Foods high in Niacin (B3) (USDA SR Legacy)
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 1451-1500 of 7126 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1451 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 5.87 mg | 37% |
| 1452 | Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 5.85 mg | 37% |
| 1453 | Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised | Lamb, Veal, and Game Products | 5.85 mg | 37% |
| 1454 | Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 5.85 mg | 37% |
| 1455 | Bread, naan, plain, commercially prepared, refrigerated | Baked Products | 5.84 mg | 36% |
| 1456 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 5.84 mg | 36% |
| 1457 | Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil | Pork Products | 5.84 mg | 36% |
| 1458 | Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter | Poultry Products | 5.84 mg | 36% |
| 1459 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 5.83 mg | 36% |
| 1460 | Wheat flour, white, all-purpose, self-rising, enriched | Cereal Grains and Pasta | 5.83 mg | 36% |
| 1461 | Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned | Beef Products | 5.83 mg | 36% |
| 1462 | Crackers, cheese, sandwich-type with peanut butter filling | Baked Products | 5.83 mg | 36% |
| 1463 | Beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled | Beef Products | 5.83 mg | 36% |
| 1464 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 5.83 mg | 36% |
| 1465 | Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 5.82 mg | 36% |
| 1466 | Veal, shoulder, blade, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 5.82 mg | 36% |
| 1467 | Wheat flour, white, tortilla mix, enriched | Cereal Grains and Pasta | 5.82 mg | 36% |
| 1468 | Chicken, broilers or fryers, skin only, cooked, fried, flour | Poultry Products | 5.82 mg | 36% |
| 1469 | Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 5.82 mg | 36% |
| 1470 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 5.82 mg | 36% |
| 1471 | Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 5.81 mg | 36% |
| 1472 | Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked | Lamb, Veal, and Game Products | 5.81 mg | 36% |
| 1473 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 5.80 mg | 36% |
| 1474 | Seeds, sesame seed kernels, dried (decorticated) | Nut and Seed Products | 5.80 mg | 36% |
| 1475 | Sausage, Italian, pork, mild, raw | Sausages and Luncheon Meats | 5.80 mg | 36% |
| 1476 | Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 5.80 mg | 36% |
| 1477 | Fish, tuna, white, canned in water, without salt, drained solids | Finfish and Shellfish Products | 5.80 mg | 36% |
| 1478 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 5.80 mg | 36% |
| 1479 | Fish, tuna, white, canned in water, drained solids | Finfish and Shellfish Products | 5.80 mg | 36% |
| 1480 | Chicken, stewing, meat and skin, cooked, stewed | Poultry Products | 5.80 mg | 36% |
| 1481 | Pork, cured, ham -- water added, whole, boneless, separable lean only, heated, roasted | Pork Products | 5.80 mg | 36% |
| 1482 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, cooked | Beef Products | 5.79 mg | 36% |
| 1483 | Game meat, caribou, cooked, roasted | Lamb, Veal, and Game Products | 5.79 mg | 36% |
| 1484 | Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted | Poultry Products | 5.79 mg | 36% |
| 1485 | Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked | Beef Products | 5.79 mg | 36% |
| 1486 | Pork, fresh, variety meats and by-products, kidneys, cooked, braised | Pork Products | 5.79 mg | 36% |
| 1487 | Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 5.78 mg | 36% |
| 1488 | Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled | Beef Products | 5.78 mg | 36% |
| 1489 | Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 5.77 mg | 36% |
| 1490 | Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted | Poultry Products | 5.77 mg | 36% |
| 1491 | Fish, trout, rainbow, wild, cooked, dry heat | Finfish and Shellfish Products | 5.77 mg | 36% |
| 1492 | Fish, butterfish, cooked, dry heat | Finfish and Shellfish Products | 5.77 mg | 36% |
| 1493 | Fish, trout, mixed species, cooked, dry heat | Finfish and Shellfish Products | 5.77 mg | 36% |
| 1494 | Bread, stuffing, dry mix | Baked Products | 5.77 mg | 36% |
| 1495 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 5.76 mg | 36% |
| 1496 | Fish, halibut, raw, with skin (Alaska Native) | American Indian/Alaska Native Foods | 5.76 mg | 36% |
| 1497 | Beef, round, knuckle, tip side, steak, separable lean and fat , trimmed to 0" fat, select, raw | Beef Products | 5.76 mg | 36% |
| 1498 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 5.76 mg | 36% |
| 1499 | Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted | Beef Products | 5.76 mg | 36% |
| 1500 | Lamb, New Zealand, imported, heart, raw | Lamb, Veal, and Game Products | 5.76 mg | 36% |
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