Foods high in Cholesterol (USDA SR Legacy)

Cholesterol is a waxy substance found in animal-based foods.

FDA daily value: 300 mg

Showing 1801-1850 of 4233 foods.

# Food Category Per 100 g % DV
1801 Chicken, roasting, dark meat, meat only, raw Poultry Products 72.00 mg 24%
1802 Fish, catfish, channel, wild, cooked, dry heat Finfish and Shellfish Products 72.00 mg 24%
1803 Game meat, elk, tenderloin, separable lean only, cooked, broiled Lamb, Veal, and Game Products 72.00 mg 24%
1804 Beef, New Zealand, imported, brisket navel end, separable lean and fat, cooked, braised Beef Products 72.00 mg 24%
1805 Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted Lamb, Veal, and Game Products 72.00 mg 24%
1806 Veal, leg, top round, cap off, cutlet, boneless, cooked, grilled Lamb, Veal, and Game Products 72.00 mg 24%
1807 Pork, fresh, shoulder, whole, separable lean and fat, raw Pork Products 71.00 mg 24%
1808 Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, braised Pork Products 71.00 mg 24%
1809 Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised Pork Products 71.00 mg 24%
1810 Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted Pork Products 71.00 mg 24%
1811 Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised Beef Products 71.00 mg 24%
1812 Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw Beef Products 71.00 mg 24%
1813 Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 71.00 mg 24%
1814 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 71.00 mg 24%
1815 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 71.00 mg 24%
1816 Margarine-like, vegetable oil-butter spread, reduced calorie, tub, with salt Fats and Oils 71.00 mg 24%
1817 Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted Pork Products 71.00 mg 24%
1818 Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled Pork Products 71.00 mg 24%
1819 Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 71.00 mg 24%
1820 Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 71.00 mg 24%
1821 Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 71.00 mg 24%
1822 Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw Beef Products 71.00 mg 24%
1823 Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted Beef Products 71.00 mg 24%
1824 Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 71.00 mg 24%
1825 Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, raw Beef Products 71.00 mg 24%
1826 Turkey, all classes, leg, meat and skin, raw Poultry Products 71.00 mg 24%
1827 Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted Beef Products 71.00 mg 24%
1828 Mollusks, oyster, eastern, cooked, breaded and fried Finfish and Shellfish Products 71.00 mg 24%
1829 Fish, salmon, Atlantic, wild, cooked, dry heat Finfish and Shellfish Products 71.00 mg 24%
1830 Crustaceans, crab, queen, cooked, moist heat Finfish and Shellfish Products 71.00 mg 24%
1831 Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 71.00 mg 24%
1832 Chicken, stewing, meat and skin, raw Poultry Products 71.00 mg 24%
1833 Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 71.00 mg 24%
1834 Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, raw Lamb, Veal, and Game Products 71.00 mg 24%
1835 Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw Lamb, Veal, and Game Products 71.00 mg 24%
1836 Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, raw Lamb, Veal, and Game Products 71.00 mg 24%
1837 Game meat, bison, top sirloin, separable lean only, trimmed to 0" fat, raw Lamb, Veal, and Game Products 71.00 mg 24%
1838 Lamb, New Zealand, imported, ground lamb, cooked, braised Lamb, Veal, and Game Products 71.00 mg 24%
1839 Ostrich, round, raw Poultry Products 71.00 mg 24%
1840 Turkey, ground, fat free, pan-broiled crumbles Poultry Products 71.00 mg 24%
1841 Salami, cooked, beef Sausages and Luncheon Meats 71.00 mg 24%
1842 Luncheon meat, pork with ham, minced, canned, includes Spam (Hormel) Sausages and Luncheon Meats 71.00 mg 24%
1843 Sausage, Polish, pork and beef, smoked Sausages and Luncheon Meats 71.00 mg 24%
1844 Bratwurst, chicken, cooked Sausages and Luncheon Meats 71.00 mg 24%
1845 Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 71.00 mg 24%
1846 Bison, ground, grass-fed, cooked Lamb, Veal, and Game Products 71.00 mg 24%
1847 Beef, ground, 80% lean meat / 20% fat, raw Beef Products 71.00 mg 24%
1848 Fish, catfish, channel, cooked, breaded and fried Finfish and Shellfish Products 71.00 mg 24%
1849 Fish, yellowtail, mixed species, cooked, dry heat Finfish and Shellfish Products 71.00 mg 24%
1850 Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 71.00 mg 24%

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