Foods high in Cholesterol

Your body makes most of the cholesterol it needs. Dietary cholesterol does reach your bloodstream, but how much depends on your gut bacteria, genes, and what else you eat alongside it. This ranking shows the raw amount per 100 g; not how much will actually enter your blood.

Cholesterol lives almost entirely in animal tissues: meat, organ meats, eggs, and dairy. Plant foods contain none. When you read this ranking, remember that no single food determines your blood cholesterol. Your overall diet pattern, body weight, and genetics matter far more.

FDA daily value: 300 mg

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Showing 551–600 of 7,132 foods

# Food Category Per 100 g % DV Source
551 Chicken, broiler, leg, meat, roasted Poultry Products 128.00 mg 43% CNF
552 Turkey, all classes, neck, meat only, simmered Poultry Products 128.00 mg 43% CNF
553 Turkey, hen, leg, meat and skin, roasted Poultry Products 128.00 mg 43% CNF
554 Turkey, tom, dark meat and skin, roasted Poultry Products 128.00 mg 43% CNF
555 Turkey, whole, neck, meat only, cooked, simmered Poultry Products 128.00 mg 43% USDA_SR
556 Turkey, whole, dark meat, cooked, roasted Poultry Products 128.00 mg 43% USDA_SR
557 Turkey, whole, back, meat only, cooked, roasted Poultry Products 128.00 mg 43% USDA_SR
558 Chicken, broiler, rotisserie, BBQ, thigh, meat only Poultry Products 128.00 mg 43% USDA_SR
559 Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked Poultry Products 128.00 mg 43% USDA_SR
560 Turkey, thigh, from whole bird, meat only, roasted Poultry Products 128.00 mg 43% USDA_SR
561 Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted Poultry Products 128.00 mg 43% USDA_SR
562 Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted Poultry Products 128.00 mg 43% USDA_SR
563 Chicken, broilers or fryers, leg, meat only, cooked, roasted Poultry Products 128.00 mg 43% USDA_SR
564 Chicken, broilers or fryers, leg, meat and skin, cooked, roasted Poultry Products 127.00 mg 42% USDA_SR
565 Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised Lamb, Veal, and Game Products 127.00 mg 42% USDA_SR
566 Crustaceans, lobster, northern, raw Finfish and Shellfish Products 127.00 mg 42% USDA_SR
567 POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed Fast Foods 127.00 mg 42% USDA_SR
568 Chicken, broilers or fryers, drumstick, meat only, cooked, braised Poultry Products 127.00 mg 42% USDA_FF
569 Chicken, broiler, rotisserie, BBQ, thigh, meat and skin Poultry Products 127.00 mg 42% USDA_SR
570 Fast foods, breakfast, bagel, with ham, egg and cheese Fast Foods 127.00 mg 42% CNF
571 Turkey, tom, leg, meat, roasted Poultry Products 127.00 mg 42% CNF
572 Chicken, broiler, leg, meat and skin, roasted Poultry Products 127.00 mg 42% CNF
573 Turkey, hen, dark meat and skin, roasted Poultry Products 127.00 mg 42% CNF
574 Turkey, all classes, ground, cooked Poultry Products 127.00 mg 42% CNF
575 Lamb, New Zealand, shoulder, whole, lean braised Lamb, Veal and Game 127.00 mg 42% CNF
576 Crustaceans, lobster, american (northern), raw Finfish and Shellfish Products 127.00 mg 42% CNF
577 Chicken, wing, frozen, glazed, barbecue flavour Poultry Products 126.00 mg 42% CNF
578 Turkey, hen, dark meat only, roasted Poultry Products 126.00 mg 42% CNF
579 Game meat, antelope, roasted Lamb, Veal and Game 126.00 mg 42% CNF
580 Turkey, tom, dark meat only, roasted Poultry Products 126.00 mg 42% CNF
581 Veal, shoulder, whole, lean and fat, braised Lamb, Veal and Game 126.00 mg 42% CNF
582 Crustaceans, shrimp, mixed species, raw Finfish and Shellfish Products 126.00 mg 42% CNF
583 Fish, eel, mixed species, raw Finfish and Shellfish Products 126.00 mg 42% CNF
584 Turkey, hen, leg, meat only, roasted Poultry Products 126.00 mg 42% CNF
585 Chicken, wing, frozen, glazed, barbecue flavored Poultry Products 126.00 mg 42% USDA_SR
586 Game meat, antelope, cooked, roasted Lamb, Veal, and Game Products 126.00 mg 42% USDA_SR
587 Fish, eel, mixed species, raw Finfish and Shellfish Products 126.00 mg 42% USDA_SR
588 Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture) Finfish and Shellfish Products 126.00 mg 42% USDA_SR
589 Chicken, dark meat, thigh, meat only, with added solution, cooked, braised Poultry Products 126.00 mg 42% USDA_SR
590 Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered Lamb, Veal, and Game Products 126.00 mg 42% USDA_SR
591 Veal, shank (fore and hind), separable lean only, cooked, braised Lamb, Veal, and Game Products 126.00 mg 42% USDA_SR
592 Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised Lamb, Veal, and Game Products 126.00 mg 42% USDA_SR
593 Veal, loin, separable lean only, cooked, braised Lamb, Veal, and Game Products 125.00 mg 42% USDA_SR
594 Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed Fast Foods 125.00 mg 42% USDA_SR
595 Turkey, broiler, wing, meat and skin, roasted Poultry Products 125.00 mg 42% CNF
596 Veal, loin, lean, braised Lamb, Veal and Game 125.00 mg 42% CNF
597 Fast foods, entree, chicken, breaded and fried, thigh, meat only, skin and breading removed Fast Foods 125.00 mg 42% CNF
598 Turkey, all classes, thigh, meat and skin, roasted Poultry Products 125.00 mg 42% CNF
599 Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised Poultry Products 125.00 mg 42% USDA_SR
600 Beef, New Zealand, imported, variety meats and by-products, heart, raw Beef Products 124.00 mg 41% USDA_SR

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