Foods high in Cholesterol (USDA SR Legacy)

Cholesterol is a waxy substance found in animal-based foods.

FDA daily value: 300 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 1851-1900 of 4233 foods.

# Food Category Per 100 g % DV
1851 Veal, breast, whole, boneless, separable lean and fat, raw Lamb, Veal, and Game Products 71.00 mg 24%
1852 Lamb, New Zealand, imported, neck chops, separable lean only, raw Lamb, Veal, and Game Products 71.00 mg 24%
1853 Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted Lamb, Veal, and Game Products 71.00 mg 24%
1854 Pheasant, raw, meat and skin Poultry Products 71.00 mg 24%
1855 Emu, fan fillet, raw Poultry Products 71.00 mg 24%
1856 Emu, flat fillet, raw Poultry Products 71.00 mg 24%
1857 Ostrich, ground, raw Poultry Products 71.00 mg 24%
1858 Sausage, pork and beef, fresh, cooked Sausages and Luncheon Meats 71.00 mg 24%
1859 Lamb, Australian, imported, fresh, external fat, raw Lamb, Veal, and Game Products 71.00 mg 24%
1860 Pancakes, plain, dry mix, incomplete, prepared Baked Products 71.00 mg 24%
1861 Fish, pollock, Atlantic, raw Finfish and Shellfish Products 71.00 mg 24%
1862 Pork, cured, ham, patties, unheated Pork Products 70.00 mg 23%
1863 Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried Pork Products 70.00 mg 23%
1864 Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, pan-fried Pork Products 70.00 mg 23%
1865 Elk, free range, ground, cooked patties (Shoshone Bannock) American Indian/Alaska Native Foods 70.00 mg 23%
1866 Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean and fat, raw Pork Products 70.00 mg 23%
1867 Pork, cured, ham, center slice, country-style, separable lean only, raw Pork Products 70.00 mg 23%
1868 Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted Pork Products 70.00 mg 23%
1869 Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, cooked, broiled Pork Products 70.00 mg 23%
1870 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 70.00 mg 23%
1871 Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 70.00 mg 23%
1872 Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted Pork Products 70.00 mg 23%
1873 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 70.00 mg 23%
1874 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 70.00 mg 23%
1875 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw Beef Products 70.00 mg 23%
1876 Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, prime, raw Beef Products 70.00 mg 23%
1877 Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, raw Beef Products 70.00 mg 23%
1878 Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw Beef Products 70.00 mg 23%
1879 Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 70.00 mg 23%
1880 Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 70.00 mg 23%
1881 Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 70.00 mg 23%
1882 Chicken, broilers or fryers, meat only, raw Poultry Products 70.00 mg 23%
1883 Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 70.00 mg 23%
1884 Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 70.00 mg 23%
1885 Turkey, all classes, wing, meat and skin, raw Poultry Products 70.00 mg 23%
1886 Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 70.00 mg 23%
1887 Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 70.00 mg 23%
1888 Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 70.00 mg 23%
1889 Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 70.00 mg 23%
1890 Cheese, white, queso blanco Dairy and Egg Products 70.00 mg 23%
1891 Quail, meat only, raw Poultry Products 70.00 mg 23%
1892 Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw Lamb, Veal, and Game Products 70.00 mg 23%
1893 Cookies, chocolate chip, prepared from recipe, made with butter Baked Products 70.00 mg 23%
1894 Turkey, whole, meat and skin, with added solution, raw Poultry Products 70.00 mg 23%
1895 Pork sausage, link/patty, unprepared Sausages and Luncheon Meats 70.00 mg 23%
1896 Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, raw Beef Products 70.00 mg 23%
1897 Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw Beef Products 70.00 mg 23%
1898 Babyfood, meat, meat sticks, junior Baby Foods 70.00 mg 23%
1899 Chicken, broilers or fryers, neck, meat and skin, cooked simmered Poultry Products 70.00 mg 23%
1900 Chicken, broilers or fryers, wing, meat and skin, cooked, stewed Poultry Products 70.00 mg 23%

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