Foods high in Cholesterol (USDA SR Legacy)
Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
Showing 1001-1050 of 4233 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1001 | Beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled | Beef Products | 88.00 mg | 29% |
| 1002 | Beef, ground, 93% lean meat / 7% fat, loaf, cooked, baked | Beef Products | 88.00 mg | 29% |
| 1003 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled | Beef Products | 88.00 mg | 29% |
| 1004 | CRACKER BARREL, grilled sirloin steak | Restaurant Foods | 87.00 mg | 29% |
| 1005 | Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised | Pork Products | 87.00 mg | 29% |
| 1006 | Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 87.00 mg | 29% |
| 1007 | Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised | Pork Products | 87.00 mg | 29% |
| 1008 | Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised | Pork Products | 87.00 mg | 29% |
| 1009 | Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled | Beef Products | 87.00 mg | 29% |
| 1010 | Chicken, thighs, frozen, breaded, reheated | Meals, Entrees, and Side Dishes | 87.00 mg | 29% |
| 1011 | Restaurant, family style, sirloin steak | Restaurant Foods | 87.00 mg | 29% |
| 1012 | Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled | Pork Products | 87.00 mg | 29% |
| 1013 | Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 87.00 mg | 29% |
| 1014 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked | Beef Products | 87.00 mg | 29% |
| 1015 | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 87.00 mg | 29% |
| 1016 | Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 87.00 mg | 29% |
| 1017 | Restaurant, family style, shrimp, breaded and fried | Restaurant Foods | 87.00 mg | 29% |
| 1018 | Beef, variety meats and by-products, tongue, raw | Beef Products | 87.00 mg | 29% |
| 1019 | KFC, Fried Chicken, EXTRA CRISPY, Breast, meat only, skin and breading removed | Fast Foods | 87.00 mg | 29% |
| 1020 | Turkey, back, from whole bird, meat and skin, with added solution, roasted | Poultry Products | 87.00 mg | 29% |
| 1021 | Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 87.00 mg | 29% |
| 1022 | Chicken, broilers or fryers, meat and skin, cooked, fried, batter | Poultry Products | 87.00 mg | 29% |
| 1023 | Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour | Poultry Products | 87.00 mg | 29% |
| 1024 | Turkey, dark meat, meat and skin, raw | Poultry Products | 87.00 mg | 29% |
| 1025 | Fish, bass, freshwater, mixed species, cooked, dry heat | Finfish and Shellfish Products | 87.00 mg | 29% |
| 1026 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 87.00 mg | 29% |
| 1027 | Chicken, capons, meat and skin and giblets and neck, raw | Poultry Products | 87.00 mg | 29% |
| 1028 | Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 87.00 mg | 29% |
| 1029 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 87.00 mg | 29% |
| 1030 | Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 87.00 mg | 29% |
| 1031 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw | Lamb, Veal, and Game Products | 87.00 mg | 29% |
| 1032 | Pie, pecan, prepared from recipe | Baked Products | 87.00 mg | 29% |
| 1033 | Emu, ground, cooked, pan-broiled | Poultry Products | 87.00 mg | 29% |
| 1034 | Chicken, dark meat, thigh, meat only, with added solution, raw | Poultry Products | 87.00 mg | 29% |
| 1035 | Sausage, Vienna, canned, chicken, beef, pork | Sausages and Luncheon Meats | 87.00 mg | 29% |
| 1036 | Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 87.00 mg | 29% |
| 1037 | Beef, New Zealand, imported, intermuscular fat, cooked | Beef Products | 87.00 mg | 29% |
| 1038 | Beef, New Zealand, imported, oyster blade, separable lean only, cooked, braised | Beef Products | 87.00 mg | 29% |
| 1039 | Beef, New Zealand, imported, oyster blade, separable lean and fat, cooked, braised | Beef Products | 87.00 mg | 29% |
| 1040 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 87.00 mg | 29% |
| 1041 | Chicken, stewing, meat and skin, and giblets and neck, raw | Poultry Products | 87.00 mg | 29% |
| 1042 | Bologna, chicken, pork | Sausages and Luncheon Meats | 87.00 mg | 29% |
| 1043 | Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 87.00 mg | 29% |
| 1044 | Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked | Lamb, Veal, and Game Products | 87.00 mg | 29% |
| 1045 | Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked | Lamb, Veal, and Game Products | 87.00 mg | 29% |
| 1046 | Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 87.00 mg | 29% |
| 1047 | Veal, shoulder, whole (arm and blade), separable lean and fat, raw | Lamb, Veal, and Game Products | 87.00 mg | 29% |
| 1048 | Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted | Pork Products | 86.00 mg | 29% |
| 1049 | Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised | Pork Products | 86.00 mg | 29% |
| 1050 | Pork, cured, separable fat (from ham and arm picnic), roasted | Pork Products | 86.00 mg | 29% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free