Vegan foods high in Copper
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 2551-2600 of 6363 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2551 | Cookie, animal crackers (arrowroot, social tea) | Baked Products | 0.16 mg | 17% | CNF |
| 2552 | Cookies, animal crackers (includes arrowroot, tea biscuits) | Baked Products | 0.16 mg | 17% | USDA_SR |
| 2553 | Alfalfa seeds, sprouted, raw | Vegetables and Vegetable Products | 0.16 mg | 17% | USDA_SR |
| 2554 | Chives, raw | Vegetables and Vegetable Products | 0.16 mg | 17% | USDA_SR |
| 2555 | Beans, mung, mature seeds, sprouted, canned, drained solids | Vegetables and Vegetable Products | 0.16 mg | 17% | USDA_SR |
| 2556 | Pokeberry shoots, (poke), raw | Vegetables and Vegetable Products | 0.16 mg | 17% | USDA_SR |
| 2557 | Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) | Legumes and Legume Products | 0.16 mg | 17% | USDA_SR |
| 2558 | Bagels, whole grain white | Baked Products | 0.16 mg | 17% | USDA_SR |
| 2559 | Mung beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.16 mg | 17% | USDA_SR |
| 2560 | Mung beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.16 mg | 17% | USDA_SR |
| 2561 | Kale, boiled, drained | Vegetables and Vegetable Products | 0.16 mg | 17% | CNF |
| 2562 | Kale, scotch, boiled, drained | Vegetables and Vegetable Products | 0.16 mg | 17% | CNF |
| 2563 | Beans, legumes, mung (green gram), boiled | Legumes and Legume Products | 0.16 mg | 17% | CNF |
| 2564 | Beans, legumes, mung (green gram), boiled, salted | Legumes and Legume Products | 0.16 mg | 17% | CNF |
| 2565 | Cake mix, german chocolate, pudding-type mix, dry, unprepared | Baked Products | 0.16 mg | 17% | CNF |
| 2566 | Snacks, pretzels, hard, plain, salted | Snacks | 0.16 mg | 17% | CNF |
| 2567 | Bread, white, commercial, with added fibre, toasted | Baked Products | 0.16 mg | 17% | CNF |
| 2568 | Snacks, pretzels, hard, plain, salted | Snacks | 0.16 mg | 17% | USDA_SR |
| 2569 | Babyfood, Baby MUM MUM Rice Biscuits | Baby Foods | 0.16 mg | 17% | USDA_SR |
| 2570 | Potato, mashed, homemade, prepared with whole milk and margarine | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2571 | Candies, bars, 3 Musketeers | Sweets | 0.15 mg | 17% | CNF |
| 2572 | Wasabi, root, (Japanese horseradish), raw | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2573 | Crackers, snack, Goya Crackers | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2574 | Wasabi, root, raw | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2575 | Candies, MARS SNACKFOOD US, 3 MUSKETEERS Bar | Sweets | 0.15 mg | 17% | USDA_SR |
| 2576 | Potatoes, mashed, home-prepared, whole milk and margarine added | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2577 | Soup, black bean, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.15 mg | 17% | USDA_SR |
| 2578 | Flour, wheat, all-purpose, enriched, bleached | Cereal Grains and Pasta | 0.15 mg | 17% | USDA_FF |
| 2579 | Tortillas, ready-to-bake or -fry, corn, without added salt | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2580 | Tortillas, ready-to-bake or -fry, corn | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2581 | Cowpeas, leafy tips, boiled, drained | Vegetables and Vegetable Products | 0.15 mg | 17% | CNF |
| 2582 | Tortilla, ready-to-bake / fry, corn | Baked Products | 0.15 mg | 17% | CNF |
| 2583 | Tortilla, ready-to-bake / fry, corn, unsalted | Baked Products | 0.15 mg | 17% | CNF |
| 2584 | Bread, rye | Baked Products | 0.15 mg | 17% | CNF |
| 2585 | Elk, free range, roast, eye of round, cooked (Shoshone Bannock) | American Indian/Alaska Native Foods | 0.15 mg | 17% | USDA_SR |
| 2586 | Cowpeas, leafy tips, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2587 | Cowpeas, leafy tips, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.15 mg | 17% | USDA_SR |
| 2588 | Corn flour, whole-grain, blue (harina de maiz morado) | Cereal Grains and Pasta | 0.15 mg | 17% | USDA_SR |
| 2589 | Pasta mix, Italian lasagna, unprepared | Meals, Entrees, and Side Dishes | 0.15 mg | 17% | USDA_SR |
| 2590 | Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid | Legumes and Legume Products | 0.15 mg | 17% | CNF |
| 2591 | Snacks, potato chips, dried potatoes, light | Snacks | 0.15 mg | 17% | CNF |
| 2592 | Muffin, chocolate chip, commercial | Baked Products | 0.15 mg | 17% | CNF |
| 2593 | Stir fry with tofu | Mixed Dishes | 0.15 mg | 17% | CNF |
| 2594 | Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid, reduced sodium | Legumes and Legume Products | 0.15 mg | 17% | CNF |
| 2595 | Snacks, potato chips, made from dried potatoes, reduced fat | Snacks | 0.15 mg | 17% | USDA_SR |
| 2596 | Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids | Legumes and Legume Products | 0.15 mg | 17% | USDA_SR |
| 2597 | Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids, low sodium | Legumes and Legume Products | 0.15 mg | 17% | USDA_SR |
| 2598 | Bread, french or vienna (includes sourdough) | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2599 | Cookies, shortbread, commercially prepared, pecan | Baked Products | 0.15 mg | 17% | USDA_SR |
| 2600 | Sauce, Stroganoff, dehydrated | Soups, Sauces and Gravies | 0.15 mg | 17% | CNF |
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