Foods high in Cholesterol

Cholesterol is a waxy substance found in animal-based foods.

FDA daily value: 300 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 51-100 of 7132 foods.

# Food Category Per 100 g % DV Source
51 Veal, variety meats and by-products, kidneys, cooked, braised Lamb, Veal, and Game Products 791.00 mg 264% USDA_SR
52 Fish oil, herring Fats and Oils 766.00 mg 255% CNF
53 Fish oil, herring Fats and Oils 766.00 mg 255% USDA_SR
54 Beef, kidney, simmered Beef Products 716.00 mg 239% CNF
55 Beef, variety meats and by-products, kidneys, cooked, simmered Beef Products 716.00 mg 239% USDA_SR
56 Fish oil, sardine Fats and Oils 710.00 mg 237% CNF
57 Fish oil, sardine Fats and Oils 710.00 mg 237% USDA_SR
58 Turkey, all classes, liver, simmered Poultry Products 648.00 mg 216% CNF
59 Turkey, all classes, liver, cooked, simmered Poultry Products 648.00 mg 216% USDA_SR
60 Fish, caviar, black and red, granular Finfish and Shellfish Products 588.00 mg 196% CNF
61 Fish, caviar, black and red, granular Finfish and Shellfish Products 588.00 mg 196% USDA_SR
62 Egg substitute, powder Dairy and Egg Products 572.00 mg 191% CNF
63 Egg substitute, powder Dairy and Egg Products 572.00 mg 191% USDA_SR
64 Fish oil, cod liver Fats and Oils 570.00 mg 190% CNF
65 Fish oil, cod liver Fats and Oils 570.00 mg 190% USDA_SR
66 Lamb, New Zealand, imported, liver, cooked, soaked and fried Lamb, Veal, and Game Products 566.00 mg 189% USDA_SR
67 Lamb, kidney, braised Lamb, Veal and Game 565.00 mg 188% CNF
68 Lamb, variety meats and by-products, kidneys, cooked, braised Lamb, Veal, and Game Products 565.00 mg 188% USDA_SR
69 Chicken, liver, all classes, cooked, pan-fried Poultry Products 564.00 mg 188% CNF
70 Chicken, liver, all classes, cooked, pan-fried Poultry Products 564.00 mg 188% USDA_SR
71 Chicken, broiler, liver, simmered Poultry Products 563.00 mg 188% CNF
72 Chicken, liver, all classes, cooked, simmered Poultry Products 563.00 mg 188% USDA_SR
73 Lamb, New Zealand, imported, testes, cooked, soaked and fried Lamb, Veal, and Game Products 523.00 mg 174% USDA_SR
74 Fish oil, menhaden Fats and Oils 521.00 mg 174% CNF
75 Turkey, all classes, giblets, simmered Poultry Products 521.00 mg 174% CNF
76 Turkey, whole, giblets, cooked, simmered Poultry Products 521.00 mg 174% USDA_SR
77 Fish oil, menhaden Fats and Oils 521.00 mg 174% USDA_SR
78 Duck, domesticated, liver, raw Poultry Products 515.00 mg 172% CNF
79 Goose, domesticated, liver, raw Poultry Products 515.00 mg 172% CNF
80 Goose, wild (Canada goose), native, liver, raw Poultry Products 515.00 mg 172% CNF
81 Goose, liver, raw Poultry Products 515.00 mg 172% USDA_SR
82 Duck, domesticated, liver, raw Poultry Products 515.00 mg 172% USDA_SR
83 Veal, liver, braised Lamb, Veal and Game 511.00 mg 170% CNF
84 Veal, variety meats and by-products, liver, cooked, braised Lamb, Veal, and Game Products 511.00 mg 170% USDA_SR
85 Lamb, New Zealand, imported, kidney, cooked, soaked and fried Lamb, Veal, and Game Products 508.00 mg 169% USDA_SR
86 Pork, spleen, braised Pork Products 504.00 mg 168% CNF
87 Pork, fresh, variety meats and by-products, spleen, cooked, braised Pork Products 504.00 mg 168% USDA_SR
88 Lamb, liver, braised Lamb, Veal and Game 501.00 mg 167% CNF
89 Lamb, variety meats and by-products, liver, cooked, braised Lamb, Veal, and Game Products 501.00 mg 167% USDA_SR
90 Fish oil, menhaden, fully hydrogenated Fats and Oils 500.00 mg 167% CNF
91 Fish oil, menhaden, fully hydrogenated Fats and Oils 500.00 mg 167% USDA_SR
92 Lamb, liver, pan-fried Lamb, Veal and Game 493.00 mg 164% CNF
93 Lamb, variety meats and by-products, liver, cooked, pan-fried Lamb, Veal, and Game Products 493.00 mg 164% USDA_SR
94 Fish oil, salmon Fats and Oils 485.00 mg 162% CNF
95 Veal, liver, pan-fried Lamb, Veal and Game 485.00 mg 162% CNF
96 Fish oil, salmon Fats and Oils 485.00 mg 162% USDA_SR
97 Veal, variety meats and by-products, liver, cooked, pan-fried Lamb, Veal, and Game Products 485.00 mg 162% USDA_SR
98 Pork, kidney, braised Pork Products 480.00 mg 160% CNF
99 Pork, fresh, variety meats and by-products, kidneys, cooked, braised Pork Products 480.00 mg 160% USDA_SR
100 Fish, roe, mixed species, baked or broiled Finfish and Shellfish Products 479.00 mg 160% CNF

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