Vegan foods high in Copper
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 2451-2500 of 6363 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2451 | Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) | Baked Products | 0.16 mg | 18% | USDA_SR |
| 2452 | Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) | Baked Products | 0.16 mg | 18% | USDA_SR |
| 2453 | Bagels, plain, unenriched, without calcium propionate(includes onion, poppy, sesame) | Baked Products | 0.16 mg | 18% | USDA_SR |
| 2454 | Chard, swiss, boiled, drained | Vegetables and Vegetable Products | 0.16 mg | 18% | CNF |
| 2455 | Potato, scalloped, homemade, with butter | Vegetables and Vegetable Products | 0.16 mg | 18% | CNF |
| 2456 | Bagel, cinnamon-raisin | Baked Products | 0.16 mg | 18% | CNF |
| 2457 | Croutons, plain | Baked Products | 0.16 mg | 18% | CNF |
| 2458 | English muffin, wheat, toasted | Baked Products | 0.16 mg | 18% | CNF |
| 2459 | Roll (kaiser), hard | Baked Products | 0.16 mg | 18% | CNF |
| 2460 | Fast foods, mexican, burrito with beans and chili peppers | Fast Foods | 0.16 mg | 18% | CNF |
| 2461 | Mushroom, shiitake, stir-fried, no fat added | Vegetables and Vegetable Products | 0.16 mg | 18% | CNF |
| 2462 | Grains, wheat flour, white, all purpose, unbleached | Cereals, Grains and Pasta | 0.16 mg | 18% | CNF |
| 2463 | Mushrooms, shiitake, stir-fried | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2464 | Chard, swiss, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2465 | Potatoes, scalloped, home-prepared with butter | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2466 | Chard, swiss, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2467 | Potatoes, scalloped, home-prepared with margarine | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2468 | Amaranth leaves, fresh | Vegetables and Vegetable Products | 0.16 mg | 18% | CNF |
| 2469 | Beans, lima, canned, solids and liquid | Vegetables and Vegetable Products | 0.16 mg | 18% | CNF |
| 2470 | Beans, pinto, canned, solids and liquid | Legumes and Legume Products | 0.16 mg | 18% | CNF |
| 2471 | Snacks, popcorn, oil-popped, microwave, regular flavour, no trans fat | Snacks | 0.16 mg | 18% | CNF |
| 2472 | Salad dressing, ranch dressing, reduced fat | Fats and Oils | 0.16 mg | 18% | CNF |
| 2473 | Beans, pinto, canned, solids and liquid, reduced sodium | Legumes and Legume Products | 0.16 mg | 18% | CNF |
| 2474 | Snacks, popcorn, oil-popped, microwave, regular flavor, no trans fat | Snacks | 0.16 mg | 18% | USDA_SR |
| 2475 | Amaranth leaves, raw | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2476 | Lima beans, immature seeds, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2477 | Lima beans, immature seeds, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2478 | Salad dressing, ranch dressing, reduced fat | Fats and Oils | 0.16 mg | 18% | USDA_SR |
| 2479 | Cereals ready-to-eat, MALT-O-MEAL, Cocoa DYNO-BITES | Breakfast Cereals | 0.16 mg | 18% | USDA_SR |
| 2480 | Beans, pinto, mature seeds, canned, solids and liquids | Legumes and Legume Products | 0.16 mg | 18% | USDA_SR |
| 2481 | Beans, pinto, mature seeds, canned, solids and liquids, low sodium | Legumes and Legume Products | 0.16 mg | 18% | USDA_SR |
| 2482 | Spinach, frozen, boiled, drained | Vegetables and Vegetable Products | 0.16 mg | 18% | CNF |
| 2483 | Sweet potato, baked, skin removed after baking | Vegetables and Vegetable Products | 0.16 mg | 18% | CNF |
| 2484 | Potato, mashed, flakes without milk, dry | Vegetables and Vegetable Products | 0.16 mg | 18% | CNF |
| 2485 | Grains, millet, cooked | Cereals, Grains and Pasta | 0.16 mg | 18% | CNF |
| 2486 | Soup, black bean, ready-to-serve | Soups, Sauces and Gravies | 0.16 mg | 18% | CNF |
| 2487 | Pepperidge Farm, Goldfish, Baked Snack Crackers, Pizza | Baked Products | 0.16 mg | 18% | USDA_SR |
| 2488 | Restaurant, Latino, Arroz con frijoles negros (rice and black beans) | Restaurant Foods | 0.16 mg | 18% | USDA_SR |
| 2489 | Restaurant, Latino, black bean soup | Restaurant Foods | 0.16 mg | 18% | USDA_SR |
| 2490 | Sweet potato, cooked, baked in skin, flesh, without salt | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2491 | Millet, cooked | Cereal Grains and Pasta | 0.16 mg | 18% | USDA_SR |
| 2492 | Wheat flour, white (industrial), 11.5% protein, bleached, enriched | Cereal Grains and Pasta | 0.16 mg | 18% | USDA_SR |
| 2493 | Wheat flour, white (industrial), 11.5% protein, bleached, unenriched | Cereal Grains and Pasta | 0.16 mg | 18% | USDA_SR |
| 2494 | Wheat flour, white (industrial), 11.5% protein, unbleached, enriched | Cereal Grains and Pasta | 0.16 mg | 18% | USDA_SR |
| 2495 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2496 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2497 | Sweet potato, cooked, baked in skin, flesh, with salt | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2498 | Potatoes, mashed, dehydrated, flakes without milk, dry form | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_SR |
| 2499 | Beets, raw | Vegetables and Vegetable Products | 0.16 mg | 18% | USDA_FF |
| 2500 | Bagels, cinnamon-raisin, toasted | Baked Products | 0.16 mg | 18% | USDA_SR |
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