Vegetarian foods high in Magnesium (USDA SR Legacy)

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

Selling a product with magnesium? Generate a print-ready nutrition label from your recipe.

Showing 151–200 of 4,188 foods

# Food Category Per 100 g % DV
151 Nuts, mixed nuts, oil roasted, with peanuts, with salt added Nut and Seed Products 229.00 mg 55%
152 Soybeans, mature seeds, dry roasted Legumes and Legume Products 228.00 mg 54%
153 Chocolate, dark, 70-85% cacao solids Sweets 228.00 mg 54%
154 Soybean, curd cheese Legumes and Legume Products 228.00 mg 54%
155 Beverage, instant breakfast powder, chocolate, not reconstituted Dairy and Egg Products 228.00 mg 54%
156 Nuts, mixed nuts, dry roasted, with peanuts, without salt added Nut and Seed Products 227.00 mg 54%
157 Nuts, mixed nuts, dry roasted, with peanuts, with salt added Nut and Seed Products 225.00 mg 54%
158 Lima beans, large, mature seeds, raw Legumes and Legume Products 224.00 mg 53%
159 Spices, poultry seasoning Spices and Herbs 224.00 mg 53%
160 Beans, yellow, mature seeds, raw Legumes and Legume Products 222.00 mg 53%
161 Buckwheat groats, roasted, dry Cereal Grains and Pasta 221.00 mg 53%
162 Incaparina, dry mix (corn and soy flours), unprepared Breakfast Cereals 220.00 mg 52%
163 Spices, rosemary, dried Spices and Herbs 220.00 mg 52%
164 Spices, thyme, dried Spices and Herbs 220.00 mg 52%
165 Beverages, OVALTINE, Classic Malt powder Beverages 218.00 mg 52%
166 Beverages, OVALTINE, chocolate malt powder Beverages 218.00 mg 52%
167 Beverages, rich chocolate, powder Beverages 218.00 mg 52%
168 Candies, halavah, plain Sweets 218.00 mg 52%
169 Meat extender Legumes and Legume Products 216.00 mg 51%
170 Spices, ginger, ground Spices and Herbs 214.00 mg 51%
171 Beverages, coffee, instant, with chicory Beverages 213.00 mg 51%
172 Beverages, Dairy drink mix, chocolate, reduced calorie, with low-calorie sweeteners, powder Beverages 210.00 mg 50%
173 Seeds, lotus seeds, dried Nut and Seed Products 210.00 mg 50%
174 Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend Nut and Seed Products 209.00 mg 50%
175 Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A Beverages 208.00 mg 50%
176 Spices, turmeric, ground Spices and Herbs 208.00 mg 50%
177 Beverages, Cocoa mix, no sugar added, powder Beverages 208.00 mg 50%
178 Agave, dried (Southwest) American Indian/Alaska Native Foods 207.00 mg 49%
179 Cereals ready-to-eat, UNCLE SAM CEREAL Breakfast Cereals 206.00 mg 49%
180 Nuts, cashew butter, plain, with salt added Nut and Seed Products 206.00 mg 49%
181 Nuts, mixed nuts, dry roasted, with peanuts, salt added, CHOSEN ROASTER Nut and Seed Products 202.00 mg 48%
182 Nuts, walnuts, black, dried Nut and Seed Products 201.00 mg 48%
183 Protein supplement, milk based, Muscle Milk, powder Dairy and Egg Products 200.00 mg 48%
184 Whey, acid, dried Dairy and Egg Products 199.00 mg 47%
185 Lupins, mature seeds, raw Legumes and Legume Products 198.00 mg 47%
186 Mary's Gone Crackers, Original Crackers, Organic Gluten Free Baked Products 198.00 mg 47%
187 Quinoa, uncooked Cereal Grains and Pasta 197.00 mg 47%
188 Beverages, Protein powder whey based Beverages 195.00 mg 46%
189 Seaweed, spirulina, dried Vegetables and Vegetable Products 195.00 mg 46%
190 Tomatoes, sun-dried Vegetables and Vegetable Products 194.00 mg 46%
191 Broadbeans (fava beans), mature seeds, raw Legumes and Legume Products 192.00 mg 46%
192 Peanut butter with omega-3, creamy Legumes and Legume Products 191.00 mg 45%
193 Spices, fenugreek seed Spices and Herbs 191.00 mg 45%
194 Beans, white, mature seeds, raw Legumes and Legume Products 190.00 mg 45%
195 Formulated bar, high fiber, chewy, oats and chocolate Snacks 190.00 mg 45%
196 Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes Breakfast Cereals 190.00 mg 45%
197 Pancakes, buckwheat, dry mix, incomplete Baked Products 190.00 mg 45%
198 Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 189.00 mg 45%
199 Mung beans, mature seeds, raw Legumes and Legume Products 189.00 mg 45%
200 Peanuts, virginia, oil-roasted, with salt Legumes and Legume Products 188.00 mg 45%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style