Foods high in Niacin (B3) (USDA SR Legacy)
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 3601-3650 of 7126 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 3601 | Fish, monkfish, cooked, dry heat | Finfish and Shellfish Products | 2.56 mg | 16% |
| 3602 | Beef, rib, shortribs, separable lean and fat, choice, raw | Beef Products | 2.56 mg | 16% |
| 3603 | Cake, gingerbread, dry mix | Baked Products | 2.55 mg | 16% |
| 3604 | Fish, catfish, channel, farmed, cooked, dry heat | Finfish and Shellfish Products | 2.55 mg | 16% |
| 3605 | Beef, variety meats and by-products, mechanically separated beef, raw | Beef Products | 2.55 mg | 16% |
| 3606 | Lamb, variety meats and by-products, mechanically separated, raw | Lamb, Veal, and Game Products | 2.55 mg | 16% |
| 3607 | Corned beef and potatoes in tortilla (Apache) | American Indian/Alaska Native Foods | 2.54 mg | 16% |
| 3608 | Candies, NESTLE, OH HENRY! Bar | Sweets | 2.54 mg | 16% |
| 3609 | Bologna, beef and pork, low fat | Sausages and Luncheon Meats | 2.54 mg | 16% |
| 3610 | Bread, wheat, sprouted, toasted | Baked Products | 2.53 mg | 16% |
| 3611 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 2.53 mg | 16% |
| 3612 | Bread, reduced-calorie, rye | Baked Products | 2.53 mg | 16% |
| 3613 | Bologna, beef and pork | Sausages and Luncheon Meats | 2.52 mg | 16% |
| 3614 | Noodles, flat, crunchy, Chinese restaurant | Cereal Grains and Pasta | 2.52 mg | 16% |
| 3615 | School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked | Fast Foods | 2.52 mg | 16% |
| 3616 | Egg rolls, vegetable, frozen, prepared | Meals, Entrees, and Side Dishes | 2.52 mg | 16% |
| 3617 | Fish, cod, Atlantic, cooked, dry heat | Finfish and Shellfish Products | 2.51 mg | 16% |
| 3618 | Pate de foie gras, canned (goose liver pate), smoked | Poultry Products | 2.51 mg | 16% |
| 3619 | Fish, cisco, raw | Finfish and Shellfish Products | 2.51 mg | 16% |
| 3620 | Pate, goose liver, smoked, canned | Sausages and Luncheon Meats | 2.51 mg | 16% |
| 3621 | Fish, cod, Atlantic, canned, solids and liquid | Finfish and Shellfish Products | 2.50 mg | 16% |
| 3622 | Pie crust, deep dish, frozen, unbaked, made with enriched flour | Baked Products | 2.50 mg | 16% |
| 3623 | Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor | Snacks | 2.50 mg | 16% |
| 3624 | Prune puree | Fruits and Fruit Juices | 2.50 mg | 16% |
| 3625 | Bologna, beef, low fat | Sausages and Luncheon Meats | 2.50 mg | 16% |
| 3626 | Meatballs, meatless | Legumes and Legume Products | 2.50 mg | 16% |
| 3627 | Crustaceans, crab, queen, raw | Finfish and Shellfish Products | 2.50 mg | 16% |
| 3628 | Cookie, chocolate, with icing or coating | Baked Products | 2.50 mg | 16% |
| 3629 | Babyfood, meat, beef, junior | Baby Foods | 2.50 mg | 16% |
| 3630 | Babyfood, meat, beef, strained | Baby Foods | 2.50 mg | 16% |
| 3631 | Pastry, Pastelitos de Guava (guava pastries) | Baked Products | 2.49 mg | 16% |
| 3632 | Beef, variety meats and by-products, lungs, cooked, braised | Beef Products | 2.49 mg | 16% |
| 3633 | Bread, kneel down (Navajo) | American Indian/Alaska Native Foods | 2.49 mg | 16% |
| 3634 | Pickle and pimiento loaf, pork | Sausages and Luncheon Meats | 2.49 mg | 16% |
| 3635 | Cookies, shortbread, commercially prepared, pecan | Baked Products | 2.48 mg | 16% |
| 3636 | Pork, fresh, variety meats and by-products, stomach, raw | Pork Products | 2.48 mg | 16% |
| 3637 | Burrito, bean and cheese, frozen | Meals, Entrees, and Side Dishes | 2.48 mg | 16% |
| 3638 | Restaurant, family style, fish fillet, battered or breaded, fried | Restaurant Foods | 2.48 mg | 15% |
| 3639 | Crackers, rye, wafers, seasoned | Baked Products | 2.47 mg | 15% |
| 3640 | Nuts, macadamia nuts, raw | Nut and Seed Products | 2.47 mg | 15% |
| 3641 | Cornmeal, yellow (Navajo) | American Indian/Alaska Native Foods | 2.47 mg | 15% |
| 3642 | Candies, WHATCHAMACALLIT Candy Bar | Sweets | 2.47 mg | 15% |
| 3643 | Lamb, variety meats and by-products, brain, cooked, braised | Lamb, Veal, and Game Products | 2.47 mg | 15% |
| 3644 | DENNY'S, golden fried shrimp | Restaurant Foods | 2.47 mg | 15% |
| 3645 | Fast Foods, biscuit, with egg and sausage | Fast Foods | 2.47 mg | 15% |
| 3646 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 2.46 mg | 15% |
| 3647 | Soup, chicken broth or bouillon, dry | Soups, Sauces, and Gravies | 2.46 mg | 15% |
| 3648 | Soup, bouillon cubes and granules, low sodium, dry | Soups, Sauces, and Gravies | 2.46 mg | 15% |
| 3649 | Beef, rib, shortribs, separable lean and fat, choice, cooked, braised | Beef Products | 2.45 mg | 15% |
| 3650 | Beef, chuck, blade roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 2.45 mg | 15% |
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