Foods high in Cholesterol

Cholesterol is a waxy substance found in animal-based foods.

FDA daily value: 300 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 1651-1700 of 7132 foods.

# Food Category Per 100 g % DV Source
1651 Pork, feet, raw Pork Products 88.00 mg 29% CNF
1652 Beef, ground, lean, loaf, baked Beef Products 88.00 mg 29% CNF
1653 Beef, ground, lean, broiled Beef Products 88.00 mg 29% CNF
1654 Beef, ground, medium, baked Beef Products 88.00 mg 29% CNF
1655 Beef, ground, medium, broiled Beef Products 88.00 mg 29% CNF
1656 Beef, ground, regular Beef Products 88.00 mg 29% CNF
1657 Beef, ground, regular, broiled Beef Products 88.00 mg 29% CNF
1658 Emu, top loin, cooked, broiled Poultry Products 88.00 mg 29% CNF
1659 Game meat, deer (venison), tenderloin, roast, lean, broiled Lamb, Veal and Game 88.00 mg 29% CNF
1660 Game meat, native, walrus, blubber, boiled Lamb, Veal and Game 88.00 mg 29% CNF
1661 Beef, fat, cooked Beef Products 88.00 mg 29% CNF
1662 Pork, ground, medium, pan-fried Pork Products 88.00 mg 29% CNF
1663 Cheese, parmesan, dry grated, reduced fat Dairy and Egg Products 88.00 mg 29% CNF
1664 Turkey, all classes, leg, meat only, raw Poultry Products 88.00 mg 29% CNF
1665 Meat stick, chicken/turkey, refrigerated Sausages and Luncheon meats 88.00 mg 29% CNF
1666 Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised Pork Products 88.00 mg 29% USDA_SR
1667 Pork, fresh, variety meats and by-products, feet, raw Pork Products 88.00 mg 29% USDA_SR
1668 Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled Pork Products 88.00 mg 29% USDA_SR
1669 Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked Pork Products 88.00 mg 29% USDA_SR
1670 Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled Beef Products 88.00 mg 29% USDA_SR
1671 Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Beef Products 88.00 mg 29% USDA_SR
1672 Margarine-like, butter-margarine blend, 80% fat, stick, without salt Fats and Oils 88.00 mg 29% USDA_SR
1673 Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled Pork Products 88.00 mg 29% USDA_SR
1674 Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Beef Products 88.00 mg 29% USDA_SR
1675 Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 88.00 mg 29% USDA_SR
1676 Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled Beef Products 88.00 mg 29% USDA_SR
1677 Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked Beef Products 88.00 mg 29% USDA_SR
1678 Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 88.00 mg 29% USDA_SR
1679 Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted Beef Products 88.00 mg 29% USDA_SR
1680 Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef Products 88.00 mg 29% USDA_SR
1681 Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Beef Products 88.00 mg 29% USDA_SR
1682 Chicken, broilers or fryers, dark meat, meat only, cooked, stewed Poultry Products 88.00 mg 29% USDA_SR
1683 Chicken, broilers or fryers, back, meat and skin, cooked, roasted Poultry Products 88.00 mg 29% USDA_SR
1684 Chicken, broilers or fryers, meat and skin, cooked, roasted Poultry Products 88.00 mg 29% USDA_SR
1685 Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter Poultry Products 88.00 mg 29% USDA_SR
1686 Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled Beef Products 88.00 mg 29% USDA_SR
1687 Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked Beef Products 88.00 mg 29% USDA_SR
1688 Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled Beef Products 88.00 mg 29% USDA_SR
1689 Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked Beef Products 88.00 mg 29% USDA_SR
1690 Beef, ground, 75% lean meat / 25% fat, loaf, cooked, baked Beef Products 88.00 mg 29% USDA_SR
1691 Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised Beef Products 88.00 mg 29% USDA_SR
1692 Chicken, broilers or fryers, drumstick, meat only, cooked, stewed Poultry Products 88.00 mg 29% USDA_SR
1693 Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Lamb, Veal, and Game Products 88.00 mg 29% USDA_SR
1694 Lamb, New Zealand, imported, tongue - swiss cut, raw Lamb, Veal, and Game Products 88.00 mg 29% USDA_SR
1695 Beef, New Zealand, imported, hind shin, separable lean and fat, cooked, braised Beef Products 88.00 mg 29% USDA_SR
1696 Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled Beef Products 88.00 mg 29% USDA_SR
1697 Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked Beef Products 88.00 mg 29% USDA_SR
1698 Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted Beef Products 88.00 mg 29% USDA_SR
1699 Cheese, parmesan, dry grated, reduced fat Dairy and Egg Products 88.00 mg 29% USDA_SR
1700 Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked Beef Products 88.00 mg 29% USDA_SR

Related nutrients

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