Foods high in Saturated Fat
Saturated fat is found mainly in animal products and some tropical oils.
FDA daily value: 20 g
Showing 9901-9950 of 12411 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 9901 | Tomato products, canned, sauce, with onions, green peppers, and celery | Vegetables and Vegetable Products | 0.13 g | 1% | USDA_SR |
| 9902 | Yogurt, Greek, vanilla, nonfat | Dairy and Egg Products | 0.13 g | 1% | USDA_SR |
| 9903 | Fish broth | Soups, Sauces, and Gravies | 0.13 g | 1% | USDA_SR |
| 9904 | MORI-NU, Tofu, silken, lite firm | Legumes and Legume Products | 0.13 g | 1% | USDA_SR |
| 9905 | Crustaceans, crab, alaska king, cooked, moist heat | Finfish and Shellfish Products | 0.13 g | 1% | USDA_SR |
| 9906 | Parsley, fresh | Vegetables and Vegetable Products | 0.13 g | 1% | CNF |
| 9907 | Crustaceans, crab, dungeness, raw | Finfish and Shellfish Products | 0.13 g | 1% | CNF |
| 9908 | Lentils, pink, boiled | Legumes and Legume Products | 0.13 g | 1% | CNF |
| 9909 | Fish, cod (scrod), Atlantic, dried and salted, soaked in water | Finfish and Shellfish Products | 0.13 g | 1% | CNF |
| 9910 | Carrots, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.13 g | 1% | USDA_SR |
| 9911 | Parsley, fresh | Vegetables and Vegetable Products | 0.13 g | 1% | USDA_SR |
| 9912 | Crustaceans, crab, dungeness, raw | Finfish and Shellfish Products | 0.13 g | 1% | USDA_SR |
| 9913 | Fish, cod (scrod), atlantic, raw | Finfish and Shellfish Products | 0.13 g | 1% | CNF |
| 9914 | Fish, cod, Atlantic, raw | Finfish and Shellfish Products | 0.13 g | 1% | USDA_SR |
| 9915 | Soup, chicken gumbo, canned, condensed, water added | Soups, Sauces and Gravies | 0.13 g | 1% | CNF |
| 9916 | Soup, chicken rice, dehydrated, water added | Soups, Sauces and Gravies | 0.13 g | 1% | CNF |
| 9917 | Seaweed, wakame, raw | Vegetables and Vegetable Products | 0.13 g | 1% | CNF |
| 9918 | Hearts of palm, canned | Vegetables and Vegetable Products | 0.13 g | 1% | CNF |
| 9919 | Cauliflower, raw | Vegetables and Vegetable Products | 0.13 g | 1% | CNF |
| 9920 | Fish, cusk, raw | Finfish and Shellfish Products | 0.13 g | 1% | CNF |
| 9921 | Grains, corn bran, crude | Cereals, Grains and Pasta | 0.13 g | 1% | CNF |
| 9922 | Carrot, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.13 g | 1% | CNF |
| 9923 | Taro, tahitian, cooked, with salt | Vegetables and Vegetable Products | 0.13 g | 1% | CNF |
| 9924 | Hearts of palm, canned | Vegetables and Vegetable Products | 0.13 g | 1% | USDA_SR |
| 9925 | Cauliflower, raw | Vegetables and Vegetable Products | 0.13 g | 1% | USDA_SR |
| 9926 | Corn bran, crude | Cereal Grains and Pasta | 0.13 g | 1% | USDA_SR |
| 9927 | Seaweed, wakame, raw | Vegetables and Vegetable Products | 0.13 g | 1% | USDA_SR |
| 9928 | Yogurt, Greek, nonfat, raspberry, CHOBANI | Dairy and Egg Products | 0.13 g | 1% | USDA_SR |
| 9929 | Fish, cusk, raw | Finfish and Shellfish Products | 0.13 g | 1% | USDA_SR |
| 9930 | Ruffed Grouse, breast meat, skinless, raw | Poultry Products | 0.13 g | 1% | USDA_SR |
| 9931 | Soup, chicken gumbo, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.13 g | 1% | USDA_SR |
| 9932 | Chicken breast, fat-free, mesquite flavor, sliced | Sausages and Luncheon Meats | 0.13 g | 1% | USDA_SR |
| 9933 | Chicken breast, oven-roasted, fat-free, sliced | Sausages and Luncheon Meats | 0.13 g | 1% | USDA_SR |
| 9934 | Cereals ready-to-eat, rice, puffed, fortified | Breakfast Cereals | 0.13 g | 1% | USDA_SR |
| 9935 | Soup, vegetable with beef broth, canned, condensed | Soups, Sauces and Gravies | 0.13 g | 1% | CNF |
| 9936 | Soup, beef barley, ready-to-serve, reduced sodium | Soups, Sauces and Gravies | 0.13 g | 1% | CNF |
| 9937 | Squash, winter, hubbard, baked | Vegetables and Vegetable Products | 0.13 g | 1% | CNF |
| 9938 | Mollusks, scallop, mixed species, raw | Finfish and Shellfish Products | 0.13 g | 1% | CNF |
| 9939 | Squash, winter, hubbard, baked, without salt | Vegetables and Vegetable Products | 0.13 g | 1% | USDA_SR |
| 9940 | Squash, winter, hubbard, baked, with salt | Vegetables and Vegetable Products | 0.13 g | 1% | USDA_SR |
| 9941 | Mollusks, scallop, mixed species, raw | Finfish and Shellfish Products | 0.13 g | 1% | USDA_SR |
| 9942 | Fish, pollock, raw | Finfish and Shellfish Products | 0.13 g | 1% | USDA_FF |
| 9943 | Turtle, green, raw | Finfish and Shellfish Products | 0.13 g | 1% | USDA_SR |
| 9944 | Wheat flour, white, cake, enriched | Cereal Grains and Pasta | 0.13 g | 1% | USDA_SR |
| 9945 | Beans, pink, boiled | Legumes and Legume Products | 0.13 g | 1% | CNF |
| 9946 | Beans, pink, boiled, salted | Legumes and Legume Products | 0.13 g | 1% | CNF |
| 9947 | Babyfood, cereal, oatmeal, with applesauce and bananas, junior, fortified | Baby Foods | 0.13 g | 1% | USDA_SR |
| 9948 | Beans, pink, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.13 g | 1% | USDA_SR |
| 9949 | Beans, pink, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.13 g | 1% | USDA_SR |
| 9950 | Beans, kidney, red, mature seeds, canned, solids and liquids | Legumes and Legume Products | 0.12 g | 1% | USDA_SR |
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