Vegetarian foods high in Magnesium (Canadian (CNF))

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 1101–1150 of 3,478 foods

# Food Category Per 100 g % DV
1101 Cookie, brownie, regular, dry mix, unprepared Baked Products 40.00 mg 10%
1102 Cookie, graham cracker, plain or honey (includes cinnamon) Baked Products 40.00 mg 10%
1103 Peas, pigeon, boiled, drained, with salt Vegetables and Vegetable Products 40.00 mg 10%
1104 Okra (gumbo), frozen, boiled, drained, with salt Vegetables and Vegetable Products 40.00 mg 10%
1105 Babyfood, cereal, mixed grain, prepared with formula or breast milk Babyfoods 40.00 mg 10%
1106 Soy sauce (made from soy), tamari Legumes and Legume Products 40.00 mg 10%
1107 Dessert, frozen yogourt, chocolate, skim milk, with artificial sweetener Sweets 40.00 mg 10%
1108 Yogourt, tofu Legumes and Legume Products 40.00 mg 10%
1109 Leavening agent, yeast, baker's, compressed Baked Products 40.00 mg 10%
1110 Fast foods, side dish, hush puppies Fast Foods 40.00 mg 10%
1111 Bread stuffing, dry mix, unprepared Baked Products 40.00 mg 10%
1112 Fast foods, mexican, burrito with beans Fast Foods 40.00 mg 10%
1113 Beans, hyacinth, raw Vegetables and Vegetable Products 40.00 mg 10%
1114 Okra (gumbo), frozen, boiled, drained Vegetables and Vegetable Products 40.00 mg 10%
1115 Grains, oat bran, cooked Cereals, Grains and Pasta 40.00 mg 10%
1116 Peas, pigeon, boiled, drained Vegetables and Vegetable Products 40.00 mg 10%
1117 Grains, rice, white with pasta and seasonings, dry Cereals, Grains and Pasta 40.00 mg 10%
1118 Snacks, potato chips, dried potatoes, plain Snacks 40.00 mg 10%
1119 Cookie, chocolate sandwich, cream filling, chocolate-coated Baked Products 39.00 mg 9%
1120 Cookie, peanut butter, homemade, with margarine Baked Products 39.00 mg 9%
1121 Cracker, melba toast, rye (includes pumpernickel) Baked Products 39.00 mg 9%
1122 Bread, white with raisins, commercial, toasted Baked Products 39.00 mg 9%
1123 Peas, green, boiled, drained, with salt Vegetables and Vegetable Products 39.00 mg 9%
1124 Bread, Italian Baked Products 39.00 mg 9%
1125 Burdock root, boiled, drained, with salt Vegetables and Vegetable Products 39.00 mg 9%
1126 Soy protein isolate (prepared with potassium) Legumes and Legume Products 39.00 mg 9%
1127 Agave, cooked Vegetables and Vegetable Products 39.00 mg 9%
1128 Cereal, ready to eat, Special K, Kellogg's Breakfast cereals 39.00 mg 9%
1129 Soy protein isolate (prepared with sodium) Legumes and Legume Products 39.00 mg 9%
1130 Beans, lima, dry, large, canned, solids and liquid Legumes and Legume Products 39.00 mg 9%
1131 Leavening agent, baking powder, double acting, phosphate Baked Products 39.00 mg 9%
1132 Bread, white, commercial, reduced sodium Baked Products 39.00 mg 9%
1133 Bread, white, commercial Baked Products 39.00 mg 9%
1134 Burdock root, boiled, drained Vegetables and Vegetable Products 39.00 mg 9%
1135 New Zealand spinach, raw Vegetables and Vegetable Products 39.00 mg 9%
1136 Peas, green, boiled, drained Vegetables and Vegetable Products 39.00 mg 9%
1137 Snacks, bagel chips Snacks 39.00 mg 9%
1138 Bread, made with milk, commercial, toasted Baked Products 39.00 mg 9%
1139 Refried beans, canned, vegetarian Legumes and Legume Products 38.00 mg 9%
1140 Babyfood, cereal, oat, prepared with formula or breast milk Babyfoods 38.00 mg 9%
1141 Cheese, swiss (emmental) Dairy and Egg Products 38.00 mg 9%
1142 Pumpkin leaves, boiled, drained, with salt Vegetables and Vegetable Products 38.00 mg 9%
1143 Cheese, parmesan, dry grated, reduced fat Dairy and Egg Products 38.00 mg 9%
1144 Cracker, wheat, sandwich, with peanut butter filling Baked Products 38.00 mg 9%
1145 Candies, ALMOND JOY BITES Sweets 38.00 mg 9%
1146 Grapefruit juice, frozen concentrate, undiluted Fruits and fruit juices 38.00 mg 9%
1147 Bread, wheat germ, toasted Baked Products 38.00 mg 9%
1148 Beans, lima (fordhook), frozen, unprepared Vegetables and Vegetable Products 38.00 mg 9%
1149 Cake, date square (matrimonial cake), homemade Baked Products 38.00 mg 9%
1150 Broadbeans (fava beans), fresh, raw Vegetables and Vegetable Products 38.00 mg 9%

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