Vegetarian foods high in Folate (Canadian (CNF))
Folate is critical for DNA synthesis and is especially important during pregnancy.
FDA daily value: 400 mcg
Showing 1851-1900 of 3209 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1851 | Snacks, tortilla chips, ranch | Snacks | 17.00 mcg | 4% |
| 1852 | Snacks, popcorn, oil-popped, white popcorn, with salt | Snacks | 17.00 mcg | 4% |
| 1853 | Yautia (tannier), raw | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1854 | Tofu, regular; soft or firm, prepared with magnesium chloride (nigari) | Legumes and Legume Products | 17.00 mcg | 4% |
| 1855 | Cereal, hot, oats, instant: Cookies and Cream, prepared, Quaker | Breakfast cereals | 17.00 mcg | 4% |
| 1856 | Cereal, hot, oats, instant: golden honey with bran, prepared, Quaker | Breakfast cereals | 17.00 mcg | 4% |
| 1857 | Cereal, hot, oats, instant: Wild Berry Medley, prepared, Quaker | Breakfast cereals | 17.00 mcg | 4% |
| 1858 | Dessert topping (non dairy), fat free, Reddi Wip | Dairy and Egg Products | 17.00 mcg | 4% |
| 1859 | Orange-strawberry-banana juice | Fruits and fruit juices | 17.00 mcg | 4% |
| 1860 | Snacks, popcorn, oil-popped, unsalted | Snacks | 17.00 mcg | 4% |
| 1861 | Cheese, cottage, with vegetables | Dairy and Egg Products | 17.00 mcg | 4% |
| 1862 | Egg, chicken, scrambled, frozen mixture | Dairy and Egg Products | 17.00 mcg | 4% |
| 1863 | Snacks, popcorn, microwave, low fat and sodium | Snacks | 17.00 mcg | 4% |
| 1864 | Salmonberry, raw | Fruits and fruit juices | 17.00 mcg | 4% |
| 1865 | Potato, french-fried, frozen, partially fried, cottage cut, heated in oven, with salt | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1866 | Potato, skin, cooked in skin, microwaved, with salt | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1867 | Radish, oriental (daikon), boiled, drained, with salt | Vegetables and Vegetable Products | 17.00 mcg | 4% |
| 1868 | Restaurant, Chinese, noodles, crunchy | Cereals, Grains and Pasta | 17.00 mcg | 4% |
| 1869 | Stir fry with tofu | Mixed Dishes | 17.00 mcg | 4% |
| 1870 | Cheese, edam | Dairy and Egg Products | 16.00 mcg | 4% |
| 1871 | Egg substitute, frozen (yolk replaced) | Dairy and Egg Products | 16.00 mcg | 4% |
| 1872 | Soup, pea, green or split, dehydrated, water added | Soups, Sauces and Gravies | 16.00 mcg | 4% |
| 1873 | Tangerine (mandarin), raw | Fruits and fruit juices | 16.00 mcg | 4% |
| 1874 | Beans, lima, canned, solids and liquid | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1875 | Collards, boiled, drained | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1876 | Kohlrabi, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1877 | Onion, Welsh, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1878 | Pepper, sweet, green, canned, solids and liquid | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1879 | Pokeberry shoots, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1880 | Potato, hashed-brown, homemade | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1881 | Waterchestnuts, Chinese, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1882 | Winged beans (goa bean) leaves, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1883 | Yam, boiled, drained or baked | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1884 | Collards, boiled, drained, with salt | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1885 | Beans, lima, baby, frozen, boiled, drained | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1886 | Pepper, sweet, green, boiled, drained | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1887 | Potato, flesh, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1888 | Potato, hashed brown, frozen, plain, prepared | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1889 | Pumpkin, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1890 | Squash, winter, butternut, frozen, boiled | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1891 | Squash, winter, hubbard, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1892 | Squash, winter, hubbard, baked | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1893 | Pepper, sweet, green, boiled, drained, with salt | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1894 | Pepper, sweet, red, boiled, drained | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1895 | Pepper, sweet, red, boiled, drained, with salt | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1896 | Potato, flesh and skin, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% |
| 1897 | Nuts, macadamia (bushnuts, queensland), oil roasted | Nuts and Seeds | 16.00 mcg | 4% |
| 1898 | Nuts, pecans, dry roasted | Nuts and Seeds | 16.00 mcg | 4% |
| 1899 | Nuts, macadamia (bushnuts, queensland), oil roasted, salted | Nuts and Seeds | 16.00 mcg | 4% |
| 1900 | Nuts, pecans, dry roasted, salted | Nuts and Seeds | 16.00 mcg | 4% |
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