Foods high in Cholesterol
Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
Showing 2801-2850 of 7132 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2801 | Cheese, pasteurized process cheese food or product, American, singles | Dairy and Egg Products | 73.24 mg | 24% | USDA_FF |
| 2802 | Chicken, broiler, skin only, flour coated, fried | Poultry Products | 73.00 mg | 24% | CNF |
| 2803 | Turkey, tom, meat and skin, raw | Poultry Products | 73.00 mg | 24% | CNF |
| 2804 | Chicken, broiler, breast, skinless, boneless, meat, raw | Poultry Products | 73.00 mg | 24% | CNF |
| 2805 | Wiener (frankfurter), turkey | Sausages and Luncheon meats | 73.00 mg | 24% | CNF |
| 2806 | Pork, leg, whole, lean and fat, raw | Pork Products | 73.00 mg | 24% | CNF |
| 2807 | Pork, loin, rib steak (rib end), boneless, lean and fat, braised | Pork Products | 73.00 mg | 24% | CNF |
| 2808 | Pork, loin, rib steak (rib end), boneless, lean and fat, pan-fried | Pork Products | 73.00 mg | 24% | CNF |
| 2809 | Fish, dolphinfish (mahimahi), raw | Finfish and Shellfish Products | 73.00 mg | 24% | CNF |
| 2810 | Fish, mackerel, spanish (atlantic), baked or broiled | Finfish and Shellfish Products | 73.00 mg | 24% | CNF |
| 2811 | Veal, composite cuts, fat, raw | Lamb, Veal and Game | 73.00 mg | 24% | CNF |
| 2812 | Veal, composite cuts, fat, cooked | Lamb, Veal and Game | 73.00 mg | 24% | CNF |
| 2813 | Game meat, elk, roasted | Lamb, Veal and Game | 73.00 mg | 24% | CNF |
| 2814 | Cookie, brownie, homemade | Baked Products | 73.00 mg | 24% | CNF |
| 2815 | Pasta, fresh-refrigerated, plain, as purchased | Cereals, Grains and Pasta | 73.00 mg | 24% | CNF |
| 2816 | Pasta, fresh-refrigerated, spinach, as purchased | Cereals, Grains and Pasta | 73.00 mg | 24% | CNF |
| 2817 | Beef, ground, regular, crumbled, pan-fried, rinsed | Beef Products | 73.00 mg | 24% | CNF |
| 2818 | Ostrich, fan, raw | Poultry Products | 73.00 mg | 24% | CNF |
| 2819 | Ostrich, inside leg, cooked | Poultry Products | 73.00 mg | 24% | CNF |
| 2820 | Ostrich, inside strip, raw | Poultry Products | 73.00 mg | 24% | CNF |
| 2821 | Ostrich, oyster, raw | Poultry Products | 73.00 mg | 24% | CNF |
| 2822 | Beef, loin, strip loin (new york) steak, boneless, lean and fat, 3mm (1/8") trim, cooked, broiled | Beef Products | 73.00 mg | 24% | CNF |
| 2823 | Beef, loin, top sirloin roast, boneless, lean, cooked, roasted | Beef Products | 73.00 mg | 24% | CNF |
| 2824 | Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 73.00 mg | 24% | CNF |
| 2825 | Deli-meat, summer sausage | Sausages and Luncheon meats | 73.00 mg | 24% | CNF |
| 2826 | Sausage, Knackwurst (Knockwurst), cooked | Sausages and Luncheon meats | 73.00 mg | 24% | CNF |
| 2827 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled | Pork Products | 73.00 mg | 24% | USDA_SR |
| 2828 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, braised | Pork Products | 73.00 mg | 24% | USDA_SR |
| 2829 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried | Pork Products | 73.00 mg | 24% | USDA_SR |
| 2830 | Pork, fresh, loin, tenderloin, separable lean and fat, cooked, roasted | Pork Products | 73.00 mg | 24% | USDA_SR |
| 2831 | Pork, fresh, leg (ham), whole, separable lean and fat, raw | Pork Products | 73.00 mg | 24% | USDA_SR |
| 2832 | Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted | Pork Products | 73.00 mg | 24% | USDA_SR |
| 2833 | Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 73.00 mg | 24% | USDA_SR |
| 2834 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 73.00 mg | 24% | USDA_SR |
| 2835 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 73.00 mg | 24% | USDA_SR |
| 2836 | Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 73.00 mg | 24% | USDA_SR |
| 2837 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 73.00 mg | 24% | USDA_SR |
| 2838 | Pasta, fresh-refrigerated, plain, as purchased | Cereal Grains and Pasta | 73.00 mg | 24% | USDA_SR |
| 2839 | Pasta, fresh-refrigerated, spinach, as purchased | Cereal Grains and Pasta | 73.00 mg | 24% | USDA_SR |
| 2840 | Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 73.00 mg | 24% | USDA_SR |
| 2841 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 73.00 mg | 24% | USDA_SR |
| 2842 | Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw | Poultry Products | 73.00 mg | 24% | USDA_SR |
| 2843 | Chicken, broilers or fryers, skin only, cooked, fried, flour | Poultry Products | 73.00 mg | 24% | USDA_SR |
| 2844 | Beef, Australian, imported, Wagyu, external fat, Aust. marble score 4/5, raw | Beef Products | 73.00 mg | 24% | USDA_SR |
| 2845 | Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 73.00 mg | 24% | USDA_SR |
| 2846 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 73.00 mg | 24% | USDA_SR |
| 2847 | Fish, mahimahi, raw | Finfish and Shellfish Products | 73.00 mg | 24% | USDA_SR |
| 2848 | Lamb, Australian, ground, 85% lean / 15% fat, raw | Lamb, Veal, and Game Products | 73.00 mg | 24% | USDA_SR |
| 2849 | Ostrich, inside leg, cooked | Poultry Products | 73.00 mg | 24% | USDA_SR |
| 2850 | Ostrich, inside strip, raw | Poultry Products | 73.00 mg | 24% | USDA_SR |
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