Foods high in Iron (Canadian (CNF))
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 3901-3950 of 5522 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 3901 | Deli-meat, ham, cooked, sliced | Sausages and Luncheon meats | 0.60 mg | 3% |
| 3902 | Sausage, Knackwurst (knockwurst), raw | Sausages and Luncheon meats | 0.60 mg | 3% |
| 3903 | Lemon, raw, without peel | Fruits and fruit juices | 0.60 mg | 3% |
| 3904 | Lime, raw | Fruits and fruit juices | 0.60 mg | 3% |
| 3905 | Plantain, raw | Fruits and fruit juices | 0.60 mg | 3% |
| 3906 | Soursop, raw | Fruits and fruit juices | 0.60 mg | 3% |
| 3907 | Sugar-apple, raw | Fruits and fruit juices | 0.60 mg | 3% |
| 3908 | Pork, loin, centre cut (centre steak), boneless, lean and fat, raw | Pork Products | 0.60 mg | 3% |
| 3909 | Asparagus, canned, solids and liquid | Vegetables and Vegetable Products | 0.60 mg | 3% |
| 3910 | Ginger root, raw | Vegetables and Vegetable Products | 0.60 mg | 3% |
| 3911 | Taro shoots, raw | Vegetables and Vegetable Products | 0.60 mg | 3% |
| 3912 | Yambean (jimaca), tuber, raw | Vegetables and Vegetable Products | 0.60 mg | 3% |
| 3913 | Squash, winter, butternut, baked | Vegetables and Vegetable Products | 0.60 mg | 3% |
| 3914 | Seeds, breadfruit seeds, boiled | Nuts and Seeds | 0.60 mg | 3% |
| 3915 | Fish, pompano, florida, raw | Finfish and Shellfish Products | 0.60 mg | 3% |
| 3916 | Fish, roe, mixed species, raw | Finfish and Shellfish Products | 0.60 mg | 3% |
| 3917 | Crustaceans, shrimp, imitation (surimi) | Finfish and Shellfish Products | 0.60 mg | 3% |
| 3918 | Lamb, Canadian, fat, raw | Lamb, Veal and Game | 0.60 mg | 3% |
| 3919 | Veal, composite cuts, fat, raw | Lamb, Veal and Game | 0.60 mg | 3% |
| 3920 | Chop suey, with meat, canned | Mixed Dishes | 0.59 mg | 3% |
| 3921 | Turkey, broiler, meat and skin, roasted | Poultry Products | 0.59 mg | 3% |
| 3922 | Turkey, broiler, dark meat and skin, raw | Poultry Products | 0.59 mg | 3% |
| 3923 | Turkey, hen, meat and skin, roasted | Poultry Products | 0.59 mg | 3% |
| 3924 | Turkey, hen, dark meat and skin, raw | Poultry Products | 0.59 mg | 3% |
| 3925 | Turkey, tom, meat only, roasted | Poultry Products | 0.59 mg | 3% |
| 3926 | Deli-meat, sandwich spread, ham | Sausages and Luncheon meats | 0.59 mg | 3% |
| 3927 | Strawberry, frozen, sweetened, sliced | Fruits and fruit juices | 0.59 mg | 3% |
| 3928 | Pork, loin, rib chop (rib end), bone-in, lean and fat, raw | Pork Products | 0.59 mg | 3% |
| 3929 | Coleslaw (cabbage salad), with dressing, homemade | Vegetables and Vegetable Products | 0.59 mg | 3% |
| 3930 | Pickles, cucumber, sweet, low sodium | Vegetables and Vegetable Products | 0.59 mg | 3% |
| 3931 | Nopales (prickly pear), raw | Vegetables and Vegetable Products | 0.59 mg | 3% |
| 3932 | Parsnip, raw | Vegetables and Vegetable Products | 0.59 mg | 3% |
| 3933 | Beef, tripe, raw | Beef Products | 0.59 mg | 3% |
| 3934 | Crustaceans, crab, alaska king, raw | Finfish and Shellfish Products | 0.59 mg | 3% |
| 3935 | Fish, pollock, atlantic (boston blue), baked or broiled | Finfish and Shellfish Products | 0.59 mg | 3% |
| 3936 | Candies, nougat, with almonds | Sweets | 0.59 mg | 3% |
| 3937 | Cassava (manioc), flour | Vegetables and Vegetable Products | 0.59 mg | 3% |
| 3938 | Cream, substitute, flavoured, liquid | Dairy and Egg Products | 0.59 mg | 3% |
| 3939 | Soup, French onion, homemade (with bread and cheese) | Soups, Sauces and Gravies | 0.59 mg | 3% |
| 3940 | Plant-based beverage, soy, enriched, all flavours, reduced fat | Beverages | 0.59 mg | 3% |
| 3941 | Turkey, hen, thigh, meat and skin, raw | Poultry Products | 0.59 mg | 3% |
| 3942 | Yogourt, soy, fruit flavoured | Dairy and Egg Products | 0.59 mg | 3% |
| 3943 | Cheese, Mexican blend | Dairy and Egg Products | 0.59 mg | 3% |
| 3944 | Yogourt, soy, vanilla flavoured | Dairy and Egg Products | 0.59 mg | 3% |
| 3945 | Babyfood, dinner, jarred, chicken with cheese pasta and vegetables, all stages | Babyfoods | 0.59 mg | 3% |
| 3946 | Salad dressing, french, fat free | Fats and Oils | 0.58 mg | 3% |
| 3947 | Mollusks, scallop (bay and sea), cooked, steamed | Finfish and Shellfish Products | 0.58 mg | 3% |
| 3948 | Parsnip, boiled, drained, with salt | Vegetables and Vegetable Products | 0.58 mg | 3% |
| 3949 | Squash, winter, butternut, frozen, boiled, with salt | Vegetables and Vegetable Products | 0.58 mg | 3% |
| 3950 | Blueberry, wild, frozen | Fruits and fruit juices | 0.58 mg | 3% |
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