Foods high in Cholesterol

Cholesterol is a waxy substance found in animal-based foods.

FDA daily value: 300 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 1801-1850 of 7132 foods.

# Food Category Per 100 g % DV Source
1801 Turkey, hen, leg, meat only, raw Poultry Products 86.00 mg 29% CNF
1802 Turkey, all classes, thigh, meat only, raw Poultry Products 86.00 mg 29% CNF
1803 Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted Pork Products 86.00 mg 29% USDA_SR
1804 Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised Pork Products 86.00 mg 29% USDA_SR
1805 Pork, cured, separable fat (from ham and arm picnic), roasted Pork Products 86.00 mg 29% USDA_SR
1806 Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, braised Pork Products 86.00 mg 29% USDA_SR
1807 Pork, fresh, shoulder, blade, boston (roasts), separable lean and fat, cooked, roasted Pork Products 86.00 mg 29% USDA_SR
1808 Pork, cured, salt pork, raw Pork Products 86.00 mg 29% USDA_SR
1809 Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Beef Products 86.00 mg 29% USDA_SR
1810 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled Beef Products 86.00 mg 29% USDA_SR
1811 Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 86.00 mg 29% USDA_SR
1812 Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 86.00 mg 29% USDA_SR
1813 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 86.00 mg 29% USDA_SR
1814 Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef Products 86.00 mg 29% USDA_SR
1815 APPLEBEE'S, Double Crunch Shrimp Restaurant Foods 86.00 mg 29% USDA_SR
1816 Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled Beef Products 86.00 mg 29% USDA_SR
1817 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled Beef Products 86.00 mg 29% USDA_SR
1818 Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef Products 86.00 mg 29% USDA_SR
1819 Quail, cooked, total edible Poultry Products 86.00 mg 29% USDA_SR
1820 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, cooked Beef Products 86.00 mg 29% USDA_SR
1821 Beef, cured, corned beef, canned Sausages and Luncheon Meats 86.00 mg 29% USDA_SR
1822 Chicken, ground, raw Poultry Products 86.00 mg 29% USDA_SR
1823 Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled Beef Products 86.00 mg 29% USDA_SR
1824 Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef Products 86.00 mg 29% USDA_SR
1825 Cheese, parmesan, grated Dairy and Egg Products 86.00 mg 29% USDA_SR
1826 Chicken, broiler, rotisserie, BBQ, breast, meat only Poultry Products 86.00 mg 29% USDA_SR
1827 Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat only, cooked Poultry Products 86.00 mg 29% USDA_SR
1828 Fish, sunfish, pumpkin seed, cooked, dry heat Finfish and Shellfish Products 86.00 mg 29% USDA_SR
1829 Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter Poultry Products 86.00 mg 29% USDA_SR
1830 Chicken, roasting, meat and skin and giblets and neck, raw Poultry Products 86.00 mg 29% USDA_SR
1831 Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Lamb, Veal, and Game Products 86.00 mg 29% USDA_SR
1832 Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted Lamb, Veal, and Game Products 86.00 mg 29% USDA_SR
1833 Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted Beef Products 86.00 mg 29% USDA_SR
1834 Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 86.00 mg 29% USDA_SR
1835 Chicken, capons, meat and skin, cooked, roasted Poultry Products 86.00 mg 29% USDA_SR
1836 Fish, pollock, Alaska, cooked, dry heat (may contain additives to retain moisture) Finfish and Shellfish Products 86.00 mg 29% USDA_SR
1837 Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled Beef Products 86.00 mg 29% USDA_SR
1838 Game meat, rabbit, domesticated, composite of cuts, cooked, stewed Lamb, Veal, and Game Products 86.00 mg 29% USDA_SR
1839 Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled Lamb, Veal, and Game Products 86.00 mg 29% USDA_SR
1840 Lamb, New Zealand, imported, loin, boneless, separable lean only, cooked, fast roasted Lamb, Veal, and Game Products 86.00 mg 29% USDA_SR
1841 Pork sausage, link/patty, cooked, pan-fried Sausages and Luncheon Meats 86.00 mg 29% USDA_SR
1842 Bacon, turkey, unprepared Sausages and Luncheon Meats 86.00 mg 29% USDA_SR
1843 Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 86.00 mg 29% USDA_SR
1844 Veal, external fat only, raw Lamb, Veal, and Game Products 86.00 mg 29% USDA_SR
1845 Fish, pike, walleye, raw Finfish and Shellfish Products 86.00 mg 29% USDA_SR
1846 Veal, shoulder, whole (arm and blade), separable lean only, raw Lamb, Veal, and Game Products 86.00 mg 29% USDA_SR
1847 Cheese, provolone, sliced Dairy and Egg Products 85.43 mg 28% USDA_FF
1848 Animal fat, chicken Fats and Oils 85.00 mg 28% CNF
1849 Chicken, broiler, light meat, roasted Poultry Products 85.00 mg 28% CNF
1850 Chicken, broiler, breast, meat and skin, batter dipped, fried Poultry Products 85.00 mg 28% CNF

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