Vegan foods high in Manganese (Canadian (CNF))

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

Selling a product with manganese? Generate a print-ready nutrition label from your recipe.

Showing 851–900 of 2,572 foods

# Food Category Per 100 g % DV
851 Hummus, homemade Legumes and Legume Products 0.57 mg 25%
852 Fast foods, Miniature cinnamon rolls Fast Foods 0.56 mg 24%
853 Parsnip, raw Vegetables and Vegetable Products 0.56 mg 24%
854 Cowpeas (black-eyed peas), immature seeds, raw Vegetables and Vegetable Products 0.56 mg 24%
855 Taco shell, baked Baked Products 0.56 mg 24%
856 Roll, french Baked Products 0.56 mg 24%
857 Candies, dark chocolate coated coffee beans Sweets 0.56 mg 24%
858 Bread stick, plain Baked Products 0.56 mg 24%
859 Cracker, standard snack type, low sodium Baked Products 0.56 mg 24%
860 Cake mix, gingerbread, dry, unprepared Baked Products 0.56 mg 24%
861 Cress, garden, raw Vegetables and Vegetable Products 0.55 mg 24%
862 Beans, pink, boiled Legumes and Legume Products 0.55 mg 24%
863 Beans, pink, boiled, salted Legumes and Legume Products 0.55 mg 24%
864 Pasta, fresh-refrigerated, plain, as purchased Cereals, Grains and Pasta 0.55 mg 24%
865 Boysenberry, frozen, unsweetened Fruits and fruit juices 0.55 mg 24%
866 Soybeans, green (edamame), raw Vegetables and Vegetable Products 0.55 mg 24%
867 Beans, pinto, immature seeds, frozen, unprepared Vegetables and Vegetable Products 0.55 mg 24%
868 Grains, corn flour, blue, whole-grain Cereals, Grains and Pasta 0.54 mg 23%
869 Candies, soft fruit and nut squares Sweets 0.54 mg 23%
870 Bagel, plain (with onion, poppy seed and/or sesame seed) Baked Products 0.54 mg 23%
871 Radish, oriental (daikon), dried Vegetables and Vegetable Products 0.54 mg 23%
872 Dessert, pudding, chocolate, dry mix, regular, unprepared Sweets 0.54 mg 23%
873 Balsam-pear (bitter gourd, bitter melon), leafy tips, raw Vegetables and Vegetable Products 0.54 mg 23%
874 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained Vegetables and Vegetable Products 0.54 mg 23%
875 Candies, bars, Oh Henry! Sweets 0.54 mg 23%
876 Toaster pastry, brown sugar and cinnamon Baked Products 0.53 mg 23%
877 Winged beans (goa bean) tuber, raw Vegetables and Vegetable Products 0.53 mg 23%
878 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained, with salt Vegetables and Vegetable Products 0.53 mg 23%
879 Bread stuffing, cornbread, dry mix, unprepared Baked Products 0.53 mg 23%
880 Cake mix, carrot, pudding-type, dry, unprepared Baked Products 0.53 mg 23%
881 Alcohol, cocktail, pina colada (rum), homemade Beverages 0.53 mg 23%
882 Moth beans, boiled, salted Legumes and Legume Products 0.53 mg 23%
883 Beans, navy, boiled Legumes and Legume Products 0.53 mg 23%
884 Beans, navy, boiled, salted Legumes and Legume Products 0.53 mg 23%
885 Moth beans, boiled Legumes and Legume Products 0.53 mg 23%
886 New Zealand spinach, boiled, drained Vegetables and Vegetable Products 0.53 mg 23%
887 Peas, green, boiled, drained Vegetables and Vegetable Products 0.53 mg 23%
888 Lambsquarters, boiled, drained Vegetables and Vegetable Products 0.53 mg 23%
889 New Zealand spinach, boiled, drained, with salt Vegetables and Vegetable Products 0.52 mg 23%
890 Lambsquarters, boiled, drained, with salt Vegetables and Vegetable Products 0.52 mg 23%
891 Peas, green, boiled, drained, with salt Vegetables and Vegetable Products 0.52 mg 23%
892 Beans, great northern, boiled, salted Legumes and Legume Products 0.52 mg 23%
893 Beans, great northern, boiled Legumes and Legume Products 0.52 mg 23%
894 Beans, lima, dry, large, boiled, salted Legumes and Legume Products 0.52 mg 22%
895 Beans, lima, dry, large, boiled Legumes and Legume Products 0.52 mg 22%
896 Beans, white, canned, solids and liquid, no salt added Legumes and Legume Products 0.52 mg 22%
897 Indian, bread, naan Baked Products 0.51 mg 22%
898 Beet greens, boiled, drained Vegetables and Vegetable Products 0.51 mg 22%
899 Croutons, seasoned Baked Products 0.51 mg 22%
900 Fiddlehead greens (ferns), raw Vegetables and Vegetable Products 0.51 mg 22%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style