Vegan foods high in Manganese (Canadian (CNF))

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 1301–1350 of 2,572 foods

# Food Category Per 100 g % DV
1301 Sweet roll, cinnamon with raisins, commercial Baked Products 0.30 mg 13%
1302 Dessert, pudding, rice, dry mix, unprepared Sweets 0.30 mg 13%
1303 Cereal, ready to eat, Puffins: cinnamon, Barbara's Bakery Breakfast cereals 0.30 mg 13%
1304 Dock (sorrel), boiled, drained, with salt Vegetables and Vegetable Products 0.30 mg 13%
1305 Pie crust, standard-type, dry mix, prepared, baked Baked Products 0.30 mg 13%
1306 Potato, french-fried, frozen, partially fried, cottage cut, heated in oven, with salt Vegetables and Vegetable Products 0.30 mg 13%
1307 Purslane, boiled, drained, with salt Vegetables and Vegetable Products 0.30 mg 13%
1308 Tomato products, canned paste, with salt Vegetables and Vegetable Products 0.30 mg 13%
1309 Prune, dried, uncooked Fruits and fruit juices 0.30 mg 13%
1310 Raisin, seedless (sultana) Fruits and fruit juices 0.30 mg 13%
1311 Onion rings, breaded, par-fried, frozen, unprepared Vegetables and Vegetable Products 0.30 mg 13%
1312 Waffle, plain, frozen, ready-to-heat, toasted Baked Products 0.30 mg 13%
1313 Beans, legumes, mung (green gram), boiled Legumes and Legume Products 0.30 mg 13%
1314 Beans, legumes, mung (green gram), boiled, salted Legumes and Legume Products 0.30 mg 13%
1315 Date, medjool Fruits and fruit juices 0.30 mg 13%
1316 Succotash, frozen, unprepared Vegetables and Vegetable Products 0.29 mg 13%
1317 Mustard greens, frozen, boiled, drained Vegetables and Vegetable Products 0.29 mg 13%
1318 Okra (gumbo), boiled, drained Vegetables and Vegetable Products 0.29 mg 13%
1319 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 0.29 mg 13%
1320 Parsnip, boiled, drained Vegetables and Vegetable Products 0.29 mg 13%
1321 Mozzarella sticks, fried Mixed Dishes 0.29 mg 13%
1322 Beans, mung, mature seeds, sprouted, bean sprouts, stir-fried, no fat added Vegetables and Vegetable Products 0.29 mg 13%
1323 Shallot, raw Vegetables and Vegetable Products 0.29 mg 13%
1324 Potato, flesh and skin, cooked in skin, microwaved Vegetables and Vegetable Products 0.29 mg 13%
1325 Beans, kidney, dark red, canned, solids and liquid Legumes and Legume Products 0.29 mg 13%
1326 Beans, kidney, red, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.29 mg 13%
1327 Strawberry, frozen, unsweetened Fruits and fruit juices 0.29 mg 13%
1328 Grape leaves, canned Vegetables and Vegetable Products 0.29 mg 13%
1329 Mustard greens, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.29 mg 13%
1330 Okra (gumbo), boiled, drained, with salt Vegetables and Vegetable Products 0.29 mg 13%
1331 Parsnip, boiled, drained, with salt Vegetables and Vegetable Products 0.29 mg 13%
1332 Potato, flesh and skin, cooked in skin, microwaved, with salt Vegetables and Vegetable Products 0.29 mg 13%
1333 Refried beans, canned Legumes and Legume Products 0.29 mg 13%
1334 Cookie, sugar, refrigerated dough, baked Baked Products 0.29 mg 13%
1335 Refried beans, canned, reduced sodium Legumes and Legume Products 0.29 mg 13%
1336 Beans, snap (Italian, green or yellow), frozen, boiled, drained Vegetables and Vegetable Products 0.29 mg 13%
1337 Beans, snap (Italian, green or yellow), frozen, boiled, with salt Vegetables and Vegetable Products 0.29 mg 13%
1338 Broadbeans (fava beans), canned, solids and liquid Legumes and Legume Products 0.29 mg 13%
1339 Beets, canned, drained solids Vegetables and Vegetable Products 0.29 mg 12%
1340 Grains, rice and vermicelli mix, pilaf flavour, prepared with margarine Cereals, Grains and Pasta 0.29 mg 12%
1341 Mushroom, Chanterelle, raw Vegetables and Vegetable Products 0.29 mg 12%
1342 Arrowhead, boiled, drained Vegetables and Vegetable Products 0.28 mg 12%
1343 Beans, snap (Italian, green or yellow), boiled, drained Vegetables and Vegetable Products 0.28 mg 12%
1344 Potato, french-fried, frozen, extruded, heated in oven Vegetables and Vegetable Products 0.28 mg 12%
1345 Cookie, marshmallow (includes pies), chocolate-coated Baked Products 0.28 mg 12%
1346 Black-eyed peas (cowpeas, crowder, southern), common, mature seeds, canned, plain, solids and liquid Legumes and Legume Products 0.28 mg 12%
1347 Grains, rice, wild, cooked Cereals, Grains and Pasta 0.28 mg 12%
1348 Plant-based beverage, rice, enriched Beverages 0.28 mg 12%
1349 Muffin, carrot, commercial Baked Products 0.28 mg 12%
1350 Peas, edible-podded (snow peas), frozen, boiled, drained Vegetables and Vegetable Products 0.28 mg 12%

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