Foods high in Saturated Fat

Dairy and meat products dominate this ranking because saturated fat chains pack tightly into animal tissues. Milk fat, lard, and beef marbling contain more than 10 times the saturated fat you find in oils or nuts. This reflects basic biology: animals store energy as saturated fats, while plants tend toward unsaturated ones.

The table ranks by saturated fat concentration alone, so a food that appears high might still contribute less total fat to your meal than a larger quantity of something ranked lower. Portion size matters more than position here. Coconut and palm oils sit near animal products on this list, even though they are plant-based.

FDA daily value: 20 g

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Showing 10001–10050 of 12,411 foods

# Food Category Per 100 g % DV Source
10001 Beans, cranberry (roman), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.12 g 1% USDA_SR
10002 Beans, cranberry (roman), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.12 g 1% USDA_SR
10003 Yogurt, fruit variety, nonfat, fortified with vitamin D Dairy and Egg Products 0.12 g 1% USDA_SR
10004 Yogurt, fruit variety, nonfat Dairy and Egg Products 0.12 g 1% USDA_SR
10005 Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.12 g 1% USDA_SR
10006 Hyacinth-beans, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.12 g 1% USDA_SR
10007 Lemon grass (citronella), raw Vegetables and Vegetable Products 0.12 g 1% USDA_SR
10008 Hyacinth-beans, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.12 g 1% USDA_SR
10009 Corn, sweet, yellow, frozen, kernels cut off cob, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.12 g 1% USDA_SR
10010 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.12 g 1% USDA_SR
10011 Lemon grass (citronella), raw Vegetables and Vegetable Products 0.12 g 1% CNF
10012 Beans, cranberry (roman), boiled, salted Legumes and Legume Products 0.12 g 1% CNF
10013 Beans, cranberry (roman), boiled Legumes and Legume Products 0.12 g 1% CNF
10014 Corn, sweet, yellow, frozen, kernels cut off the cob, unprepared Vegetables and Vegetable Products 0.12 g 1% CNF
10015 Beans, hyacinth, boiled, drained Vegetables and Vegetable Products 0.12 g 1% CNF
10016 Artichoke (Globe, French), frozen, boiled, drained Vegetables and Vegetable Products 0.12 g 1% CNF
10017 Turkey, white, rotisserie, deli cut Sausages and Luncheon Meats 0.12 g 1% USDA_SR
10018 Mollusks, cuttlefish, mixed species, raw Finfish and Shellfish Products 0.12 g 1% USDA_SR
10019 Fish, pike, northern, raw Finfish and Shellfish Products 0.12 g 1% USDA_SR
10020 Egg, white, dried, stabilized, glucose reduced Dairy and Egg Products 0.12 g 1% USDA_SR
10021 Nuts, chestnuts, japanese, roasted Nut and Seed Products 0.12 g 1% USDA_SR
10022 Beans, fava, in pod, raw Vegetables and Vegetable Products 0.12 g 1% USDA_SR
10023 Broadbeans (fava beans), in pod, raw Vegetables and Vegetable Products 0.12 g 1% CNF
10024 Mollusks, cuttlefish, mixed species, raw Finfish and Shellfish Products 0.12 g 1% CNF
10025 Nuts, Japanese chestnuts, roasted Nuts and Seeds 0.12 g 1% CNF
10026 Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.12 g 1% USDA_SR
10027 Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) Dairy and Egg Products 0.12 g 1% USDA_SR
10028 Milk, fluid, nonfat, calcium fortified (fat free or skim) Dairy and Egg Products 0.12 g 1% USDA_SR
10029 Couscous, dry Cereal Grains and Pasta 0.12 g 1% USDA_SR
10030 Squash, winter, spaghetti, raw Vegetables and Vegetable Products 0.12 g 1% USDA_SR
10031 Babyfood, dessert, peach yogurt Baby Foods 0.12 g 1% USDA_SR
10032 Grains, couscous, dry Cereals, Grains and Pasta 0.12 g 1% CNF
10033 Squash, winter, spaghetti, raw Vegetables and Vegetable Products 0.12 g 1% CNF
10034 Mung beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.12 g 1% USDA_SR
10035 Beans, pinto, mature seeds, canned, solids and liquids, low sodium Legumes and Legume Products 0.12 g 1% USDA_SR
10036 Yardlong beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.12 g 1% USDA_SR
10037 Yardlong beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.12 g 1% USDA_SR
10038 Mung beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.12 g 1% USDA_SR
10039 Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener Dairy and Egg Products 0.12 g 1% USDA_SR
10040 MORI-NU, Tofu, silken, lite extra firm Legumes and Legume Products 0.12 g 1% USDA_SR
10041 Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener, fortified with vitamin D Dairy and Egg Products 0.12 g 1% USDA_SR
10042 Yogurt, plain, skim milk Dairy and Egg Products 0.12 g 1% USDA_SR
10043 Broccoli, chinese, raw Vegetables and Vegetable Products 0.12 g 1% USDA_SR
10044 Beans, pinto, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.12 g 1% CNF
10045 Tofu, silken, light, extra firm Legumes and Legume Products 0.12 g 1% CNF
10046 Beans, yardlong, mature seeds, boiled, salted Legumes and Legume Products 0.12 g 1% CNF
10047 Beans, legumes, mung (green gram), boiled, salted Legumes and Legume Products 0.12 g 1% CNF
10048 Beans, yardlong, mature seeds, boiled Legumes and Legume Products 0.12 g 1% CNF
10049 Beans, legumes, mung (green gram), boiled Legumes and Legume Products 0.12 g 1% CNF
10050 Soup, tomato, canned, condensed Soups, Sauces, and Gravies 0.12 g 1% USDA_SR

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