Vegetarian foods high in Magnesium (USDA SR Legacy)

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 3151–3200 of 4,188 foods

# Food Category Per 100 g % DV
3151 Babyfood, vegetables, mix vegetables strained Baby Foods 10.00 mg 2%
3152 Sour cream, fat free Dairy and Egg Products 10.00 mg 2%
3153 Sour cream, light Dairy and Egg Products 10.00 mg 2%
3154 Egg, whole, cooked, hard-boiled Dairy and Egg Products 10.00 mg 2%
3155 Egg, yolk, raw, frozen, sugared, pasteurized Dairy and Egg Products 10.00 mg 2%
3156 Cake, yellow, light, dry mix Baked Products 10.00 mg 2%
3157 Cake, pound, commercially prepared, fat-free Baked Products 10.00 mg 2%
3158 Pie, fried pies, cherry Baked Products 10.00 mg 2%
3159 Beverages, chocolate almond milk, unsweetened, shelf-stable, fortified with vitamin D2 and E Beverages 10.00 mg 2%
3160 Beverages, Orange juice, light, No pulp Beverages 10.00 mg 2%
3161 Beverages, FUZE, orange mango, fortified with vitamins A, C, E, B6 Beverages 10.00 mg 2%
3162 Grape juice, canned or bottled, unsweetened, without added ascorbic acid Fruits and Fruit Juices 10.00 mg 2%
3163 Grape juice, canned or bottled, unsweetened, with added ascorbic acid Fruits and Fruit Juices 10.00 mg 2%
3164 Grapefruit, sections, canned, light syrup pack, solids and liquids Fruits and Fruit Juices 10.00 mg 2%
3165 Grapefruit, sections, canned, water pack, solids and liquids Fruits and Fruit Juices 10.00 mg 2%
3166 Gooseberries, raw Fruits and Fruit Juices 10.00 mg 2%
3167 Figs, canned, extra heavy syrup pack, solids and liquids Fruits and Fruit Juices 10.00 mg 2%
3168 Figs, canned, heavy syrup pack, solids and liquids Fruits and Fruit Juices 10.00 mg 2%
3169 Figs, canned, light syrup pack, solids and liquids Fruits and Fruit Juices 10.00 mg 2%
3170 Figs, canned, water pack, solids and liquids Fruits and Fruit Juices 10.00 mg 2%
3171 Soup, tomato bisque, canned, prepared with equal volume milk Soups, Sauces, and Gravies 10.00 mg 2%
3172 Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled Baked Products 10.00 mg 2%
3173 Pie, fried pies, fruit Baked Products 10.00 mg 2%
3174 Muffins, blueberry, commercially prepared (Includes mini-muffins) Baked Products 10.00 mg 2%
3175 Cake, white, dry mix, special dietary (includes lemon-flavored) Baked Products 10.00 mg 2%
3176 MORI-NU, Tofu, silken, lite extra firm Legumes and Legume Products 10.00 mg 2%
3177 MORI-NU, Tofu, silken, lite firm Legumes and Legume Products 10.00 mg 2%
3178 Babyfood, corn and sweet potatoes, strained Baby Foods 10.00 mg 2%
3179 Ice cream sandwich, vanilla, light, no sugar added Dairy and Egg Products 10.00 mg 2%
3180 Ice cream sandwich, made with light ice cream, vanilla Dairy and Egg Products 10.00 mg 2%
3181 Milk, buttermilk, fluid, whole Dairy and Egg Products 10.00 mg 2%
3182 Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 10.00 mg 2%
3183 Alcoholic beverages, wine, rose Beverages 10.00 mg 2%
3184 Beverages, Eggnog-flavor mix, powder, prepared with whole milk Beverages 10.00 mg 2%
3185 Carambola, (starfruit), raw Fruits and Fruit Juices 10.00 mg 2%
3186 Apricots, raw Fruits and Fruit Juices 10.00 mg 2%
3187 Soup, chunky vegetable, canned, ready-to-serve Soups, Sauces, and Gravies 10.00 mg 2%
3188 Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, ADVANCE with iron, liquid concentrate Baby Foods 10.00 mg 2%
3189 Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior Baby Foods 10.00 mg 2%
3190 Babyfood, fruit, bananas with tapioca, strained Baby Foods 10.00 mg 2%
3191 Cream, half and half, lowfat Dairy and Egg Products 10.00 mg 2%
3192 Yogurt, Greek, strawberry, lowfat Dairy and Egg Products 10.00 mg 2%
3193 Yogurt, Greek, nonfat, vanilla, DANNON OIKOS Dairy and Egg Products 10.00 mg 2%
3194 Yogurt, Greek, strawberry, DANNON OIKOS Dairy and Egg Products 10.00 mg 2%
3195 Milk, whole, 3.25% milkfat, with added vitamin D Dairy and Egg Products 10.00 mg 2%
3196 Sour dressing, non-butterfat, cultured, filled cream-type Dairy and Egg Products 10.00 mg 2%
3197 Cream, sour, cultured Dairy and Egg Products 10.00 mg 2%
3198 Cream, sour, reduced fat, cultured Dairy and Egg Products 10.00 mg 2%
3199 Cream, fluid, half and half Dairy and Egg Products 10.00 mg 2%
3200 Cheese, neufchatel Dairy and Egg Products 10.00 mg 2%

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