Foods high in Calcium (USDA Foundation)
Calcium is essential for building and maintaining strong bones and teeth.
FDA daily value: 1300 mg
Showing 401-415 of 415 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 401 | Applesauce, unsweetened, with added vitamin C | Fruits and Fruit Juices | 3.82 mg | 0% |
| 402 | Applesauce, unsweetened, with added vitamin C | Fruits and Fruit Juices | 3.82 mg | 0% |
| 403 | Beef, top sirloin steak, raw | Beef Products | 3.70 mg | 0% |
| 404 | Swordfish, frozen, wild caught | Finfish and Shellfish Products | 3.62 mg | 0% |
| 405 | Mushroom, portabella | Vegetables and Vegetable Products | 3.23 mg | 0% |
| 406 | Tuna, ahi or yellowfin, frozen, wild caught | Finfish and Shellfish Products | 3.19 mg | 0% |
| 407 | Nectarines, raw | Fruits and Fruit Juices | 2.00 mg | 0% |
| 408 | Mushroom, enoki | Vegetables and Vegetable Products | 1.43 mg | 0% |
| 409 | Oil, coconut | Fats and Oils | 1.00 mg | 0% |
| 410 | Sugars, granulated | Sweets | 1.00 mg | 0% |
| 411 | Sugars, granulated | Sweets | 1.00 mg | 0% |
| 412 | Mushrooms, shiitake | Vegetables and Vegetable Products | 0.77 mg | 0% |
| 413 | Mushrooms, shiitake | Vegetables and Vegetable Products | 0.77 mg | 0% |
| 414 | Corn, sweet, yellow and white kernels, fresh, raw | Vegetables and Vegetable Products | 0.66 mg | 0% |
| 415 | Mushroom, beech | Vegetables and Vegetable Products | 0.43 mg | 0% |
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