1506 Chicken breast tenders, breaded, uncooked Poultry Products 3.26 g 16%
1507 Cereal, ready to eat, Acai Plus Granola, Nature's Path Breakfast cereals 3.26 g 16%
1508 Fish, herring, pacific, raw Finfish and Shellfish Products 3.26 g 16%
1509 Fish, mackerel, atlantic, raw Finfish and Shellfish Products 3.26 g 16%
1510 Pork, loin, rib chop (rib end), bone-in, lean, roasted Pork Products 3.25 g 16%
1511 Taco shell, baked, unsalted Baked Products 3.25 g 16%
1512 Cookie, oatmeal, homemade, with raisins Baked Products 3.23 g 16%
1513 Cookie, oatmeal (with raisins), commercial, less than 5g fat/serving Baked Products 3.23 g 16%
1514 Pork, pickled, pork hocks Pork Products 3.23 g 16%
1515 Beef, chuck, cross rib roast, boneless, lean, cooked, braised Beef Products 3.23 g 16%
1516 Chicken spread, canned Sausages and Luncheon meats 3.23 g 16%
1517 Lamb, Canadian, foreshank, lean and fat, 3mm trim (1/8''), raw Lamb, Veal and Game 3.23 g 16%
1518 Pork, composite cuts, leg, loin and shoulder, lean and fat, cooked Pork Products 3.22 g 16%
1519 Turkey, all classes, back, meat and skin, raw Poultry Products 3.21 g 16%
1520 Fish, salmon, chinook (spring), baked or broiled Finfish and Shellfish Products 3.21 g 16%
1521 Cookie, molasses Baked Products 3.21 g 16%
1522 Cracker, wheat Baked Products 3.21 g 16%
1523 Beef, loin, tenderloin, steak, lean, cooked, broiled Beef Products 3.21 g 16%
1524 Cracker, cheese, whole-grain Baked Products 3.21 g 16%
1525 Fish, shark (dogfish), mixed species, battered and fried Finfish and Shellfish Products 3.21 g 16%
1526 Chicken nuggets, dark and white meat, pre-cooked, frozen, not heated Poultry Products 3.20 g 16%
1527 Fish, sablefish (black cod), raw Finfish and Shellfish Products 3.20 g 16%
1528 Beef, loin, tenderloin, roast, lean and fat, 0mm (0") trim, raw Beef Products 3.20 g 16%
1529 Beef, loin, bottom sirloin tri-tip roast, boneless, lean and fat, 0mm (0") trim, raw Beef Products 3.20 g 16%
1530 Beef, composite cuts, steak/roast, lean and fat, raw Beef Products 3.20 g 16%
1531 Chicken breast tenders, breaded, cooked in microwave Poultry Products 3.20 g 16%
1532 Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil Vegetables and Vegetable Products 3.20 g 16%
1533 Mollusks, oyster, eastern (blue point), wild, breaded and fried Finfish and Shellfish Products 3.20 g 16%
1534 Babyfood, meat, jarred and frozen, beef, puree Babyfoods 3.19 g 16%
1535 Potato, mashed, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 3.19 g 16%
1536 Beef, rib, rib eye steak, boneless, lean, raw Beef Products 3.19 g 16%
1537 Whipped cream substitute, dietetic, powder, prepared Dairy and Egg Products 3.19 g 16%
1538 Pie, lemon meringue, homemade Baked Products 3.19 g 16%
1539 Beef, hip, outside (bottom) round steak, boneless, lean and fat, 3mm (1/8") trim, raw Beef Products 3.18 g 16%
1540 Pork, cured, ham, shank, bone-in, separable lean and fat, unheated Pork Products 3.18 g 16%
1541 Fast foods, dessert, sundae, hot fudge Fast Foods 3.18 g 16%
1542 Turkey, all classes, leg, meat and skin, roasted Poultry Products 3.18 g 16%
1543 Fast foods, mexican, burrito with beans Fast Foods 3.17 g 16%
1544 Salad, taco, with salsa, homemade Mixed Dishes 3.17 g 16%
1545 Lasagna with meat sauce, homemade Mixed Dishes 3.17 g 16%
1546 Pie, pumpkin, homemade Baked Products 3.17 g 16%
1547 Soy flour, full-fat, roasted Legumes and Legume Products 3.16 g 16%
1548 Chicken, broiler, light meat and skin, raw Poultry Products 3.16 g 16%
1549 Veal, leg (round), lean and fat, pan-fried, not breaded Lamb, Veal and Game 3.16 g 16%
1550 Fast foods, sandwiches and burgers, hamburger, large, single patty, with condiments and vegetables Fast Foods 3.15 g 16%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style