Foods high in Saturated Fat (USDA SR Legacy)

Dairy and meat products dominate this ranking because saturated fat chains pack tightly into animal tissues. Milk fat, lard, and beef marbling contain more than 10 times the saturated fat you find in oils or nuts. This reflects basic biology: animals store energy as saturated fats, while plants tend toward unsaturated ones.

The table ranks by saturated fat concentration alone, so a food that appears high might still contribute less total fat to your meal than a larger quantity of something ranked lower. Portion size matters more than position here. Coconut and palm oils sit near animal products on this list, even though they are plant-based.

FDA daily value: 20 g

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Showing 5351–5400 of 7,093 foods

# Food Category Per 100 g % DV
5351 Pasta, dry, enriched Cereal Grains and Pasta 0.28 g 1%
5352 Wheat, hard white Cereal Grains and Pasta 0.28 g 1%
5353 Pasta, dry, unenriched Cereal Grains and Pasta 0.28 g 1%
5354 Bagels, cinnamon-raisin Baked Products 0.27 g 1%
5355 Fish, ocean perch, Atlantic, raw Finfish and Shellfish Products 0.27 g 1%
5356 Jellyfish, dried, salted Finfish and Shellfish Products 0.27 g 1%
5357 Guavas, common, raw Fruits and Fruit Juices 0.27 g 1%
5358 Wheat flour, white (industrial), 15% protein, bleached, unenriched Cereal Grains and Pasta 0.27 g 1%
5359 Wheat flour, white (industrial), 15% protein, bleached, enriched Cereal Grains and Pasta 0.27 g 1%
5360 Winged bean leaves, raw Vegetables and Vegetable Products 0.27 g 1%
5361 Vital wheat gluten Cereal Grains and Pasta 0.27 g 1%
5362 Tamarinds, raw Fruits and Fruit Juices 0.27 g 1%
5363 Cracker, meal Baked Products 0.27 g 1%
5364 Frostings, glaze, prepared-from-recipe Sweets 0.27 g 1%
5365 Puddings, lemon, dry mix, regular, with added oil, potassium, sodium Sweets 0.27 g 1%
5366 Tennis Bread, plain (Apache) American Indian/Alaska Native Foods 0.27 g 1%
5367 Litchis, dried Fruits and Fruit Juices 0.27 g 1%
5368 Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.27 g 1%
5369 Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.27 g 1%
5370 Wheat, hard red winter Cereal Grains and Pasta 0.27 g 1%
5371 Rye flour, dark Cereal Grains and Pasta 0.27 g 1%
5372 Soy meal, defatted, raw Legumes and Legume Products 0.27 g 1%
5373 Papaya, canned, heavy syrup, drained Fruits and Fruit Juices 0.27 g 1%
5374 Wheat flour, white (industrial), 11.5% protein, unbleached, enriched Cereal Grains and Pasta 0.27 g 1%
5375 Wheat flour, white (industrial), 11.5% protein, bleached, unenriched Cereal Grains and Pasta 0.27 g 1%
5376 Wheat flour, white (industrial), 11.5% protein, bleached, enriched Cereal Grains and Pasta 0.27 g 1%
5377 Seeds, breadnut tree seeds, raw Nut and Seed Products 0.27 g 1%
5378 Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour Baked Products 0.27 g 1%
5379 Nuts, chestnuts, chinese, dried Nut and Seed Products 0.27 g 1%
5380 Udi's, Gluten Free, Soft & Hearty Whole Grain Bread Baked Products 0.27 g 1%
5381 Babyfood, dessert, banana pudding, strained Baby Foods 0.26 g 1%
5382 Cereals ready-to-eat, RALSTON Crispy Hexagons Breakfast Cereals 0.26 g 1%
5383 Wonton wrappers (includes egg roll wrappers) Baked Products 0.26 g 1%
5384 Soup, chicken noodle, low sodium, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.26 g 1%
5385 Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture) Finfish and Shellfish Products 0.26 g 1%
5386 Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes Breakfast Cereals 0.26 g 1%
5387 Soup, chicken gumbo, canned, condensed Soups, Sauces, and Gravies 0.26 g 1%
5388 Nuts, chestnuts, european, boiled and steamed Nut and Seed Products 0.26 g 1%
5389 Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.26 g 1%
5390 English muffins, plain, enriched, without calcium propionate(includes sourdough) Baked Products 0.26 g 1%
5391 Cake, pound, commercially prepared, fat-free Baked Products 0.26 g 1%
5392 English muffins, plain, unenriched, without calcium propionate (includes sourdough) Baked Products 0.26 g 1%
5393 English muffins, plain, unenriched, with calcium propionate (includes sourdough) Baked Products 0.26 g 1%
5394 Tofu yogurt Legumes and Legume Products 0.26 g 1%
5395 Carrot, dehydrated Vegetables and Vegetable Products 0.26 g 1%
5396 Fish, lingcod, cooked, dry heat Finfish and Shellfish Products 0.26 g 1%
5397 Broadbeans (fava beans), mature seeds, raw Legumes and Legume Products 0.25 g 1%
5398 Milk, imitation, non-soy Dairy and Egg Products 0.25 g 1%
5399 Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, dry Breakfast Cereals 0.25 g 1%
5400 Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve Soups, Sauces, and Gravies 0.25 g 1%

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