Foods high in Cholesterol
Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
Showing 951-1000 of 7132 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 951 | Veal, sirloin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 104.00 mg | 35% | USDA_SR |
| 952 | Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 104.00 mg | 35% | USDA_SR |
| 953 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 104.00 mg | 35% | USDA_FF |
| 954 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 104.00 mg | 35% | USDA_FF |
| 955 | Cream, heavy | Dairy and Egg Products | 103.10 mg | 34% | USDA_FF |
| 956 | Cheese, cheshire | Dairy and Egg Products | 103.00 mg | 34% | CNF |
| 957 | Chicken, broiler, meat, skin, giblets and neck, batter dipped, fried | Poultry Products | 103.00 mg | 34% | CNF |
| 958 | Chicken, capons, meat, skin, giblets and neck, roasted | Poultry Products | 103.00 mg | 34% | CNF |
| 959 | Pork, loin, rib half (country-style ribs), lean and fat, braised | Pork Products | 103.00 mg | 34% | CNF |
| 960 | Fish, bass, striped, baked or broiled | Finfish and Shellfish Products | 103.00 mg | 34% | CNF |
| 961 | Veal, leg (round), lean and fat, roasted | Lamb, Veal and Game | 103.00 mg | 34% | CNF |
| 962 | Veal, milk-fed, cutlets (inside top round), pan-fried | Lamb, Veal and Game | 103.00 mg | 34% | CNF |
| 963 | Veal, leg (round), lean, roasted | Lamb, Veal and Game | 103.00 mg | 34% | CNF |
| 964 | Veal, loin, lean and fat, roasted | Lamb, Veal and Game | 103.00 mg | 34% | CNF |
| 965 | Veal, ground, broiled | Lamb, Veal and Game | 103.00 mg | 34% | CNF |
| 966 | Veal, grain-fed, cutlets (inside top round), raw | Lamb, Veal and Game | 103.00 mg | 34% | CNF |
| 967 | Veal, grain-fed, cutlets (inside top round), braised | Lamb, Veal and Game | 103.00 mg | 34% | CNF |
| 968 | Veal, grain-fed, cutlets (inside rop round), pan-fried | Lamb, Veal and Game | 103.00 mg | 34% | CNF |
| 969 | Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised | Pork Products | 103.00 mg | 34% | USDA_SR |
| 970 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 103.00 mg | 34% | USDA_SR |
| 971 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 103.00 mg | 34% | USDA_SR |
| 972 | Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter | Poultry Products | 103.00 mg | 34% | USDA_SR |
| 973 | Chicken, capons, meat and skin and giblets and neck, cooked, roasted | Poultry Products | 103.00 mg | 34% | USDA_SR |
| 974 | Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled | Lamb, Veal, and Game Products | 103.00 mg | 34% | USDA_SR |
| 975 | Cheese, cheshire | Dairy and Egg Products | 103.00 mg | 34% | USDA_SR |
| 976 | Veal, leg (top round), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 103.00 mg | 34% | USDA_SR |
| 977 | Veal, leg (top round), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 103.00 mg | 34% | USDA_SR |
| 978 | Veal, loin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 103.00 mg | 34% | USDA_SR |
| 979 | Fish, bass, striped, cooked, dry heat | Finfish and Shellfish Products | 103.00 mg | 34% | USDA_SR |
| 980 | Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 103.00 mg | 34% | USDA_SR |
| 981 | Veal, ground, cooked, broiled | Lamb, Veal, and Game Products | 103.00 mg | 34% | USDA_SR |
| 982 | Cheese, tilsit, with whole milk | Dairy and Egg Products | 102.00 mg | 34% | CNF |
| 983 | Cheese, cheddar | Dairy and Egg Products | 102.00 mg | 34% | CNF |
| 984 | Animal fat, mutton tallow | Fats and Oils | 102.00 mg | 34% | CNF |
| 985 | Animal fat, turkey | Fats and Oils | 102.00 mg | 34% | CNF |
| 986 | Chicken, broiler, thigh, meat, fried | Poultry Products | 102.00 mg | 34% | CNF |
| 987 | Turkey, hen, meat and skin, roasted | Poultry Products | 102.00 mg | 34% | CNF |
| 988 | Turkey, tom, meat and skin, roasted | Poultry Products | 102.00 mg | 34% | CNF |
| 989 | Veal, sirloin, lean and fat, roasted | Lamb, Veal and Game | 102.00 mg | 34% | CNF |
| 990 | Cake, sponge, commercial | Baked Products | 102.00 mg | 34% | CNF |
| 991 | Lamb, New Zealand, frozen, foreshank, separable lean and fat, 3mm (1/8") trim, braised | Lamb, Veal and Game | 102.00 mg | 34% | CNF |
| 992 | Meat sticks, bacon and beef | Sausages and Luncheon meats | 102.00 mg | 34% | CNF |
| 993 | Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried | Beef Products | 102.00 mg | 34% | USDA_SR |
| 994 | Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 102.00 mg | 34% | USDA_SR |
| 995 | Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 102.00 mg | 34% | USDA_SR |
| 996 | Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 102.00 mg | 34% | USDA_SR |
| 997 | Cheese, tilsit | Dairy and Egg Products | 102.00 mg | 34% | USDA_SR |
| 998 | Beef, chuck for stew, separable lean and fat, select, cooked, braised | Beef Products | 102.00 mg | 34% | USDA_SR |
| 999 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 102.00 mg | 34% | USDA_SR |
| 1000 | Chicken, broilers or fryers, thigh, meat only, cooked, fried | Poultry Products | 102.00 mg | 34% | USDA_SR |
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