Foods high in Niacin (B3) (USDA SR Legacy)

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 2351–2400 of 7,126 foods

# Food Category Per 100 g % DV
2351 Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw Beef Products 4.51 mg 28%
2352 Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, raw Beef Products 4.51 mg 28%
2353 Fast foods, submarine sandwich, turkey, roast beef and ham on white bread with lettuce and tomato Fast Foods 4.51 mg 28%
2354 SUBWAY, SUBWAY CLUB sub on white bread with lettuce and tomato Fast Foods 4.51 mg 28%
2355 Grape leaves, canned Vegetables and Vegetable Products 4.50 mg 28%
2356 Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw Pork Products 4.50 mg 28%
2357 Fish, trout, mixed species, raw Finfish and Shellfish Products 4.50 mg 28%
2358 Fish, butterfish, raw Finfish and Shellfish Products 4.50 mg 28%
2359 Cookie, with peanut butter filling, chocolate-coated Baked Products 4.50 mg 28%
2360 PIZZA HUT 14" Sausage Pizza, THIN 'N CRISPY Crust Fast Foods 4.50 mg 28%
2361 Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised Beef Products 4.50 mg 28%
2362 Sorghum flour, whole-grain Cereal Grains and Pasta 4.50 mg 28%
2363 Mushrooms, portabella, exposed to ultraviolet light, raw Vegetables and Vegetable Products 4.49 mg 28%
2364 Mushrooms, portabella, raw Vegetables and Vegetable Products 4.49 mg 28%
2365 Veal, shoulder, blade chop, separable lean and fat, raw Lamb, Veal, and Game Products 4.49 mg 28%
2366 Candies, REESE'S Peanut Butter Cups Sweets 4.49 mg 28%
2367 Fish, eel, mixed species, cooked, dry heat Finfish and Shellfish Products 4.49 mg 28%
2368 Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted Beef Products 4.48 mg 28%
2369 Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 4.47 mg 28%
2370 Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Beef Products 4.47 mg 28%
2371 Rolls, hamburger or hotdog, mixed-grain Baked Products 4.47 mg 28%
2372 Soup, beef broth or bouillon, powder, dry Soups, Sauces, and Gravies 4.47 mg 28%
2373 Lamb, New Zealand, imported, fore-shank, separable lean only, raw Lamb, Veal, and Game Products 4.46 mg 28%
2374 Cereals, corn grits, white, regular and quick, enriched, dry Breakfast Cereals 4.46 mg 28%
2375 Pork, cured, ham, whole, separable lean and fat, unheated Pork Products 4.46 mg 28%
2376 Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 4.46 mg 28%
2377 Mushrooms, white, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.46 mg 28%
2378 Mushrooms, white, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.46 mg 28%
2379 Chicken, dark meat, thigh, meat and skin, with added solution, raw Poultry Products 4.46 mg 28%
2380 Bread, white wheat Baked Products 4.46 mg 28%
2381 Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 4.45 mg 28%
2382 Crackers, standard snack-type, with whole wheat Baked Products 4.45 mg 28%
2383 McDONALD'S, QUARTER POUNDER Fast Foods 4.45 mg 28%
2384 KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat and skin with breading Fast Foods 4.45 mg 28%
2385 Lamb, New Zealand, imported, hind-shank, separable lean only, cooked, braised Lamb, Veal, and Game Products 4.45 mg 28%
2386 Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, choice, cooked, roasted Beef Products 4.45 mg 28%
2387 Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, all grades, cooked, roasted Beef Products 4.45 mg 28%
2388 Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, select, cooked, roasted Beef Products 4.45 mg 28%
2389 Beef, variety meats and by-products, pancreas, raw Beef Products 4.45 mg 28%
2390 Beef, New Zealand, imported, variety meats and by-products, heart, raw Beef Products 4.44 mg 28%
2391 Game meat, bison, chuck, shoulder clod, separable lean only, raw Lamb, Veal, and Game Products 4.44 mg 28%
2392 Cookies, graham crackers, plain or honey (includes cinnamon) Baked Products 4.44 mg 28%
2393 Bread, whole-wheat, commercially prepared Baked Products 4.44 mg 28%
2394 Sausage, turkey, breakfast links, mild, raw Sausages and Luncheon Meats 4.43 mg 28%
2395 Crackers, milk Baked Products 4.43 mg 28%
2396 Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, cooked, broiled Lamb, Veal, and Game Products 4.43 mg 28%
2397 Seeds, pumpkin and squash seed kernels, roasted, without salt Nut and Seed Products 4.43 mg 28%
2398 Seeds, pumpkin and squash seed kernels, roasted, with salt added Nut and Seed Products 4.43 mg 28%
2399 Pork, cured, ham -- water added, rump, bone-in, separable lean only, heated, roasted Pork Products 4.43 mg 28%
2400 Ice cream cones, cake or wafer-type Baked Products 4.43 mg 28%

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