Vegetarian foods high in Carbohydrates
Carbohydrates are the body's primary source of energy.
FDA daily value: 275 g
Showing 7251-7300 of 8431 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 7251 | Soymilk, original and vanilla, with added calcium, vitamins A and D | Legumes and Legume Products | 4.92 g | 2% | USDA_SR |
| 7252 | Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 4.92 g | 2% | USDA_FF |
| 7253 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 4.91 g | 2% | USDA_FF |
| 7254 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 4.90 g | 2% | USDA_FF |
| 7255 | Kale, frozen, unprepared | Vegetables and Vegetable Products | 4.90 g | 2% | CNF |
| 7256 | Pumpkin, boiled, drained | Vegetables and Vegetable Products | 4.90 g | 2% | CNF |
| 7257 | Pumpkin, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.90 g | 2% | USDA_SR |
| 7258 | Capers, canned | Spices and Herbs | 4.89 g | 2% | CNF |
| 7259 | Capers, canned | Spices and Herbs | 4.89 g | 2% | USDA_SR |
| 7260 | Soup, vegetarian vegetable, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 4.89 g | 2% | USDA_SR |
| 7261 | Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 4.89 g | 2% | USDA_FF |
| 7262 | Milk, fluid, buttermilk, cultured, whole | Dairy and Egg Products | 4.88 g | 2% | CNF |
| 7263 | Kale, frozen, unprepared | Vegetables and Vegetable Products | 4.88 g | 2% | USDA_SR |
| 7264 | Milk, buttermilk, fluid, whole | Dairy and Egg Products | 4.88 g | 2% | USDA_SR |
| 7265 | Sauce, enchilada, red, mild, ready to serve | Soups, Sauces, and Gravies | 4.87 g | 2% | USDA_SR |
| 7266 | Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 4.86 g | 2% | USDA_SR |
| 7267 | Turnip greens and turnips, frozen, boiled, drained | Vegetables and Vegetable Products | 4.85 g | 2% | CNF |
| 7268 | Milk, fluid, nonfat, calcium fortified (fat free or skim) | Dairy and Egg Products | 4.85 g | 2% | USDA_SR |
| 7269 | Turnip greens and turnips, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.85 g | 2% | USDA_SR |
| 7270 | Ginger root, pickled, canned, with artificial sweetener | Vegetables and Vegetable Products | 4.83 g | 2% | USDA_SR |
| 7271 | Cowpeas, leafy tips, raw | Vegetables and Vegetable Products | 4.82 g | 2% | CNF |
| 7272 | Cowpeas, leafy tips, raw | Vegetables and Vegetable Products | 4.82 g | 2% | USDA_SR |
| 7273 | Buttermilk, low fat | Dairy and Egg Products | 4.81 g | 2% | USDA_FF |
| 7274 | Milk, fluid, partly skimmed, 2% M.F. | Dairy and Egg Products | 4.80 g | 2% | CNF |
| 7275 | Milk, fluid, whole, pasteurized, homogenized, 3.25% M.F. | Dairy and Egg Products | 4.80 g | 2% | CNF |
| 7276 | Soup, mushroom barley, canned, condensed, water added | Soups, Sauces and Gravies | 4.80 g | 2% | CNF |
| 7277 | Acerola juice, raw | Fruits and fruit juices | 4.80 g | 2% | CNF |
| 7278 | Spinach, frozen, boiled, drained | Vegetables and Vegetable Products | 4.80 g | 2% | CNF |
| 7279 | Squash, summer, crookneck, frozen, unprepared | Vegetables and Vegetable Products | 4.80 g | 2% | CNF |
| 7280 | Spinach, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 4.80 g | 2% | CNF |
| 7281 | Squash, summer, crookneck and straightneck, frozen, unprepared | Vegetables and Vegetable Products | 4.80 g | 2% | USDA_SR |
| 7282 | Stew/soup, caribou (Alaska Native) | American Indian/Alaska Native Foods | 4.80 g | 2% | USDA_SR |
| 7283 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.80 g | 2% | USDA_SR |
| 7284 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 4.80 g | 2% | USDA_SR |
| 7285 | Milk, whole, 3.25% milkfat, with added vitamin D | Dairy and Egg Products | 4.80 g | 2% | USDA_SR |
| 7286 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 4.80 g | 2% | USDA_SR |
| 7287 | Acerola juice, raw | Fruits and Fruit Juices | 4.80 g | 2% | USDA_SR |
| 7288 | Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D | Dairy and Egg Products | 4.80 g | 2% | USDA_SR |
| 7289 | Soup, mushroom barley, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 4.80 g | 2% | USDA_SR |
| 7290 | Milk, fluid, buttermilk, cultured, 1% M.F. | Dairy and Egg Products | 4.79 g | 2% | CNF |
| 7291 | Salad, garden, with Italian dressing, homemade | Mixed Dishes | 4.79 g | 2% | CNF |
| 7292 | Milk, buttermilk, fluid, cultured, lowfat | Dairy and Egg Products | 4.79 g | 2% | USDA_SR |
| 7293 | Cheese, cheshire | Dairy and Egg Products | 4.78 g | 2% | CNF |
| 7294 | Broccoli, frozen, chopped, unprepared | Vegetables and Vegetable Products | 4.78 g | 2% | CNF |
| 7295 | Broccoli, frozen, chopped, unprepared | Vegetables and Vegetable Products | 4.78 g | 2% | USDA_SR |
| 7296 | Cheese, pasteurized process, American, fortified with vitamin D | Dairy and Egg Products | 4.78 g | 2% | USDA_SR |
| 7297 | Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D | Dairy and Egg Products | 4.78 g | 2% | USDA_SR |
| 7298 | Cheese, cheshire | Dairy and Egg Products | 4.78 g | 2% | USDA_SR |
| 7299 | Peppers, bell, green, raw | Vegetables and Vegetable Products | 4.78 g | 2% | USDA_FF |
| 7300 | Salad dressing, blue or roquefort cheese, commercial, regular | Fats and Oils | 4.77 g | 2% | CNF |
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