Foods high in Iron (Canadian (CNF))

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 5051–5100 of 5,522 foods

# Food Category Per 100 g % DV
5051 Cheese, cream, light Dairy and Egg Products 0.17 mg 1%
5052 Cheese, swiss, low sodium Dairy and Egg Products 0.17 mg 1%
5053 Cheese, swiss, low fat Dairy and Egg Products 0.17 mg 1%
5054 Orange juice, chilled, includes from concentrate, fortified with added calcium and vitamin D Fruits and fruit juices 0.17 mg 1%
5055 Dulce de leche (caramelized milk) Sweets 0.17 mg 1%
5056 Babyfood, juice, apple, all stages Babyfoods 0.17 mg 1%
5057 Babyfood, fruit, jarred, pear, all stages Babyfoods 0.17 mg 1%
5058 Babyfood, dessert, jarred, fruit Babyfoods 0.17 mg 1%
5059 Cheese, gruyere Dairy and Egg Products 0.17 mg 1%
5060 Apple, raw, without skin, sliced, cooked, microwaved Fruits and fruit juices 0.17 mg 1%
5061 Avocado, raw, florida Fruits and fruit juices 0.17 mg 1%
5062 Melon, honeydew, raw Fruits and fruit juices 0.17 mg 1%
5063 Plum, raw Fruits and fruit juices 0.17 mg 1%
5064 Cabbage, boiled, drained Vegetables and Vegetable Products 0.17 mg 1%
5065 Beef, suet, raw Beef Products 0.17 mg 1%
5066 Hot chocolate, mix, powder, prepared with water Beverages 0.17 mg 1%
5067 Drink, lemonade flavour, powder Beverages 0.17 mg 1%
5068 Fish, haddock, raw Finfish and Shellfish Products 0.17 mg 1%
5069 Butter, whipped Dairy and Egg Products 0.16 mg 1%
5070 Cheese, cottage, creamed with fruit Dairy and Egg Products 0.16 mg 1%
5071 Cheese, cheddar Dairy and Egg Products 0.16 mg 1%
5072 Deli-meat, Dutch loaf, old fashioned, pork and beef Sausages and Luncheon meats 0.16 mg 1%
5073 Cereal, hot, corn grits (yellow), cooked Breakfast cereals 0.16 mg 1%
5074 Mango, raw Fruits and fruit juices 0.16 mg 1%
5075 Pineapple juice, frozen concentrate, diluted Fruits and fruit juices 0.16 mg 1%
5076 Plum, canned, purple, water pack, solids and liquid Fruits and fruit juices 0.16 mg 1%
5077 Potato, mashed, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 0.16 mg 1%
5078 Lemonade, white, frozen concentrate, water added Beverages 0.16 mg 1%
5079 Fish, cod (gray cod), pacific, raw Finfish and Shellfish Products 0.16 mg 1%
5080 Fish, halibut, Atlantic or Pacific, raw Finfish and Shellfish Products 0.16 mg 1%
5081 Dessert, frozen, ices, water, lime Sweets 0.16 mg 1%
5082 Icing (frosting), cream cheese flavour, ready to eat Sweets 0.16 mg 1%
5083 Icing (frosting), vanilla (white), creamy, ready-to-eat Sweets 0.16 mg 1%
5084 Sweetener, granulated brown sugar Sweets 0.16 mg 1%
5085 Yogourt, vanilla flavoured, low fat (0.5-1.9% M.F.) Dairy and Egg Products 0.16 mg 1%
5086 Yogourt, goat, fruit flavoured, with added fibre Dairy and Egg Products 0.16 mg 1%
5087 Yogourt, fruit flavoured, fresh cheese-type, miniature size, with added Vitamin D Dairy and Egg Products 0.16 mg 1%
5088 Yogourt, vanilla flavoured, low fat, with added vitamin D (0.5-1.9% M.F.) Dairy and Egg Products 0.16 mg 1%
5089 Yogourt, goat, fruit flavoured Dairy and Egg Products 0.16 mg 1%
5090 Soup, cream, mushroom, canned, condensed, reduced fat, 2% M.F. milk added Soups, Sauces and Gravies 0.16 mg 1%
5091 Soup, cream, mushroom, canned, condensed, reduced sodium, 2% M.F. milk added Soups, Sauces and Gravies 0.16 mg 1%
5092 Babyfood, fruit, jarred, apple and other fruit (plum, mango, kiwi, pear, banana, apricot and/or pineapple), all stages Babyfoods 0.16 mg 1%
5093 Plant-based beverage, coconut, unenriched, sweetened, all flavours Beverages 0.16 mg 1%
5094 Cheese, cottage, uncreamed, dry curd (0.4% M.F.) Dairy and Egg Products 0.15 mg 1%
5095 Cheese, cottage, uncreamed, dry, large or small curd, nonfat Dairy and Egg Products 0.15 mg 1%
5096 Tangerine (mandarin), raw Fruits and fruit juices 0.15 mg 1%
5097 Persimmon, japanese, raw Fruits and fruit juices 0.15 mg 1%
5098 Radish, oriental (daikon), boiled, drained Vegetables and Vegetable Products 0.15 mg 1%
5099 Juice, tomato clam cocktail, canned Beverages 0.15 mg 1%
5100 Juice drink, cranberry and apricot, bottled Beverages 0.15 mg 1%

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