Foods high in Cholesterol
Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
Showing 101-150 of 7132 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 101 | Fish, roe, mixed species, cooked, dry heat | Finfish and Shellfish Products | 479.00 mg | 160% | USDA_SR |
| 102 | Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered | Lamb, Veal, and Game Products | 462.00 mg | 154% | USDA_SR |
| 103 | Turkey, all classes, gizzard, simmered | Poultry Products | 452.00 mg | 151% | CNF |
| 104 | Turkey, all classes, gizzard, cooked, simmered | Poultry Products | 452.00 mg | 151% | USDA_SR |
| 105 | Veal, spleen, braised | Lamb, Veal and Game | 447.00 mg | 149% | CNF |
| 106 | Veal, variety meats and by-products, spleen, cooked, braised | Lamb, Veal, and Game Products | 447.00 mg | 149% | USDA_SR |
| 107 | Chicken, broiler, giblets, flour coated, fried | Poultry Products | 446.00 mg | 149% | CNF |
| 108 | Chicken, broilers or fryers, giblets, cooked, fried | Poultry Products | 446.00 mg | 149% | USDA_SR |
| 109 | Chicken, broiler, giblets, simmered | Poultry Products | 442.00 mg | 147% | CNF |
| 110 | Chicken, broilers or fryers, giblets, cooked, simmered | Poultry Products | 442.00 mg | 147% | USDA_SR |
| 111 | Fish, whitefish, eggs (Alaska Native) | American Indian/Alaska Native Foods | 439.00 mg | 146% | USDA_SR |
| 112 | Chicken, capon, giblets, simmered | Poultry Products | 434.00 mg | 145% | CNF |
| 113 | Chicken, capons, giblets, cooked, simmered | Poultry Products | 434.00 mg | 145% | USDA_SR |
| 114 | Fast foods, egg, scrambled | Fast Foods | 426.00 mg | 142% | CNF |
| 115 | Fast foods, egg, scrambled | Fast Foods | 426.00 mg | 142% | USDA_SR |
| 116 | Egg, whole, raw, frozen, pasteurized | Dairy and Egg Products | 420.00 mg | 140% | USDA_FF |
| 117 | Turkey, all classes, liver, raw | Poultry Products | 415.00 mg | 138% | CNF |
| 118 | Turkey, all classes, liver, raw | Poultry Products | 415.00 mg | 138% | USDA_SR |
| 119 | Sauce, Hollandaise (butter sauce) | Soups, Sauces and Gravies | 414.00 mg | 138% | CNF |
| 120 | Beef, kidneys, raw | Beef Products | 411.00 mg | 137% | CNF |
| 121 | Beef, variety meats and by-products, kidneys, raw | Beef Products | 411.00 mg | 137% | USDA_SR |
| 122 | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 411.00 mg | 137% | USDA_FF |
| 123 | Beef, New Zealand, imported, variety meats and by-products, kidney, raw | Beef Products | 404.00 mg | 135% | USDA_SR |
| 124 | Egg, whole, cooked, fried | Dairy and Egg Products | 401.00 mg | 134% | USDA_SR |
| 125 | Lamb, pancreas, braised | Lamb, Veal and Game | 400.00 mg | 133% | CNF |
| 126 | Lamb, variety meats and by-products, pancreas, cooked, braised | Lamb, Veal, and Game Products | 400.00 mg | 133% | USDA_SR |
| 127 | Egg, chicken, whole, cooked, fried | Dairy and Egg Products | 399.00 mg | 133% | CNF |
| 128 | Beef, liver, braised | Beef Products | 396.00 mg | 132% | CNF |
| 129 | Beef, variety meats and by-products, liver, cooked, braised | Beef Products | 396.00 mg | 132% | USDA_SR |
| 130 | Lamb, New Zealand, imported, testes, raw | Lamb, Veal, and Game Products | 393.00 mg | 131% | USDA_SR |
| 131 | Pâté, chicken liver, canned | Sausages and Luncheon meats | 391.00 mg | 130% | CNF |
| 132 | Pate, chicken liver, canned | Sausages and Luncheon Meats | 391.00 mg | 130% | USDA_SR |
| 133 | Game meat, native, sea lion, stellar, kidney, raw | Lamb, Veal and Game | 390.00 mg | 130% | CNF |
| 134 | Sea lion, Steller, kidney (Alaska Native) | American Indian/Alaska Native Foods | 390.00 mg | 130% | USDA_SR |
| 135 | Moose, liver, braised (Alaska Native) | American Indian/Alaska Native Foods | 389.00 mg | 130% | USDA_SR |
| 136 | Pork, lungs, braised | Pork Products | 387.00 mg | 129% | CNF |
| 137 | Pork, fresh, variety meats and by-products, lungs, cooked, braised | Pork Products | 387.00 mg | 129% | USDA_SR |
| 138 | Egg, whole, raw, frozen, salted, pasteurized | Dairy and Egg Products | 387.00 mg | 129% | USDA_SR |
| 139 | Lamb, New Zealand, imported, liver, raw | Lamb, Veal, and Game Products | 386.00 mg | 129% | USDA_SR |
| 140 | Lamb, spleen, braised | Lamb, Veal and Game | 385.00 mg | 128% | CNF |
| 141 | Lamb, variety meats and by-products, spleen, cooked, braised | Lamb, Veal, and Game Products | 385.00 mg | 128% | USDA_SR |
| 142 | Beef, liver, pan-fried | Beef Products | 381.00 mg | 127% | CNF |
| 143 | Beef, variety meats and by-products, liver, cooked, pan-fried | Beef Products | 381.00 mg | 127% | USDA_SR |
| 144 | Fish, roe, mixed species, raw | Finfish and Shellfish Products | 374.00 mg | 125% | CNF |
| 145 | Fish, roe, mixed species, raw | Finfish and Shellfish Products | 374.00 mg | 125% | USDA_SR |
| 146 | Egg, whole, cooked, hard-boiled | Dairy and Egg Products | 373.00 mg | 124% | USDA_SR |
| 147 | Egg, whole, raw, fresh | Dairy and Egg Products | 372.00 mg | 124% | USDA_SR |
| 148 | Egg, whole, raw, frozen, pasteurized (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 372.00 mg | 124% | USDA_SR |
| 149 | Lamb, liver, raw | Lamb, Veal and Game | 371.00 mg | 124% | CNF |
| 150 | Lamb, variety meats and by-products, liver, raw | Lamb, Veal, and Game Products | 371.00 mg | 124% | USDA_SR |
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