Vegetarian foods high in Saturated Fat (Canadian (CNF))

Dairy and meat products dominate this ranking because saturated fat chains pack tightly into animal tissues. Milk fat, lard, and beef marbling contain more than 10 times the saturated fat you find in oils or nuts. This reflects basic biology: animals store energy as saturated fats, while plants tend toward unsaturated ones.

The table ranks by saturated fat concentration alone, so a food that appears high might still contribute less total fat to your meal than a larger quantity of something ranked lower. Portion size matters more than position here. Coconut and palm oils sit near animal products on this list, even though they are plant-based.

FDA daily value: 20 g

Selling a product with saturated fat? Generate a print-ready nutrition label from your recipe.

Showing 2001–2050 of 3,319 foods

# Food Category Per 100 g % DV
2001 Grains, bulgur, dry Cereals, Grains and Pasta 0.23 g 1%
2002 Custard-apple, raw Fruits and fruit juices 0.23 g 1%
2003 Beans, baked, canned, with pork and sweet sauce Legumes and Legume Products 0.23 g 1%
2004 Grains, quinoa, cooked Cereals, Grains and Pasta 0.23 g 1%
2005 Whey, sweet, fluid Dairy and Egg Products 0.23 g 1%
2006 Soup, minestrone, canned, condensed, water added Soups, Sauces and Gravies 0.23 g 1%
2007 English muffin, multigrain (also granola) Baked Products 0.23 g 1%
2008 Beans, white, flour Legumes and Legume Products 0.23 g 1%
2009 Cracker, matzo, plain Baked Products 0.23 g 1%
2010 Pasta, spaghetti, spinach, enriched, dry Cereals, Grains and Pasta 0.23 g 1%
2011 Mushroom, shiitake, dried Vegetables and Vegetable Products 0.23 g 1%
2012 Soup, cream of vegetable, made with 2% M.F. milk, homemade Soups, Sauces and Gravies 0.22 g 1%
2013 Winged beans (goa bean) tuber, raw Vegetables and Vegetable Products 0.22 g 1%
2014 Beans, french, mature seeds, raw Legumes and Legume Products 0.22 g 1%
2015 Grains, cornmeal (yellow), degermed Cereals, Grains and Pasta 0.22 g 1%
2016 Chinese dish, soup, hot and sour, restaurant prepared Soups, Sauces and Gravies 0.22 g 1%
2017 Spices, onion powder Spices and Herbs 0.22 g 1%
2018 Beans, lima, dry, baby, raw Legumes and Legume Products 0.22 g 1%
2019 Beans, white, raw Legumes and Legume Products 0.22 g 1%
2020 Corn, sweet, canned, drained solids, rinsed Vegetables and Vegetable Products 0.22 g 1%
2021 Cereal, hot, oats, instant: maple and brown sugar, prepared, Quaker Breakfast cereals 0.22 g 1%
2022 Radish, oriental (daikon), dried Vegetables and Vegetable Products 0.22 g 1%
2023 Pasta, fresh-refrigerated, spinach, cooked Cereals, Grains and Pasta 0.22 g 1%
2024 Cereal, hot, oats, instant: Weight Control, Cinnamon, prepared, Quaker Breakfast cereals 0.22 g 1%
2025 Chickpeas (garbanzo beans, bengal gram), canned, drained solids Legumes and Legume Products 0.21 g 1%
2026 Cereal, ready to eat, Corn Flakes, Kellogg's Breakfast cereals 0.21 g 1%
2027 Sauce, mustard, yellow, ready-to-serve Spices and Herbs 0.21 g 1%
2028 Cereal, hot, oats, instant: Weight Control, Maple and Brown Sugar, prepared, Quaker Breakfast cereals 0.21 g 1%
2029 Chickpeas (garbanzo beans, bengal gram), canned, drained, rinsed Legumes and Legume Products 0.21 g 1%
2030 Soup, onion, canned, condensed Soups, Sauces and Gravies 0.21 g 1%
2031 Cereal, hot, oats, instant: Wild Berry Medley, prepared, Quaker Breakfast cereals 0.21 g 1%
2032 Cereal, hot, oats, instant: cinnamon and spice, prepared, Quaker Breakfast cereals 0.21 g 1%
2033 Pumpkin leaves, raw Vegetables and Vegetable Products 0.21 g 1%
2034 Seeds, safflower seed meal, partially defatted Nuts and Seeds 0.21 g 1%
2035 Soup, cream, celery, canned, condensed, reduced fat, water added Soups, Sauces and Gravies 0.21 g 1%
2036 Grains, wheat, sprouted Cereals, Grains and Pasta 0.21 g 1%
2037 Cereal, hot, oats, instant: golden honey with bran, prepared, Quaker Breakfast cereals 0.20 g 1%
2038 Plant-based beverage, soy, original and vanilla, unenriched Beverages 0.20 g 1%
2039 Plant-based beverage, soy, enriched, all flavours Beverages 0.20 g 1%
2040 Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid, reduced sodium Legumes and Legume Products 0.20 g 1%
2041 Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid Legumes and Legume Products 0.20 g 1%
2042 Ginger root, raw Vegetables and Vegetable Products 0.20 g 1%
2043 Seeds, sesame flour, low fat Nuts and Seeds 0.20 g 1%
2044 Soup, tomato rice, canned, condensed, water added Soups, Sauces and Gravies 0.20 g 1%
2045 Cereal, ready to eat, fruit juice sweetened corn flakes, Nature's Path Breakfast cereals 0.20 g 1%
2046 Cereal, hot, oats, porridge (with added oat bran, wheat bran and flax seed), prepared, Rogers Breakfast cereals 0.20 g 1%
2047 Snacks, popcorn, sugar syrup/caramel, fat free Snacks 0.20 g 1%
2048 Plant-based beverage, soy, enriched, all flavours, unsweetened Beverages 0.20 g 1%
2049 Plant-based beverage, soy, enriched, with Omega-3 fatty acids added Beverages 0.20 g 1%
2050 Blueberry, dried, sweetened Fruits and fruit juices 0.20 g 1%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style