Vegetarian foods high in Magnesium (Canadian (CNF))

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 1651–1700 of 3,478 foods

# Food Category Per 100 g % DV
1651 Corn, sweet, canned, vacuum pack, niblets Vegetables and Vegetable Products 23.00 mg 5%
1652 Potato, flesh, raw Vegetables and Vegetable Products 23.00 mg 5%
1653 Potato, skin, raw Vegetables and Vegetable Products 23.00 mg 5%
1654 Potato, french-fried, frozen, extruded, heated in oven Vegetables and Vegetable Products 23.00 mg 5%
1655 Beets, raw Vegetables and Vegetable Products 23.00 mg 5%
1656 Beets, boiled, drained Vegetables and Vegetable Products 23.00 mg 5%
1657 Potato, flesh and skin, raw Vegetables and Vegetable Products 23.00 mg 5%
1658 Potato, boiled, flesh and skin Vegetables and Vegetable Products 23.00 mg 5%
1659 Bagel, cinnamon-raisin, toasted Baked Products 23.00 mg 5%
1660 English muffin, raisin-cinnamon (apple cinnamon) Baked Products 23.00 mg 5%
1661 Muffin, corn, homemade, with 2% milk Baked Products 23.00 mg 5%
1662 Waffle, plain, frozen, ready-to-heat Baked Products 23.00 mg 5%
1663 Grains, rice, white, glutinous, dry Cereals, Grains and Pasta 23.00 mg 5%
1664 Grains, rice, white, short-grain, dry Cereals, Grains and Pasta 23.00 mg 5%
1665 Fast foods, sandwiches and burgers, cheeseburger, regular, single patty, with condiments Fast Foods 23.00 mg 5%
1666 Fast foods, side dish, potato, baked, topped with cheese sauce and broccoli Fast Foods 23.00 mg 5%
1667 Fast foods, side dish, potato, baked, topped with sour cream and chives Fast Foods 23.00 mg 5%
1668 Cereal, hot, oats, instant: Dinosaur Eggs, prepared, Quaker Breakfast cereals 23.00 mg 5%
1669 Potato, Russet, flesh and skin, raw Vegetables and Vegetable Products 23.00 mg 5%
1670 Hot chocolate, cocoa, without sugar, mix, powder, prepared with water Beverages 23.00 mg 5%
1671 Sauce, adobo fresco Soups, Sauces and Gravies 23.00 mg 5%
1672 Meatless, fish sticks Legumes and Legume Products 23.00 mg 5%
1673 Meatless, luncheon slices Legumes and Legume Products 23.00 mg 5%
1674 Vegetarian fillets, meatless Legumes and Legume Products 23.00 mg 5%
1675 Fast foods, pizza, cheese, regular crust, frozen, cooked Fast Foods 23.00 mg 5%
1676 sweets, syrups, maple, prepackaged Sweets 23.00 mg 5%
1677 Sweets, sugars, maple, granulated Sweets 23.00 mg 5%
1678 Grains, rice, white, glutinous, flour Cereals, Grains and Pasta 23.00 mg 5%
1679 Egg roll, vegetable, refrigerated, heated Mixed Dishes 23.00 mg 5%
1680 Beans, kidney, sprouted, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 5%
1681 Beets, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 5%
1682 Bread, Irish soda, homemade Baked Products 23.00 mg 5%
1683 Corn, sweet, canned, vacuum pack, niblets, unsalted Vegetables and Vegetable Products 23.00 mg 5%
1684 Fast foods, pizza, cheese, thick crust Fast Foods 23.00 mg 5%
1685 Fast foods, pizza, cheese and vegetables, regular crust Fast Foods 23.00 mg 5%
1686 Lambsquarters, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 5%
1687 Succotash, frozen, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 5%
1688 Tomato products, canned, puree, with salt Vegetables and Vegetable Products 23.00 mg 5%
1689 Pie crust, cookie-type, graham cracker, ready-to-serve Baked Products 23.00 mg 5%
1690 Salad, taco, with salsa, homemade Mixed Dishes 23.00 mg 5%
1691 Stir fry with tofu Mixed Dishes 23.00 mg 5%
1692 Candies, candy bits, yogourt covered Sweets 23.00 mg 5%
1693 Bread, garlic Baked Products 23.00 mg 5%
1694 Turnover, cheese-filled, tomato-based sauce, frozen, unprepared Mixed Dishes 23.00 mg 5%
1695 Squash, winter, hubbard, baked, with salt Vegetables and Vegetable Products 22.00 mg 5%
1696 Turnip greens, boiled, drained, with salt Vegetables and Vegetable Products 22.00 mg 5%
1697 Vegetables, mixed, frozen, boiled, drained, with salt Vegetables and Vegetable Products 22.00 mg 5%
1698 Instant breakfast, powder, prepared with 2% milk Beverages 22.00 mg 5%
1699 Cereal, hot, oats, instant: reduced sugar, brown sugar cinnamon, prepared, Quaker Breakfast cereals 22.00 mg 5%
1700 Pancake, plain, homemade with butter and maple syrup Baked Products 22.00 mg 5%

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