Vegetarian foods high in Folate (Canadian (CNF))
Folate is critical for DNA synthesis and is especially important during pregnancy.
FDA daily value: 400 mcg
Showing 1951-2000 of 3209 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1951 | Onion, boiled, drained, with salt | Vegetables and Vegetable Products | 15.00 mcg | 4% |
| 1952 | Nuts, pecans, oil roasted | Nuts and Seeds | 15.00 mcg | 4% |
| 1953 | Nuts, pecans, oil roasted, salted | Nuts and Seeds | 15.00 mcg | 4% |
| 1954 | Beans, baked, canned, with pork and tomato sauce | Legumes and Legume Products | 15.00 mcg | 4% |
| 1955 | Tofu, regular; medium firm or firm, raw (prepared with calcium sulphate) | Legumes and Legume Products | 15.00 mcg | 4% |
| 1956 | Pie, coconut cream, prepared from mix, no-bake type | Baked Products | 15.00 mcg | 4% |
| 1957 | Candies, bars, Twix peanut butter cookie | Sweets | 15.00 mcg | 4% |
| 1958 | Grains, couscous, cooked | Cereals, Grains and Pasta | 15.00 mcg | 4% |
| 1959 | Date, medjool | Fruits and fruit juices | 15.00 mcg | 4% |
| 1960 | Candies, sugar-coated almonds | Sweets | 15.00 mcg | 4% |
| 1961 | Tamale (Navajo) | Mixed Dishes | 15.00 mcg | 4% |
| 1962 | Dessert, mousse, chocolate, homemade | Sweets | 15.00 mcg | 4% |
| 1963 | Snacks, popcorn, microwave, butter flavour | Snacks | 15.00 mcg | 4% |
| 1964 | Rutabaga (swede), boiled, drained, with salt | Vegetables and Vegetable Products | 15.00 mcg | 4% |
| 1965 | Salsify (oysterplant, vegetable oyster), boiled, drained, with salt | Vegetables and Vegetable Products | 15.00 mcg | 4% |
| 1966 | Granola bar, chewy, low fat | Baked Products | 15.00 mcg | 4% |
| 1967 | Plant-based beverage, soy, enriched, with Omega-3 fatty acids added | Beverages | 15.00 mcg | 4% |
| 1968 | Cereal, hot, oats, instant: reduced sugar, apples and cinnamon, prepared, Quaker | Breakfast cereals | 15.00 mcg | 4% |
| 1969 | Cereal, hot, oats, instant: reduced sugar, brown sugar cinnamon, prepared, Quaker | Breakfast cereals | 15.00 mcg | 4% |
| 1970 | Cheese, neufchatel | Dairy and Egg Products | 14.00 mcg | 4% |
| 1971 | Soup, minestrone, dehydrated, water added | Soups, Sauces and Gravies | 14.00 mcg | 4% |
| 1972 | Acerola (West Indian cherry), raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1973 | Acerola juice, raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1974 | Banana, dehydrated or banana powder | Fruits and fruit juices | 14.00 mcg | 4% |
| 1975 | Breadfruit, raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1976 | Lychee (litchi), raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1977 | Loquat, raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1978 | Mammy-apple, raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1979 | Orange grapefruit juice, canned | Fruits and fruit juices | 14.00 mcg | 4% |
| 1980 | Passion fruit, purple, raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1981 | Sapodilla, raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1982 | Soursop, raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1983 | Sugar-apple, raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1984 | Tamarind, raw | Fruits and fruit juices | 14.00 mcg | 4% |
| 1985 | Arrowhead, raw | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1986 | Beet greens, boiled, drained | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1987 | Chard, swiss, raw | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1988 | Cornsalad (lamb's lettuce), raw | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1989 | Eggplant (aubergine, brinjal), boiled, drained | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1990 | Kale, frozen, boiled, drained | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1991 | Lambsquarters, boiled, drained | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1992 | Radish, white icicle, raw | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1993 | Tomato products, canned, sauce, spanish style | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1994 | Carrot, boiled, drained | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1995 | Pepper, sweet, green, frozen, chopped, unprepared | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1996 | Tomato products, canned, sauce with onions, green peppers and celery | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1997 | Pepper, jalapeno, canned, solids and liquid | Vegetables and Vegetable Products | 14.00 mcg | 4% |
| 1998 | Nuts, coconut cream (liquid from grated meat), sweetened, canned | Nuts and Seeds | 14.00 mcg | 4% |
| 1999 | Nuts, coconut milk (liquid from grated meat and water), canned | Nuts and Seeds | 14.00 mcg | 4% |
| 2000 | Nuts, coconut milk (liquid from grated meat and water), frozen | Nuts and Seeds | 14.00 mcg | 4% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free