Foods high in Cholesterol
Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
Showing 1001-1050 of 7132 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1001 | Lamb, New Zealand, imported, breast, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 102.00 mg | 34% | USDA_SR |
| 1002 | Cake, sponge, commercially prepared | Baked Products | 102.00 mg | 34% | USDA_SR |
| 1003 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 102.00 mg | 34% | USDA_SR |
| 1004 | Fat, turkey | Fats and Oils | 102.00 mg | 34% | USDA_SR |
| 1005 | Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 102.00 mg | 34% | USDA_SR |
| 1006 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 102.00 mg | 34% | USDA_SR |
| 1007 | Bacon and beef sticks | Sausages and Luncheon Meats | 102.00 mg | 34% | USDA_SR |
| 1008 | Veal, sirloin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 102.00 mg | 34% | USDA_SR |
| 1009 | Chicken, cornish game hens, meat and skin, raw | Poultry Products | 101.00 mg | 34% | CNF |
| 1010 | Pork, tongue, raw | Pork Products | 101.00 mg | 34% | CNF |
| 1011 | Lamb, New Zealand, frozen, leg, whole, lean and fat, braised | Lamb, Veal and Game | 101.00 mg | 34% | CNF |
| 1012 | Lamb, New Zealand, frozen, leg, whole, lean and fat, 3mm (1/8") trim, roasted | Lamb, Veal and Game | 101.00 mg | 34% | CNF |
| 1013 | Meat drippings (lard, beef tallow, mutton tallow) | Fats and Oils | 101.00 mg | 34% | CNF |
| 1014 | Pork, fresh, variety meats and by-products, tongue, raw | Pork Products | 101.00 mg | 34% | USDA_SR |
| 1015 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 101.00 mg | 34% | USDA_SR |
| 1016 | Turkey, whole, meat only, cooked, roasted | Poultry Products | 101.00 mg | 34% | USDA_SR |
| 1017 | Chicken, cornish game hens, meat and skin, raw | Poultry Products | 101.00 mg | 34% | USDA_SR |
| 1018 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 101.00 mg | 34% | USDA_SR |
| 1019 | Cheese, cream | Dairy and Egg Products | 101.00 mg | 34% | USDA_SR |
| 1020 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 101.00 mg | 34% | USDA_SR |
| 1021 | Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled | Lamb, Veal, and Game Products | 101.00 mg | 34% | USDA_SR |
| 1022 | Cream cheese, full fat, block | Dairy and Egg Products | 101.00 mg | 34% | USDA_FF |
| 1023 | Cheese, brie | Dairy and Egg Products | 100.00 mg | 33% | CNF |
| 1024 | Cheese, cheddar or colby type, low sodium | Dairy and Egg Products | 100.00 mg | 33% | CNF |
| 1025 | Animal fat, duck | Fats and Oils | 100.00 mg | 33% | CNF |
| 1026 | Animal fat, goose | Fats and Oils | 100.00 mg | 33% | CNF |
| 1027 | Turkey, all classes, meat only, roasted | Poultry Products | 100.00 mg | 33% | CNF |
| 1028 | Pork, shoulder, blade portion, bone-in, lean, braised | Pork Products | 100.00 mg | 33% | CNF |
| 1029 | Mollusks, oyster, pacific, boiled or steamed | Finfish and Shellfish Products | 100.00 mg | 33% | CNF |
| 1030 | Lamb, New Zealand, frozen, leg, whole, lean, roasted | Lamb, Veal and Game | 100.00 mg | 33% | CNF |
| 1031 | Beef, chuck, short ribs, boneless, lean and fat, 0mm trim, braised | Beef Products | 100.00 mg | 33% | CNF |
| 1032 | Seal, bearded (Oogruk), meat, raw (Alaska Native) | American Indian/Alaska Native Foods | 100.00 mg | 33% | USDA_SR |
| 1033 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised | Pork Products | 100.00 mg | 33% | USDA_SR |
| 1034 | Pork, ground, 72% lean / 28% fat, cooked, crumbles | Pork Products | 100.00 mg | 33% | USDA_SR |
| 1035 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 100.00 mg | 33% | USDA_SR |
| 1036 | Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 100.00 mg | 33% | USDA_SR |
| 1037 | Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 100.00 mg | 33% | USDA_SR |
| 1038 | Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 100.00 mg | 33% | USDA_SR |
| 1039 | Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 100.00 mg | 33% | USDA_SR |
| 1040 | Cheese, pasteurized process, American, fortified with vitamin D | Dairy and Egg Products | 100.00 mg | 33% | USDA_SR |
| 1041 | Cheese, mexican, queso cotija | Dairy and Egg Products | 100.00 mg | 33% | USDA_SR |
| 1042 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 100.00 mg | 33% | USDA_SR |
| 1043 | Cheese, pasteurized process, American, without added vitamin D | Dairy and Egg Products | 100.00 mg | 33% | USDA_SR |
| 1044 | Bacon, turkey, low sodium | Sausages and Luncheon Meats | 100.00 mg | 33% | USDA_SR |
| 1045 | Cheese, brie | Dairy and Egg Products | 100.00 mg | 33% | USDA_SR |
| 1046 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 100.00 mg | 33% | USDA_SR |
| 1047 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 100.00 mg | 33% | USDA_SR |
| 1048 | Cheese, low-sodium, cheddar or colby | Dairy and Egg Products | 100.00 mg | 33% | USDA_SR |
| 1049 | Shortening frying (heavy duty), beef tallow and cottonseed | Fats and Oils | 100.00 mg | 33% | USDA_SR |
| 1050 | Fat, goose | Fats and Oils | 100.00 mg | 33% | USDA_SR |
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