Foods high in Iron (Canadian (CNF))
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 4801-4850 of 5522 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4801 | Salad dressing, italian, commercial, regular | Fats and Oils | 0.26 mg | 1% |
| 4802 | Turkey, all classes, skin and separable fat only, raw | Poultry Products | 0.26 mg | 1% |
| 4803 | Turkey, tom, breast, meat and skin, raw | Poultry Products | 0.26 mg | 1% |
| 4804 | Soup, cream, chicken, canned, condensed, water added | Soups, Sauces and Gravies | 0.26 mg | 1% |
| 4805 | Soup, cream, onion, canned, condensed, water added | Soups, Sauces and Gravies | 0.26 mg | 1% |
| 4806 | Apple juice, frozen concentrate, diluted, without added vitamin C | Fruits and fruit juices | 0.26 mg | 1% |
| 4807 | Guava, common, raw | Fruits and fruit juices | 0.26 mg | 1% |
| 4808 | Pear nectar, canned | Fruits and fruit juices | 0.26 mg | 1% |
| 4809 | Banana, raw | Fruits and fruit juices | 0.26 mg | 1% |
| 4810 | Apple juice, frozen concentrate, diluted, added vitamin C | Fruits and fruit juices | 0.26 mg | 1% |
| 4811 | Pork, separable fat, raw | Pork Products | 0.26 mg | 1% |
| 4812 | Potato, mashed, homemade, prepared with whole milk and margarine | Vegetables and Vegetable Products | 0.26 mg | 1% |
| 4813 | Tomato, red, ripe, canned with green chilies | Vegetables and Vegetable Products | 0.26 mg | 1% |
| 4814 | Potato, mashed, homemade, prepared with whole milk and butter | Vegetables and Vegetable Products | 0.26 mg | 1% |
| 4815 | Pickles, cucumber, dill (includes Kosher and Polish) | Vegetables and Vegetable Products | 0.26 mg | 1% |
| 4816 | Pickles, cucumber, dill, low sodium | Vegetables and Vegetable Products | 0.26 mg | 1% |
| 4817 | Drink, orange, with pulp, vitamin C added, frozen concentrate | Beverages | 0.26 mg | 1% |
| 4818 | Fish, surimi | Finfish and Shellfish Products | 0.26 mg | 1% |
| 4819 | Crustaceans, lobster, american (northern), raw | Finfish and Shellfish Products | 0.26 mg | 1% |
| 4820 | Turkey, tom, breast, meat only, raw | Poultry Products | 0.26 mg | 1% |
| 4821 | Potato, mashed, homemade, prepared with 2% M.F. milk and margarine | Vegetables and Vegetable Products | 0.26 mg | 1% |
| 4822 | Potato, mashed, homemade, prepared with 2% M.F. milk and butter | Vegetables and Vegetable Products | 0.26 mg | 1% |
| 4823 | Onion, sweet, raw | Vegetables and Vegetable Products | 0.26 mg | 1% |
| 4824 | Salad dressing, creamy, made with sour cream and/or buttermilk and oil, calorie-reduced, cholesterol-free | Fats and Oils | 0.26 mg | 1% |
| 4825 | Salad dressing, coleslaw dressing, reduced fat | Fats and Oils | 0.26 mg | 1% |
| 4826 | Salad dressing, mayonnaise and mayonnaise-type, low calorie | Fats and Oils | 0.26 mg | 1% |
| 4827 | Chinese dish, soup, egg drop, restaurant prepared | Soups, Sauces and Gravies | 0.26 mg | 1% |
| 4828 | Dessert, pudding, rice, with raisins, homemade | Sweets | 0.26 mg | 1% |
| 4829 | Dessert, frozen, ice cream sandwich | Sweets | 0.26 mg | 1% |
| 4830 | Icing (frosting), vanilla (white), creamy, dry mix, prepared with butter | Sweets | 0.25 mg | 1% |
| 4831 | Pasta, corn, cooked | Cereals, Grains and Pasta | 0.25 mg | 1% |
| 4832 | Pepper, jalapeno, raw | Vegetables and Vegetable Products | 0.25 mg | 1% |
| 4833 | Pineapple, raw, traditional varieties | Fruits and fruit juices | 0.25 mg | 1% |
| 4834 | Salad dressing, creamy, made with sour cream and/or buttermilk and oil, calorie-reduced, fat free | Fats and Oils | 0.25 mg | 1% |
| 4835 | Dessert, frozen, ice cream, sundae, prepackaged | Sweets | 0.25 mg | 1% |
| 4836 | Cranberry juice, unsweetened | Fruits and fruit juices | 0.25 mg | 1% |
| 4837 | Cheese, mozzarella, low sodium | Dairy and Egg Products | 0.25 mg | 1% |
| 4838 | Mushroom, white, stir-fried, no fat added | Vegetables and Vegetable Products | 0.25 mg | 1% |
| 4839 | Eggplant (aubergine, brinjal), boiled, drained, with salt | Vegetables and Vegetable Products | 0.25 mg | 1% |
| 4840 | Gourd, white-flowered (calabash gourd), boiled, drained, with salt | Vegetables and Vegetable Products | 0.25 mg | 1% |
| 4841 | Grape juice, canned or bottled, unsweetened, with added vitamin C | Fruits and fruit juices | 0.25 mg | 1% |
| 4842 | Salad dressing, poppyseed, creamy | Fats and Oils | 0.25 mg | 1% |
| 4843 | Juice drink, fruit, ready-to-drink | Beverages | 0.25 mg | 1% |
| 4844 | Babyfood, fruit, jarred, peach, all stages | Babyfoods | 0.25 mg | 1% |
| 4845 | Salad dressing, italian, commercial, low Calorie | Fats and Oils | 0.25 mg | 1% |
| 4846 | Soup, chicken rice, ready-to-serve | Soups, Sauces and Gravies | 0.25 mg | 1% |
| 4847 | Sauce, tartar, ready-to-serve | Soups, Sauces and Gravies | 0.25 mg | 1% |
| 4848 | Cranberry, raw | Fruits and fruit juices | 0.25 mg | 1% |
| 4849 | Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, water pack, solids and liquid | Fruits and fruit juices | 0.25 mg | 1% |
| 4850 | Grape juice, canned or bottled, without added vitamin C | Fruits and fruit juices | 0.25 mg | 1% |
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