Foods high in Iron (Canadian (CNF))
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 2751-2800 of 5522 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2751 | Coffee whitener (non dairy), powdered | Dairy and Egg Products | 1.15 mg | 6% |
| 2752 | Egg, chicken, whole, cooked, fried | Dairy and Egg Products | 1.15 mg | 6% |
| 2753 | Pheasant, meat and skin, raw | Poultry Products | 1.15 mg | 6% |
| 2754 | Pheasant, meat only, raw | Poultry Products | 1.15 mg | 6% |
| 2755 | Sausage, Bockwurst, pork/veal, with milk and eggs, raw | Sausages and Luncheon meats | 1.15 mg | 6% |
| 2756 | Cereal, ready to eat, fruit juice sweetened corn flakes, Nature's Path | Breakfast cereals | 1.15 mg | 6% |
| 2757 | Banana, dehydrated or banana powder | Fruits and fruit juices | 1.15 mg | 6% |
| 2758 | Eppaw, raw | Vegetables and Vegetable Products | 1.15 mg | 6% |
| 2759 | Fish, smelt, rainbow (american, capelin), baked or broiled | Finfish and Shellfish Products | 1.15 mg | 6% |
| 2760 | Fish, drum, freshwater, baked or broiled | Finfish and Shellfish Products | 1.15 mg | 6% |
| 2761 | Veal, composite cuts, lean and fat, cooked | Lamb, Veal and Game | 1.15 mg | 6% |
| 2762 | Veal, shoulder, shank, lean and fat, roasted | Lamb, Veal and Game | 1.15 mg | 6% |
| 2763 | Chicken, broiler, light meat and skin, roasted | Poultry Products | 1.14 mg | 6% |
| 2764 | Chicken, broiler, light meat, fried | Poultry Products | 1.14 mg | 6% |
| 2765 | Chicken, broiler, breast, meat, fried | Poultry Products | 1.14 mg | 6% |
| 2766 | Chicken, broiler, wing, meat, fried | Poultry Products | 1.14 mg | 6% |
| 2767 | Chicken, broiler, drumstick, meat, roasted | Poultry Products | 1.14 mg | 6% |
| 2768 | Pickle relish, hamburger | Vegetables and Vegetable Products | 1.14 mg | 6% |
| 2769 | Fish, grouper, mixed species, baked or broiled | Finfish and Shellfish Products | 1.14 mg | 6% |
| 2770 | Lamb, New Zealand, composite cuts, fat, raw | Lamb, Veal and Game | 1.14 mg | 6% |
| 2771 | Snacks, rice cakes, brown rice, buckwheat | Snacks | 1.14 mg | 6% |
| 2772 | Snacks, rice cakes, brown rice, buckwheat, unsalted | Snacks | 1.14 mg | 6% |
| 2773 | Pasta, fresh-refrigerated, plain, cooked | Cereals, Grains and Pasta | 1.14 mg | 6% |
| 2774 | Pork, cured, bacon, cooked, microwaved | Pork Products | 1.14 mg | 6% |
| 2775 | Pork, pickled, pork hocks | Pork Products | 1.14 mg | 6% |
| 2776 | Chicken breast tenders, breaded, cooked in conventional oven | Poultry Products | 1.14 mg | 6% |
| 2777 | Cake, carrot, homemade, with cream cheese icing | Baked Products | 1.14 mg | 6% |
| 2778 | Sausage, Chorizo, semi-dried (Spanish style), cured | Sausages and Luncheon meats | 1.14 mg | 6% |
| 2779 | Candies, bars, Whatchamacallit | Sweets | 1.13 mg | 6% |
| 2780 | Pasta, made without egg, homemade, cooked | Cereals, Grains and Pasta | 1.13 mg | 6% |
| 2781 | Deli-meat, chicken breast (honey glazed) | Sausages and Luncheon meats | 1.13 mg | 6% |
| 2782 | Cheese spread, cream cheese base, flavoured | Dairy and Egg Products | 1.13 mg | 6% |
| 2783 | Bread pudding, with raisins, homemade | Baked Products | 1.13 mg | 6% |
| 2784 | Salad, caesar, homemade | Mixed Dishes | 1.13 mg | 6% |
| 2785 | Melon, horned | Fruits and fruit juices | 1.13 mg | 6% |
| 2786 | Beverage, protein powder, whey based, powder | Beverages | 1.13 mg | 6% |
| 2787 | Sausage, spicy beef and roasted red pepper, raw | Sausages and Luncheon meats | 1.13 mg | 6% |
| 2788 | Chicken, broiler, wing, meat and skin, stewed | Poultry Products | 1.13 mg | 6% |
| 2789 | Chicken, broiler, skin only, stewed | Poultry Products | 1.13 mg | 6% |
| 2790 | Chicken, broiler, thigh, meat, roasted | Poultry Products | 1.13 mg | 6% |
| 2791 | Pork, loin, whole, lean, braised | Pork Products | 1.13 mg | 6% |
| 2792 | Collards, boiled, drained | Vegetables and Vegetable Products | 1.13 mg | 6% |
| 2793 | Collards, boiled, drained, with salt | Vegetables and Vegetable Products | 1.13 mg | 6% |
| 2794 | Fish, dolphinfish (mahimahi), raw | Finfish and Shellfish Products | 1.13 mg | 6% |
| 2795 | Fish, orange roughy, baked or broiled | Finfish and Shellfish Products | 1.13 mg | 6% |
| 2796 | Beans, adzuki, canned, sweetened | Legumes and Legume Products | 1.13 mg | 6% |
| 2797 | Lamb, Canadian, shoulder, whole, lean, raw | Lamb, Veal and Game | 1.13 mg | 6% |
| 2798 | Chicken, broiler, wing, meat, stewed | Poultry Products | 1.12 mg | 6% |
| 2799 | Pork, leg, whole, lean, roasted | Pork Products | 1.12 mg | 6% |
| 2800 | Pork, shoulder, blade portion, bone-in , lean and fat, raw | Pork Products | 1.12 mg | 6% |
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