Foods high in Cholesterol (USDA SR Legacy)

Your body makes most of the cholesterol it needs. Dietary cholesterol does reach your bloodstream, but how much depends on your gut bacteria, genes, and what else you eat alongside it. This ranking shows the raw amount per 100 g; not how much will actually enter your blood.

Cholesterol lives almost entirely in animal tissues: meat, organ meats, eggs, and dairy. Plant foods contain none. When you read this ranking, remember that no single food determines your blood cholesterol. Your overall diet pattern, body weight, and genetics matter far more.

FDA daily value: 300 mg

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Showing 951–1000 of 4,233 foods

# Food Category Per 100 g % DV
951 Pork, ground, 84% lean / 16% fat, cooked, crumbles Pork Products 89.00 mg 30%
952 Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted Pork Products 89.00 mg 30%
953 Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter Poultry Products 89.00 mg 30%
954 Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Beef Products 89.00 mg 30%
955 Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef Products 89.00 mg 30%
956 Pork, pickled pork hocks Pork Products 89.00 mg 30%
957 Turkey, whole, light meat, meat and skin, cooked, roasted Poultry Products 89.00 mg 30%
958 Agutuk, meat-caribou (Alaskan ice cream) (Alaska Native) American Indian/Alaska Native Foods 89.00 mg 30%
959 Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised Beef Products 88.00 mg 29%
960 Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled Pork Products 88.00 mg 29%
961 Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked Pork Products 88.00 mg 29%
962 Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef Products 88.00 mg 29%
963 Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter Poultry Products 88.00 mg 29%
964 Chicken, broilers or fryers, meat and skin, cooked, roasted Poultry Products 88.00 mg 29%
965 Beef, ground, 75% lean meat / 25% fat, loaf, cooked, baked Beef Products 88.00 mg 29%
966 Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Beef Products 88.00 mg 29%
967 Pork, fresh, variety meats and by-products, feet, raw Pork Products 88.00 mg 29%
968 Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked Beef Products 88.00 mg 29%
969 Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled Beef Products 88.00 mg 29%
970 Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked Beef Products 88.00 mg 29%
971 Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled Beef Products 88.00 mg 29%
972 Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted Beef Products 88.00 mg 29%
973 Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled Beef Products 88.00 mg 29%
974 Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 88.00 mg 29%
975 Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked Beef Products 88.00 mg 29%
976 Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled Beef Products 88.00 mg 29%
977 Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 88.00 mg 29%
978 Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Beef Products 88.00 mg 29%
979 Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Beef Products 88.00 mg 29%
980 Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled Pork Products 88.00 mg 29%
981 Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised Pork Products 88.00 mg 29%
982 Chicken, broilers or fryers, dark meat, meat only, cooked, stewed Poultry Products 88.00 mg 29%
983 Chicken, broilers or fryers, back, meat and skin, cooked, roasted Poultry Products 88.00 mg 29%
984 Margarine-like, butter-margarine blend, 80% fat, stick, without salt Fats and Oils 88.00 mg 29%
985 Chicken, broilers or fryers, drumstick, meat only, cooked, stewed Poultry Products 88.00 mg 29%
986 Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Lamb, Veal, and Game Products 88.00 mg 29%
987 Lamb, New Zealand, imported, tongue - swiss cut, raw Lamb, Veal, and Game Products 88.00 mg 29%
988 Beef, New Zealand, imported, hind shin, separable lean and fat, cooked, braised Beef Products 88.00 mg 29%
989 Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled Beef Products 88.00 mg 29%
990 Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked Beef Products 88.00 mg 29%
991 Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted Beef Products 88.00 mg 29%
992 Cheese, parmesan, dry grated, reduced fat Dairy and Egg Products 88.00 mg 29%
993 Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked Beef Products 88.00 mg 29%
994 Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled Beef Products 88.00 mg 29%
995 Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Beef Products 88.00 mg 29%
996 Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked Beef Products 88.00 mg 29%
997 Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled Beef Products 88.00 mg 29%
998 Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 88.00 mg 29%
999 Game meat, deer, tenderloin, separable lean only, cooked, broiled Lamb, Veal, and Game Products 88.00 mg 29%
1000 Emu, top loin, cooked, broiled Poultry Products 88.00 mg 29%

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