Foods high in Cholesterol

Cholesterol is a waxy substance found in animal-based foods.

FDA daily value: 300 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 3401-3450 of 7132 foods.

# Food Category Per 100 g % DV Source
3401 Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 66.00 mg 22% USDA_SR
3402 Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 66.00 mg 22% USDA_SR
3403 Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 66.00 mg 22% USDA_SR
3404 Turkey, canned, meat only, with broth Poultry Products 66.00 mg 22% USDA_SR
3405 Meatballs, frozen, Italian style Sausages and Luncheon Meats 66.00 mg 22% USDA_SR
3406 Beef, Australian, imported, grass-fed, external fat, raw Beef Products 66.00 mg 22% USDA_SR
3407 Fish, carp, raw Finfish and Shellfish Products 66.00 mg 22% USDA_SR
3408 Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 66.00 mg 22% USDA_SR
3409 Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 66.00 mg 22% USDA_SR
3410 Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3411 Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3412 Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3413 Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3414 Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3415 Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3416 Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3417 Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3418 Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3419 Lamb, New Zealand, imported, subcutaneous fat, cooked Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3420 Lamb, New Zealand, imported, loin saddle, separable lean only, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3421 Lamb, New Zealand, imported, loin, boneless, separable lean and fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3422 Cake, pound, commercially prepared, butter (includes fresh and frozen) Baked Products 66.00 mg 22% USDA_SR
3423 Ostrich, inside leg, raw Poultry Products 66.00 mg 22% USDA_SR
3424 Sausage, Polish, beef with chicken, hot Sausages and Luncheon Meats 66.00 mg 22% USDA_SR
3425 Frankfurter, pork Sausages and Luncheon Meats 66.00 mg 22% USDA_SR
3426 Beef, Australian, imported, grass-fed, ground, 85% lean / 15% fat, raw Beef Products 66.00 mg 22% USDA_SR
3427 Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 66.00 mg 22% USDA_SR
3428 Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 66.00 mg 22% USDA_SR
3429 Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 66.00 mg 22% USDA_SR
3430 Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 66.00 mg 22% USDA_SR
3431 Fish, swordfish, raw Finfish and Shellfish Products 66.00 mg 22% USDA_SR
3432 Salmon, sockeye, canned, drained solids, without skin and bones Finfish and Shellfish Products 66.00 mg 22% USDA_SR
3433 Lamb, New Zealand, imported, loin chop, separable lean only, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3434 Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3435 Veal, Australian, separable fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3436 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 66.00 mg 22% USDA_SR
3437 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, raw Beef Products 66.00 mg 22% USDA_SR
3438 Fish, haddock, cooked, dry heat Finfish and Shellfish Products 66.00 mg 22% USDA_SR
3439 Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3440 Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3441 Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3442 Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3443 Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3444 Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3445 Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3446 Game meat, elk, ground, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3447 Lamb, New Zealand, imported, loin, boneless, separable lean only, raw Lamb, Veal, and Game Products 66.00 mg 22% USDA_SR
3448 Pheasant, raw, meat only Poultry Products 66.00 mg 22% USDA_SR
3449 Turkey, retail parts, wing, meat only, raw Poultry Products 66.00 mg 22% USDA_SR
3450 Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 66.00 mg 22% USDA_SR

Related nutrients

Calories Protein Total Fat Saturated Fat Omega-3 Omega-6 Carbohydrates Dietary Fiber Total Sugars

Build a recipe with these ingredients

Try Nutrifax free