Foods high in Cholesterol (USDA SR Legacy)

Your body makes most of the cholesterol it needs. Dietary cholesterol does reach your bloodstream, but how much depends on your gut bacteria, genes, and what else you eat alongside it. This ranking shows the raw amount per 100 g; not how much will actually enter your blood.

Cholesterol lives almost entirely in animal tissues: meat, organ meats, eggs, and dairy. Plant foods contain none. When you read this ranking, remember that no single food determines your blood cholesterol. Your overall diet pattern, body weight, and genetics matter far more.

FDA daily value: 300 mg

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Showing 151–200 of 4,233 foods

# Food Category Per 100 g % DV
151 Butter, without salt Dairy and Egg Products 215.00 mg 72%
152 Butter, salted Dairy and Egg Products 215.00 mg 72%
153 Fish, salmon, chum, dried (Alaska Native) American Indian/Alaska Native Foods 214.00 mg 71%
154 Lamb, variety meats and by-products, mechanically separated, raw Lamb, Veal, and Game Products 213.00 mg 71%
155 Beef, variety meats and by-products, heart, cooked, simmered Beef Products 212.00 mg 71%
156 Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) Finfish and Shellfish Products 211.00 mg 70%
157 Beef, variety meats and by-products, mechanically separated beef, raw Beef Products 209.00 mg 70%
158 Beef, variety meats and by-products, pancreas, raw Beef Products 205.00 mg 68%
159 Beverages, ABBOTT, EAS whey protein powder Beverages 205.00 mg 68%
160 Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled Beef Products 201.00 mg 67%
161 Beef, New Zealand, imported, variety meats and by-products, tripe cooked, boiled Beef Products 199.00 mg 66%
162 Pork, fresh, variety meats and by-products, pancreas, raw Pork Products 193.00 mg 64%
163 Crustaceans, shrimp, cooked Finfish and Shellfish Products 189.00 mg 63%
164 Lamb, variety meats and by-products, tongue, cooked, braised Lamb, Veal, and Game Products 189.00 mg 63%
165 Lamb, New Zealand, imported, heart, cooked, soaked and simmered Lamb, Veal, and Game Products 186.00 mg 62%
166 Braunschweiger (a liver sausage), pork Sausages and Luncheon Meats 180.00 mg 60%
167 Oscar Mayer, Braunschweiger Liver Sausage (sliced) Sausages and Luncheon Meats 178.00 mg 59%
168 Turkey, whole, skin (light and dark), roasted Poultry Products 177.00 mg 59%
169 Veal, variety meats and by-products, heart, cooked, braised Lamb, Veal, and Game Products 176.00 mg 59%
170 Liver cheese, pork Sausages and Luncheon Meats 174.00 mg 58%
171 Veal, variety meats and by-products, pancreas, raw Lamb, Veal, and Game Products 173.00 mg 58%
172 McDONALD'S, BIG BREAKFAST Fast Foods 173.00 mg 58%
173 Cream puff shell, prepared from recipe Baked Products 171.00 mg 57%
174 Fast foods, croissant, with egg, cheese, and bacon Fast Foods 170.00 mg 57%
175 Cake, sponge, prepared from recipe Baked Products 170.00 mg 57%
176 Fast foods, english muffin, with egg, cheese, and canadian bacon Fast Foods 168.00 mg 56%
177 McDONALD'S, Bacon Egg & Cheese Biscuit Fast Foods 167.00 mg 56%
178 Fast foods, biscuit, with egg, cheese, and bacon Fast Foods 166.00 mg 55%
179 McDONALD'S, Egg McMUFFIN Fast Foods 165.00 mg 55%
180 Caribou, shoulder meat, dried (Alaska Native) American Indian/Alaska Native Foods 164.00 mg 55%
181 Fast foods, english muffin, with egg, cheese, and sausage Fast Foods 163.00 mg 54%
182 Fast Foods, biscuit, with egg and sausage Fast Foods 161.00 mg 54%
183 Fish, eel, mixed species, cooked, dry heat Finfish and Shellfish Products 161.00 mg 54%
184 Crustaceans, shrimp, raw Finfish and Shellfish Products 161.00 mg 54%
185 Lamb, New Zealand, imported, sweetbread, raw Lamb, Veal, and Game Products 160.00 mg 53%
186 Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked Poultry Products 160.00 mg 53%
187 Veal, shoulder, blade, separable lean only, cooked, braised Lamb, Veal, and Game Products 158.00 mg 53%
188 Liver sausage, liverwurst, pork Sausages and Luncheon Meats 158.00 mg 53%
189 Beef, variety meats and by-products, tripe, cooked, simmered Beef Products 157.00 mg 52%
190 Fast foods, biscuit, with egg and ham Fast Foods 156.00 mg 52%
191 Lamb, variety meats and by-products, tongue, raw Lamb, Veal, and Game Products 156.00 mg 52%
192 Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) Poultry Products 156.00 mg 52%
193 Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked Poultry Products 156.00 mg 52%
194 POPEYES, Fried Chicken, Mild, Wing, meat only, skin and breading removed Fast Foods 156.00 mg 52%
195 Salmon, red (sockeye), filets with skin, smoked (Alaska Native) American Indian/Alaska Native Foods 155.00 mg 52%
196 Chicken, broiler, rotisserie, BBQ, drumstick, meat only Poultry Products 155.00 mg 52%
197 Veal, shoulder, arm, separable lean only, cooked, braised Lamb, Veal, and Game Products 155.00 mg 52%
198 Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted Poultry Products 154.00 mg 51%
199 Pork, fresh, variety meats and by-products, chitterlings, raw Pork Products 154.00 mg 51%
200 McDONALD'S, Sausage McMUFFIN with Egg Fast Foods 154.00 mg 51%

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