Vegan foods high in Copper
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 2601-2650 of 6363 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2601 | Yam, boiled, drained or baked | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2602 | Cookie, shortbread, pecan, commercial | Baked Products | 0.15 mg | 17% | CNF |
| 2603 | Bread, French or Vienna (also sourdough) | Baked Products | 0.15 mg | 17% | CNF |
| 2604 | Yam, cooked, boiled, drained, or baked, without salt | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2605 | Yam, cooked, boiled, drained, or baked, with salt | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2606 | Sweet potato, raw | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2607 | Bagel, oat bran | Baked Products | 0.15 mg | 17% | CNF |
| 2608 | Dessert, pudding, coconut, dry mix, instant, unprepared | Sweets | 0.15 mg | 17% | CNF |
| 2609 | Cracker, multigrain | Baked Products | 0.15 mg | 17% | CNF |
| 2610 | Kiwifruit, ZESPRI SunGold, raw | Fruits and Fruit Juices | 0.15 mg | 17% | USDA_SR |
| 2611 | Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2612 | TACO BELL, Taco Salad | Fast Foods | 0.15 mg | 17% | USDA_SR |
| 2613 | Crackers, multigrain | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2614 | Bagels, oat bran | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2615 | Cookies, oatmeal, commercially prepared, special dietary | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2616 | Cereals ready-to-eat, QUAKER, Christmas Crunch | Breakfast Cereals | 0.15 mg | 17% | USDA_SR |
| 2617 | Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2618 | Bread, french or vienna, toasted (includes sourdough) | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2619 | Rolls, dinner, wheat | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2620 | Turnip greens, frozen, boiled, drained | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2621 | Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2622 | Bagel, plain (with onion, poppy seed and/or sesame seed), toasted | Baked Products | 0.15 mg | 17% | CNF |
| 2623 | Bread, French or Vienna, (also sourdough), toasted | Baked Products | 0.15 mg | 17% | CNF |
| 2624 | Roll, dinner, wheat (60% whole wheat flour) | Baked Products | 0.15 mg | 17% | CNF |
| 2625 | Cowpeas, leafy tips, boiled, drained, with salt | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2626 | Kale, boiled, drained, with salt | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2627 | Turnip greens, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2628 | Yam, boiled, drained or baked, salt added | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2629 | Grains, corn flour, blue, whole-grain | Cereals, Grains and Pasta | 0.15 mg | 17% | CNF |
| 2630 | Cornmeal, yellow, self-rising, bolted, plain, enriched | Cereal Grains and Pasta | 0.15 mg | 17% | USDA_SR |
| 2631 | Cornmeal, white, self-rising, bolted, plain, enriched | Cereal Grains and Pasta | 0.15 mg | 17% | USDA_SR |
| 2632 | Turnip greens, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2633 | Turnip greens, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2634 | Seaweed, irishmoss, raw | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2635 | Parsley, fresh | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2636 | Beans, small white, boiled | Legumes and Legume Products | 0.15 mg | 17% | CNF |
| 2637 | Beans, small white, boiled, salted | Legumes and Legume Products | 0.15 mg | 17% | CNF |
| 2638 | Coffee cake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 0.15 mg | 17% | CNF |
| 2639 | Gravy, brown instant, dry | Soups, Sauces and Gravies | 0.15 mg | 17% | CNF |
| 2640 | Bread, white wheat | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2641 | Seaweed, irishmoss, raw | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2642 | Parsley, fresh | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2643 | Amaranth grain, cooked | Cereal Grains and Pasta | 0.15 mg | 17% | USDA_SR |
| 2644 | Gravy, brown instant, dry | Soups, Sauces, and Gravies | 0.15 mg | 17% | USDA_SR |
| 2645 | PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed Crust | Fast Foods | 0.15 mg | 17% | USDA_SR |
| 2646 | PAPA JOHN'S 14" The Works Pizza, Original Crust | Fast Foods | 0.15 mg | 17% | USDA_SR |
| 2647 | Beans, small white, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.15 mg | 17% | USDA_SR |
| 2648 | Cereals ready-to-eat, RALSTON CRISP RICE | Breakfast Cereals | 0.15 mg | 17% | USDA_SR |
| 2649 | Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2650 | Beans, small white, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.15 mg | 17% | USDA_SR |
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