Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
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Showing 1951–2000 of 4,233 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1951 | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 69.00 mg | 23% |
| 1952 | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 69.00 mg | 23% |
| 1953 | Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 69.00 mg | 23% |
| 1954 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled | Beef Products | 69.00 mg | 23% |
| 1955 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 69.00 mg | 23% |
| 1956 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 69.00 mg | 23% |
| 1957 | Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 69.00 mg | 23% |
| 1958 | Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 69.00 mg | 23% |
| 1959 | Pork, fresh, backribs, separable lean and fat, raw | Pork Products | 69.00 mg | 23% |
| 1960 | Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-fried | Pork Products | 69.00 mg | 23% |
| 1961 | Pork, cured, breakfast strips, raw or unheated | Pork Products | 69.00 mg | 23% |
| 1962 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw | Pork Products | 69.00 mg | 23% |
| 1963 | Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean only, raw | Pork Products | 69.00 mg | 23% |
| 1964 | Pork, fresh, loin, center loin (chops), bone-in, separable lean only, raw | Pork Products | 69.00 mg | 23% |
| 1965 | Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw | Pork Products | 69.00 mg | 23% |
| 1966 | Fish, salmon, red, canned, bones removed (Alaska Native) | American Indian/Alaska Native Foods | 69.00 mg | 23% |
| 1967 | Game meat, horse, cooked, roasted | Lamb, Veal, and Game Products | 68.00 mg | 23% |
| 1968 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 68.00 mg | 23% |
| 1969 | Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 68.00 mg | 23% |
| 1970 | Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 68.00 mg | 23% |
| 1971 | Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 68.00 mg | 23% |
| 1972 | Fish, mackerel, king, cooked, dry heat | Finfish and Shellfish Products | 68.00 mg | 23% |
| 1973 | Fish, bass, fresh water, mixed species, raw | Finfish and Shellfish Products | 68.00 mg | 23% |
| 1974 | Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 68.00 mg | 23% |
| 1975 | Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw | Beef Products | 68.00 mg | 23% |
| 1976 | Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 68.00 mg | 23% |
| 1977 | Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 68.00 mg | 23% |
| 1978 | Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 68.00 mg | 23% |
| 1979 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 68.00 mg | 23% |
| 1980 | Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 68.00 mg | 23% |
| 1981 | Pastrami, turkey | Sausages and Luncheon Meats | 68.00 mg | 23% |
| 1982 | Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) | Beef Products | 68.00 mg | 23% |
| 1983 | Cheesefurter, cheese smokie, pork, beef | Sausages and Luncheon Meats | 68.00 mg | 23% |
| 1984 | Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 68.00 mg | 23% |
| 1985 | Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 68.00 mg | 23% |
| 1986 | Cheese, parmesan, hard | Dairy and Egg Products | 68.00 mg | 23% |
| 1987 | Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 68.00 mg | 23% |
| 1988 | Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 68.00 mg | 23% |
| 1989 | Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 68.00 mg | 23% |
| 1990 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 68.00 mg | 23% |
| 1991 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 68.00 mg | 23% |
| 1992 | Beef, cured, pastrami | Sausages and Luncheon Meats | 68.00 mg | 23% |
| 1993 | Beef, variety meats and by-products, suet, raw | Beef Products | 68.00 mg | 23% |
| 1994 | Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 68.00 mg | 23% |
| 1995 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 68.00 mg | 23% |
| 1996 | Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 68.00 mg | 23% |
| 1997 | Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 68.00 mg | 23% |
| 1998 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 68.00 mg | 23% |
| 1999 | Potato salad, home-prepared | Vegetables and Vegetable Products | 68.00 mg | 23% |
| 2000 | Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 68.00 mg | 23% |
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