Dairy and meat products dominate this ranking because saturated fat chains pack tightly into animal tissues. Milk fat, lard, and beef marbling contain more than 10 times the saturated fat you find in oils or nuts. This reflects basic biology: animals store energy as saturated fats, while plants tend toward unsaturated ones.
The table ranks by saturated fat concentration alone, so a food that appears high might still contribute less total fat to your meal than a larger quantity of something ranked lower. Portion size matters more than position here. Coconut and palm oils sit near animal products on this list, even though they are plant-based.
FDA daily value: 20 g
Selling a product with saturated fat? Generate a print-ready nutrition label from your recipe.
Showing 1801–1850 of 3,319 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1801 | Pasta, egg noodles, enriched, cooked | Cereals, Grains and Pasta | 0.42 g | 2% |
| 1802 | Pasta, egg noodles, unenriched, cooked | Cereals, Grains and Pasta | 0.42 g | 2% |
| 1803 | Pasta, egg noodles, unenriched, cooked, salted | Cereals, Grains and Pasta | 0.42 g | 2% |
| 1804 | Pasta, egg noodles, enriched, cooked, salted | Cereals, Grains and Pasta | 0.42 g | 2% |
| 1805 | Nuts, European chestnuts (sweet), roasted | Nuts and Seeds | 0.41 g | 2% |
| 1806 | Cereal, ready to eat, All Bran Strawberry Bites, Kellogg's | Breakfast cereals | 0.41 g | 2% |
| 1807 | Bread, pita, whole-wheat | Baked Products | 0.41 g | 2% |
| 1808 | Grains, wheat flour, white, bread flour | Cereals, Grains and Pasta | 0.41 g | 2% |
| 1809 | Pasta, made with egg, homemade, cooked | Cereals, Grains and Pasta | 0.41 g | 2% |
| 1810 | Tofu, silken, firm | Legumes and Legume Products | 0.41 g | 2% |
| 1811 | Grains, spelt, uncooked | Cereals, Grains and Pasta | 0.41 g | 2% |
| 1812 | Soup, cream, celery, canned, condensed, reduced fat | Soups, Sauces and Gravies | 0.41 g | 2% |
| 1813 | Cereal, ready to eat, Muffets, Quaker | Breakfast cereals | 0.41 g | 2% |
| 1814 | Cereal, ready to eat, Raisin Bran, Kellogg's | Breakfast cereals | 0.41 g | 2% |
| 1815 | Cereal, ready to eat, frosted Mini-Wheats (original, maple, brown sugar, strawberry), Kellogg's | Breakfast cereals | 0.41 g | 2% |
| 1816 | Soup, tomato rice, canned, condensed | Soups, Sauces and Gravies | 0.40 g | 2% |
| 1817 | Gravy, mushroom, canned | Soups, Sauces and Gravies | 0.40 g | 2% |
| 1818 | Soup, leek, dehydrated, water added | Soups, Sauces and Gravies | 0.40 g | 2% |
| 1819 | Cereal, hot, Red River, dry Robin Hood | Breakfast cereals | 0.40 g | 2% |
| 1820 | Cereal, ready to eat, Crispy Rice, Compliments | Breakfast cereals | 0.40 g | 2% |
| 1821 | Cheese, processed product, cheddar, fat free, slices | Dairy and Egg Products | 0.40 g | 2% |
| 1822 | Bread, spelt, commercial | Baked Products | 0.40 g | 2% |
| 1823 | Rice, spanish rice mix, unprepared | Mixed Dishes | 0.40 g | 2% |
| 1824 | Bread, white, homemade with nonfat dry milk | Baked Products | 0.39 g | 2% |
| 1825 | Beans, black, flour | Legumes and Legume Products | 0.39 g | 2% |
| 1826 | Cheese, processed product, Swiss, fat free, slices | Dairy and Egg Products | 0.39 g | 2% |
| 1827 | Snacks, pretzels, hard, plain, salted | Snacks | 0.39 g | 2% |
| 1828 | Cereal, ready to eat, Shredded Wheat'n Bran: spoon size, Post | Breakfast cereals | 0.39 g | 2% |
| 1829 | Rice, spanish rice mix, prepared | Mixed Dishes | 0.39 g | 2% |
| 1830 | Grains, rice flour, white | Cereals, Grains and Pasta | 0.39 g | 2% |
| 1831 | Grains, barley, malt flour | Cereals, Grains and Pasta | 0.39 g | 2% |
| 1832 | Coleslaw (cabbage salad), with dressing, homemade | Vegetables and Vegetable Products | 0.39 g | 2% |
| 1833 | Sauce, spaghetti, with garden vegetables, ready-to-serve | Soups, Sauces and Gravies | 0.39 g | 2% |
| 1834 | Dessert, pudding, lemon, dry mix, regular, prepared | Sweets | 0.38 g | 2% |
| 1835 | Nuts, ginkgo nuts, dried | Nuts and Seeds | 0.38 g | 2% |
| 1836 | Seaweed, dulse (laver, nori), dried | Vegetables and Vegetable Products | 0.38 g | 2% |
| 1837 | Lentils, pink, raw | Legumes and Legume Products | 0.38 g | 2% |
| 1838 | Grains, wheat flour, white, all purpose, unbleached | Cereals, Grains and Pasta | 0.38 g | 2% |
| 1839 | Cereal, ready to eat, Wheat Squares, Organics, President's Choice | Breakfast cereals | 0.38 g | 2% |
| 1840 | Grains, wheat flour, white, all purpose, bleached | Cereals, Grains and Pasta | 0.37 g | 2% |
| 1841 | Cereal, ready to eat, Grape-nuts, Post | Breakfast cereals | 0.37 g | 2% |
| 1842 | Cereal, ready to eat, Corn Dunks, President's Choice | Breakfast cereals | 0.37 g | 2% |
| 1843 | Grains, wheat, soft white | Cereals, Grains and Pasta | 0.37 g | 2% |
| 1844 | Pasta mix, classic cheeseburger macaroni, unprepared | Mixed Dishes | 0.37 g | 2% |
| 1845 | Spaghetti with pomodoro sauce (tomato sauce) | Mixed Dishes | 0.37 g | 2% |
| 1846 | Beans, black, mature seeds, raw | Legumes and Legume Products | 0.37 g | 2% |
| 1847 | Grains, triticale | Cereals, Grains and Pasta | 0.37 g | 2% |
| 1848 | Moth beans, raw | Legumes and Legume Products | 0.36 g | 2% |
| 1849 | Bread, protein (includes gluten), toasted | Baked Products | 0.36 g | 2% |
| 1850 | English muffin, whole wheat, toasted | Baked Products | 0.36 g | 2% |
Need this on a label? Turn these foods into a print-ready Nutrition Facts label.
Make a labelBuild a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.