Foods high in Niacin (B3) (USDA SR Legacy)

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 1801–1850 of 7,126 foods

# Food Category Per 100 g % DV
1801 Bison, ground, grass-fed, raw Lamb, Veal, and Game Products 5.32 mg 33%
1802 Cereals, QUAKER, hominy grits, white, regular, dry Breakfast Cereals 5.32 mg 33%
1803 Cereals, QUAKER, hominy grits, white, quick, dry Breakfast Cereals 5.32 mg 33%
1804 Game meat, elk, ground, cooked, pan-broiled Lamb, Veal, and Game Products 5.32 mg 33%
1805 Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 5.32 mg 33%
1806 Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted Pork Products 5.32 mg 33%
1807 Pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated Pork Products 5.32 mg 33%
1808 Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted Beef Products 5.32 mg 33%
1809 KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat only, skin and breading removed Fast Foods 5.32 mg 33%
1810 Pork, Shoulder petite tender, boneless, separable lean and fat, raw Pork Products 5.31 mg 33%
1811 Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 5.31 mg 33%
1812 Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled Beef Products 5.31 mg 33%
1813 DENNY'S, top sirloin steak Restaurant Foods 5.31 mg 33%
1814 Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, braised Pork Products 5.31 mg 33%
1815 Beef, ground, patties, frozen, cooked, broiled Beef Products 5.30 mg 33%
1816 Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 5.30 mg 33%
1817 Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated Pork Products 5.30 mg 33%
1818 Fish, sablefish, smoked Finfish and Shellfish Products 5.30 mg 33%
1819 Chicken, dark meat, thigh, meat only, with added solution, raw Poultry Products 5.30 mg 33%
1820 Duck, domesticated, meat only, raw Poultry Products 5.30 mg 33%
1821 Seeds, breadfruit seeds, boiled Nut and Seed Products 5.30 mg 33%
1822 Pork, cured, ham, regular (approximately 13% fat), canned, roasted Pork Products 5.30 mg 33%
1823 Pork, fresh, variety meats and by-products, tongue, raw Pork Products 5.30 mg 33%
1824 Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 5.29 mg 33%
1825 Fish, trout, brook, raw, New York State Finfish and Shellfish Products 5.29 mg 33%
1826 Cornmeal, white, self-rising, bolted, plain, enriched Cereal Grains and Pasta 5.29 mg 33%
1827 Cornmeal, yellow, self-rising, bolted, plain, enriched Cereal Grains and Pasta 5.29 mg 33%
1828 Rice and vermicelli mix, beef flavor, unprepared Meals, Entrees, and Side Dishes 5.29 mg 33%
1829 Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat Breakfast Cereals 5.29 mg 33%
1830 Beef, ground, 75% lean meat / 25% fat, patty, cooked, pan-broiled Beef Products 5.28 mg 33%
1831 Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, choice, raw Beef Products 5.28 mg 33%
1832 Bread, sticks, plain Baked Products 5.28 mg 33%
1833 Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 5.28 mg 33%
1834 Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted Beef Products 5.28 mg 33%
1835 Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated Pork Products 5.28 mg 33%
1836 KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat only, skin and breading removed Fast Foods 5.28 mg 33%
1837 Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised Poultry Products 5.28 mg 33%
1838 Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 5.27 mg 33%
1839 Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef Products 5.27 mg 33%
1840 Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 5.27 mg 33%
1841 Snacks, pretzels, hard, plain, salted Snacks 5.27 mg 33%
1842 Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter Poultry Products 5.26 mg 33%
1843 Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 5.26 mg 33%
1844 Rice mix, cheese flavor, dry mix, unprepared Meals, Entrees, and Side Dishes 5.26 mg 33%
1845 Infant formula, GERBER, GOOD START 2 SOY, with iron, powder Baby Foods 5.26 mg 33%
1846 Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, cooked, braised Lamb, Veal, and Game Products 5.26 mg 33%
1847 Game meat, moose, cooked, roasted Lamb, Veal, and Game Products 5.26 mg 33%
1848 Cookies, peanut butter sandwich, special dietary Baked Products 5.26 mg 33%
1849 Peanuts, all types, cooked, boiled, with salt Legumes and Legume Products 5.26 mg 33%
1850 Lamb, New Zealand, imported, chump, boneless, separable lean only, raw Lamb, Veal, and Game Products 5.26 mg 33%

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