Vegetarian foods high in Folate (Canadian (CNF))

This ranking cannot tell you whether someone actually absorbs and uses folate well, or whether they have a genetic variant that slows the conversion of one folate form to another. What it does show is where folate lives in food and which items hit the 400 mcg Daily Value in a modest serving.

Folate concentrates in leafy greens, legumes and offal. The ranking stacks foods by their folate density per 100 g; this is not the same as bioavailability, since some plant sources contain folate in forms your body takes up less readily than others.

FDA daily value: 400 mcg

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Showing 1901–1950 of 3,209 foods

# Food Category Per 100 g % DV
1901 Nuts, coconut milk (liquid from grated meat and water), raw Nuts and Seeds 16.00 mcg 4%
1902 Snacks, popcorn, caramel-coated, with peanuts Snacks 16.00 mcg 4%
1903 Candies, fudge, chocolate with nuts, homemade Sweets 16.00 mcg 4%
1904 Dessert, frozen, ice cream, chocolate Sweets 16.00 mcg 4%
1905 Grains, rice flour, brown Cereals, Grains and Pasta 16.00 mcg 4%
1906 Grains, barley, pearled, cooked Cereals, Grains and Pasta 16.00 mcg 4%
1907 Snacks, tortilla chips, low fat, baked without fat Snacks 16.00 mcg 4%
1908 Snacks, tortilla chips, unsalted, low fat Snacks 16.00 mcg 4%
1909 Snacks, tortilla chips, light (baked with less oil) Snacks 16.00 mcg 4%
1910 Candies, MILK CHOCOLATE WITH ALMOND BITES Sweets 16.00 mcg 4%
1911 Dessert, apple crisp, homemade Sweets 16.00 mcg 4%
1912 Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments Fast Foods 16.00 mcg 4%
1913 Plant-based beverage, soy, enriched, chocolate Beverages 16.00 mcg 4%
1914 Plant-based beverage, soy, enriched, all flavours, unsweetened Beverages 16.00 mcg 4%
1915 Plant-based beverage, soy, enriched, all flavours, low fat Beverages 16.00 mcg 4%
1916 Plant-based beverage, soy, enriched, all flavours, fat free Beverages 16.00 mcg 4%
1917 Dessert, frozen, ice cream, chocolate, reduced sugar Sweets 16.00 mcg 4%
1918 Egg substitute, liquid, fat free Dairy and Egg Products 16.00 mcg 4%
1919 Beans, lima, baby, frozen, boiled, drained, with salt Vegetables and Vegetable Products 16.00 mcg 4%
1920 Mushroom, white, microwaved Vegetables and Vegetable Products 16.00 mcg 4%
1921 Pepper, sweet, red, canned, solids and liquid Vegetables and Vegetable Products 16.00 mcg 4%
1922 Squash, winter, butternut, frozen, boiled, with salt Vegetables and Vegetable Products 16.00 mcg 4%
1923 Squash, winter, hubbard, baked, with salt Vegetables and Vegetable Products 16.00 mcg 4%
1924 Yam, boiled, drained or baked, salt added Vegetables and Vegetable Products 16.00 mcg 4%
1925 Shepherd's pie with corn Mixed Dishes 16.00 mcg 4%
1926 Snacks, vegetable chips Snacks 16.00 mcg 4%
1927 Bread, oat (includes oatmeal and oat bran), commercial Baked Products 16.00 mcg 4%
1928 Babyfood, vegetables, jarred, green beans, all stages Babyfoods 16.00 mcg 4%
1929 Babyfood, vegetables, jarred, broccoli and potato with cheese Babyfoods 16.00 mcg 4%
1930 Plantain, green, fried Fruits and fruit juices 15.00 mcg 4%
1931 Yogourt, Greek style, plain, fat free (0-0.5% M.F.) Dairy and Egg Products 15.00 mcg 4%
1932 Bread, oat (includes oatmeal and oat bran), commercial, toasted Baked Products 15.00 mcg 4%
1933 Soup, Italian wedding, ready-to-serve Soups, Sauces and Gravies 15.00 mcg 4%
1934 Babyfood, cereal, mixed grain, with milk powder, prepared with water Babyfoods 15.00 mcg 4%
1935 Babyfood, cereal, mixed grain, with milk powder and fruit, prepared with water Babyfoods 15.00 mcg 4%
1936 Soup, minestrone, canned, condensed, water added Soups, Sauces and Gravies 15.00 mcg 4%
1937 Cereal, hot, oats, instant: regular, prepared Breakfast cereals 15.00 mcg 4%
1938 Cereal, hot, oats, instant: apple & cinnamon, prepared, Quaker Breakfast cereals 15.00 mcg 4%
1939 Cereal, hot, oats, instant: peaches 'n cream, prepared, Quaker Breakfast cereals 15.00 mcg 4%
1940 Strawberry, frozen, sweetened, sliced Fruits and fruit juices 15.00 mcg 4%
1941 Beans, snap (Italian, green or yellow), frozen, unprepared Vegetables and Vegetable Products 15.00 mcg 4%
1942 Beet greens, raw Vegetables and Vegetable Products 15.00 mcg 4%
1943 New Zealand spinach, raw Vegetables and Vegetable Products 15.00 mcg 4%
1944 Salsify (oysterplant, vegetable oyster), boiled, drained Vegetables and Vegetable Products 15.00 mcg 4%
1945 Onion, boiled, drained Vegetables and Vegetable Products 15.00 mcg 4%
1946 Potato, french-fried, frozen, cottage cut, salt not added in processing, unprepared Vegetables and Vegetable Products 15.00 mcg 4%
1947 Rutabaga (swede), boiled, drained Vegetables and Vegetable Products 15.00 mcg 4%
1948 Squash, winter, butternut, raw Vegetables and Vegetable Products 15.00 mcg 4%
1949 Tomato, red, ripe, raw, year round average Vegetables and Vegetable Products 15.00 mcg 4%
1950 Turnip, raw Vegetables and Vegetable Products 15.00 mcg 4%

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