Foods high in Cholesterol
Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
Showing 2151-2200 of 7132 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2151 | POPEYES, Fried Chicken, Mild, Skin and Breading | Fast Foods | 82.00 mg | 27% | USDA_SR |
| 2152 | KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading | Fast Foods | 82.00 mg | 27% | USDA_SR |
| 2153 | Fast Foods, Fried Chicken, Skin and breading from all pieces | Fast Foods | 82.00 mg | 27% | USDA_SR |
| 2154 | Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed | Poultry Products | 82.00 mg | 27% | USDA_SR |
| 2155 | Turkey, retail parts, drumstick, meat and skin, raw | Poultry Products | 82.00 mg | 27% | USDA_SR |
| 2156 | Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2157 | Cheese food, pasteurized process, swiss | Dairy and Egg Products | 82.00 mg | 27% | USDA_SR |
| 2158 | Pork sausage, link/patty, reduced fat, cooked, pan-fried | Sausages and Luncheon Meats | 82.00 mg | 27% | USDA_SR |
| 2159 | Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean and fat, Aust. marble score 9, raw | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2160 | Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2161 | Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2162 | Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2163 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2164 | Fish, drum, freshwater, cooked, dry heat | Finfish and Shellfish Products | 82.00 mg | 27% | USDA_SR |
| 2165 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2166 | Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2167 | Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2168 | Game meat, rabbit, domesticated, composite of cuts, cooked, roasted | Lamb, Veal, and Game Products | 82.00 mg | 27% | USDA_SR |
| 2169 | Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 82.00 mg | 27% | USDA_SR |
| 2170 | Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 82.00 mg | 27% | USDA_SR |
| 2171 | Lamb, New Zealand, imported, Intermuscular fat, cooked | Lamb, Veal, and Game Products | 82.00 mg | 27% | USDA_SR |
| 2172 | Veal, seam fat only, cooked | Lamb, Veal, and Game Products | 82.00 mg | 27% | USDA_SR |
| 2173 | French toast, frozen, ready-to-heat | Baked Products | 82.00 mg | 27% | USDA_SR |
| 2174 | Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2175 | Fish, herring, Atlantic, kippered | Finfish and Shellfish Products | 82.00 mg | 27% | USDA_SR |
| 2176 | Veal, composite of trimmed retail cuts, separable lean and fat, raw | Lamb, Veal, and Game Products | 82.00 mg | 27% | USDA_SR |
| 2177 | Veal, shoulder, arm, separable lean and fat, raw | Lamb, Veal, and Game Products | 82.00 mg | 27% | USDA_SR |
| 2178 | Game meat, bison, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 82.00 mg | 27% | USDA_SR |
| 2179 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2180 | Beef composite, separable lean only, trimmed to 1/8" fat, choice, cooked | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2181 | Emu, fan fillet, cooked, broiled | Poultry Products | 82.00 mg | 27% | USDA_SR |
| 2182 | Turkey, dark meat from whole, meat and skin, with added solution, raw | Poultry Products | 82.00 mg | 27% | USDA_SR |
| 2183 | Sausage, beef, fresh, cooked | Sausages and Luncheon Meats | 82.00 mg | 27% | USDA_SR |
| 2184 | Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2185 | Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2186 | Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2187 | Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 82.00 mg | 27% | USDA_SR |
| 2188 | Veal, rib, separable lean and fat, raw | Lamb, Veal, and Game Products | 82.00 mg | 27% | USDA_SR |
| 2189 | Chicken, ground, with additives, raw | Poultry Products | 81.69 mg | 27% | USDA_FF |
| 2190 | Chicken, broiler, dark meat and skin, raw | Poultry Products | 81.00 mg | 27% | CNF |
| 2191 | Chicken, broiler, wing, meat and skin, flour coated, fried | Poultry Products | 81.00 mg | 27% | CNF |
| 2192 | Turkey, all classes, breast, meat and skin, roasted | Poultry Products | 81.00 mg | 27% | CNF |
| 2193 | Turkey, hen, light meat only, roasted | Poultry Products | 81.00 mg | 27% | CNF |
| 2194 | Pork, loin, whole, lean, roasted | Pork Products | 81.00 mg | 27% | CNF |
| 2195 | Pork, loin, centre cut (centre chop), bone in, lean and fat, braised | Pork Products | 81.00 mg | 27% | CNF |
| 2196 | Pork, loin, centre cut (centre chop), bone-in, lean, braised | Pork Products | 81.00 mg | 27% | CNF |
| 2197 | Pork, loin, rib steak (rib end), boneless, lean and fat, roasted | Pork Products | 81.00 mg | 27% | CNF |
| 2198 | Pork, loin, rib steak (rib end), boneless, lean, broiled | Pork Products | 81.00 mg | 27% | CNF |
| 2199 | Pork, leg, inside, boneless, lean, roasted | Pork Products | 81.00 mg | 27% | CNF |
| 2200 | Game meat, native, rabbit, wild, raw | Lamb, Veal and Game | 81.00 mg | 27% | CNF |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free