Foods high in Niacin (B3) (USDA SR Legacy)
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 3451-3500 of 7126 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 3451 | Macaroni and cheese loaf, chicken, pork and beef | Sausages and Luncheon Meats | 2.84 mg | 18% |
| 3452 | Archway Home Style Cookies, Old Fashioned Molasses | Baked Products | 2.84 mg | 18% |
| 3453 | Babyfood, meat, ham, junior | Baby Foods | 2.84 mg | 18% |
| 3454 | Bread, pita, whole-wheat | Baked Products | 2.84 mg | 18% |
| 3455 | Broadbeans (fava beans), mature seeds, raw | Legumes and Legume Products | 2.83 mg | 18% |
| 3456 | Soy sauce made from hydrolyzed vegetable protein | Legumes and Legume Products | 2.83 mg | 18% |
| 3457 | Tamales, masa and pork filling (Hopi) | American Indian/Alaska Native Foods | 2.82 mg | 18% |
| 3458 | Bread, cinnamon | Baked Products | 2.82 mg | 18% |
| 3459 | Fish, herring, Pacific, cooked, dry heat | Finfish and Shellfish Products | 2.82 mg | 18% |
| 3460 | Nuts, almonds, honey roasted, unblanched | Nut and Seed Products | 2.82 mg | 18% |
| 3461 | Frankfurter, meat and poultry, unheated | Sausages and Luncheon Meats | 2.81 mg | 18% |
| 3462 | Spices, dill seed | Spices and Herbs | 2.81 mg | 18% |
| 3463 | Spices, dill weed, dried | Spices and Herbs | 2.81 mg | 18% |
| 3464 | Sausage, smoked link sausage, pork | Sausages and Luncheon Meats | 2.81 mg | 18% |
| 3465 | Chicken, heart, all classes, cooked, simmered | Poultry Products | 2.80 mg | 18% |
| 3466 | Turkey, young hen, skin only, cooked, roasted | Poultry Products | 2.80 mg | 18% |
| 3467 | Fish, pike, walleye, cooked, dry heat | Finfish and Shellfish Products | 2.80 mg | 18% |
| 3468 | Fish, ling, cooked, dry heat | Finfish and Shellfish Products | 2.80 mg | 18% |
| 3469 | Mothbeans, mature seeds, raw | Legumes and Legume Products | 2.80 mg | 18% |
| 3470 | Groundcherries, (cape-gooseberries or poha), raw | Fruits and Fruit Juices | 2.80 mg | 18% |
| 3471 | Bananas, dehydrated, or banana powder | Fruits and Fruit Juices | 2.80 mg | 18% |
| 3472 | Fish, pike, northern, cooked, dry heat | Finfish and Shellfish Products | 2.80 mg | 18% |
| 3473 | Cornmeal, white (Navajo) | American Indian/Alaska Native Foods | 2.80 mg | 18% |
| 3474 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 2.80 mg | 18% |
| 3475 | T.G.I. FRIDAY'S, french fries | Restaurant Foods | 2.80 mg | 17% |
| 3476 | Cowpeas, catjang, mature seeds, raw | Legumes and Legume Products | 2.79 mg | 17% |
| 3477 | Veal, breast, separable fat, cooked | Lamb, Veal, and Game Products | 2.79 mg | 17% |
| 3478 | Veal, composite of trimmed retail cuts, separable fat, cooked | Lamb, Veal, and Game Products | 2.79 mg | 17% |
| 3479 | Candies, REESE's Fast Break, milk chocolate, peanut butter, soft nougats, candy bar | Sweets | 2.79 mg | 17% |
| 3480 | Corn dogs, frozen, prepared | Meals, Entrees, and Side Dishes | 2.79 mg | 17% |
| 3481 | ON THE BORDER, soft taco with ground beef, cheese and lettuce | Restaurant Foods | 2.79 mg | 17% |
| 3482 | Fish, shark, mixed species, cooked, batter-dipped and fried | Finfish and Shellfish Products | 2.78 mg | 17% |
| 3483 | Hush puppies, prepared from recipe | Baked Products | 2.78 mg | 17% |
| 3484 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 2.78 mg | 17% |
| 3485 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 2.78 mg | 17% |
| 3486 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 2.78 mg | 17% |
| 3487 | Veal, external fat only, raw | Lamb, Veal, and Game Products | 2.78 mg | 17% |
| 3488 | Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca | Baked Products | 2.77 mg | 17% |
| 3489 | Frankfurter, pork | Sausages and Luncheon Meats | 2.77 mg | 17% |
| 3490 | Gravy, turkey, dry | Soups, Sauces, and Gravies | 2.77 mg | 17% |
| 3491 | Snacks, vegetable chips, made from garden vegetables | Snacks | 2.77 mg | 17% |
| 3492 | Restaurant, Chinese, kung pao chicken | Restaurant Foods | 2.76 mg | 17% |
| 3493 | Fast foods, croissant, with egg, cheese, and sausage | Fast Foods | 2.75 mg | 17% |
| 3494 | BURGER KING, CROISSAN'WICH with Sausage, Egg and Cheese | Fast Foods | 2.75 mg | 17% |
| 3495 | ON THE BORDER, Mexican rice | Restaurant Foods | 2.75 mg | 17% |
| 3496 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 2.75 mg | 17% |
| 3497 | McDONALD'S, FILET-O-FISH (without tartar sauce) | Fast Foods | 2.75 mg | 17% |
| 3498 | Chicken spread | Sausages and Luncheon Meats | 2.75 mg | 17% |
| 3499 | Crustaceans, crab, blue, cooked, moist heat | Finfish and Shellfish Products | 2.75 mg | 17% |
| 3500 | Crustaceans, crab, blue, canned | Finfish and Shellfish Products | 2.75 mg | 17% |
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