Foods high in Calcium (USDA SR Legacy)
Calcium is essential for building and maintaining strong bones and teeth.
FDA daily value: 1300 mg
Showing 1801-1850 of 7481 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1801 | Beverages, coffee, ready to drink, vanilla, light, milk based, sweetened | Beverages | 71.00 mg | 5% |
| 1802 | Bread, oat bran, toasted | Baked Products | 71.00 mg | 5% |
| 1803 | Cake, gingerbread, prepared from recipe | Baked Products | 71.00 mg | 5% |
| 1804 | Danish pastry, cinnamon, enriched | Baked Products | 71.00 mg | 5% |
| 1805 | Danish pastry, cinnamon, unenriched | Baked Products | 71.00 mg | 5% |
| 1806 | Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes | Breakfast Cereals | 71.00 mg | 5% |
| 1807 | Babyfood, beverage, GERBER, GRADUATES, FRUIT SPLASHERS | Baby Foods | 71.00 mg | 5% |
| 1808 | Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN | Breakfast Cereals | 71.00 mg | 5% |
| 1809 | Whipped topping, frozen, low fat | Dairy and Egg Products | 71.00 mg | 5% |
| 1810 | Cheese spread, cream cheese base | Dairy and Egg Products | 71.00 mg | 5% |
| 1811 | Puddings, tapioca, ready-to-eat | Sweets | 71.00 mg | 5% |
| 1812 | Rice, white, long-grain, parboiled, enriched, dry | Cereal Grains and Pasta | 71.00 mg | 5% |
| 1813 | Rice, white, long-grain, parboiled, unenriched, dry | Cereal Grains and Pasta | 71.00 mg | 5% |
| 1814 | Nuts, walnuts, glazed | Nut and Seed Products | 71.00 mg | 5% |
| 1815 | Nuts, walnuts, dry roasted, with salt added | Nut and Seed Products | 71.00 mg | 5% |
| 1816 | Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium | Fruits and Fruit Juices | 70.00 mg | 5% |
| 1817 | Pork, fresh, variety meats and by-products, feet, raw | Pork Products | 70.00 mg | 5% |
| 1818 | Tortilla, includes plain and from mutton sandwich (Navajo) | American Indian/Alaska Native Foods | 70.00 mg | 5% |
| 1819 | Seaweed, laver, raw | Vegetables and Vegetable Products | 70.00 mg | 5% |
| 1820 | Nuts, macadamia nuts, dry roasted, with salt added | Nut and Seed Products | 70.00 mg | 5% |
| 1821 | Nuts, mixed nuts, dry roasted, with peanuts, with salt added | Nut and Seed Products | 70.00 mg | 5% |
| 1822 | Seeds, sunflower seed kernels from shell, dry roasted, with salt added | Nut and Seed Products | 70.00 mg | 5% |
| 1823 | Seeds, sunflower seed kernels, dry roasted, with salt added | Nut and Seed Products | 70.00 mg | 5% |
| 1824 | Candies, HERSHEY, REESESTICKS crispy wafers, peanut butter, milk chocolate | Sweets | 70.00 mg | 5% |
| 1825 | Oranges, raw, with peel | Fruits and Fruit Juices | 70.00 mg | 5% |
| 1826 | Cardoon, raw | Vegetables and Vegetable Products | 70.00 mg | 5% |
| 1827 | Seeds, hemp seed, hulled | Nut and Seed Products | 70.00 mg | 5% |
| 1828 | Nuts, macadamia nuts, dry roasted, without salt added | Nut and Seed Products | 70.00 mg | 5% |
| 1829 | Nuts, pecans | Nut and Seed Products | 70.00 mg | 5% |
| 1830 | Candies, crispy bar with peanut butter filling | Sweets | 70.00 mg | 5% |
| 1831 | Fast food, biscuit | Fast Foods | 70.00 mg | 5% |
| 1832 | Seeds, sunflower seed kernels, dry roasted, without salt | Nut and Seed Products | 70.00 mg | 5% |
| 1833 | Pate de foie gras, canned (goose liver pate), smoked | Poultry Products | 70.00 mg | 5% |
| 1834 | Cake, sponge, commercially prepared | Baked Products | 70.00 mg | 5% |
| 1835 | Soup, cream of asparagus, canned, prepared with equal volume milk | Soups, Sauces, and Gravies | 70.00 mg | 5% |
| 1836 | Pate, goose liver, smoked, canned | Sausages and Luncheon Meats | 70.00 mg | 5% |
| 1837 | Pate, liver, not specified, canned | Sausages and Luncheon Meats | 70.00 mg | 5% |
| 1838 | Pate, truffle flavor | Sausages and Luncheon Meats | 70.00 mg | 5% |
| 1839 | Cereals ready-to-eat, chocolate-flavored frosted puffed corn | Breakfast Cereals | 70.00 mg | 5% |
| 1840 | Cereals ready-to-eat, BARBARA'S PUFFINS, original | Breakfast Cereals | 70.00 mg | 5% |
| 1841 | Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk | Soups, Sauces, and Gravies | 70.00 mg | 5% |
| 1842 | Figs, dried, stewed | Fruits and Fruit Juices | 70.00 mg | 5% |
| 1843 | Bread, boston brown, canned | Baked Products | 70.00 mg | 5% |
| 1844 | Fish, sucker, white, raw | Finfish and Shellfish Products | 70.00 mg | 5% |
| 1845 | Crustaceans, shrimp, cooked | Finfish and Shellfish Products | 70.00 mg | 5% |
| 1846 | Infant formula, ABBOTT NUTRITION, SIMILAC, ALIMENTUM, with iron, ready-to-feed | Baby Foods | 69.00 mg | 5% |
| 1847 | Infant formula, ABBOTT NUTRITION, SIMILAC, ALIMENTUM, ADVANCE, ready-to-feed, with ARA and DHA | Baby Foods | 69.00 mg | 5% |
| 1848 | Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk | Soups, Sauces, and Gravies | 69.00 mg | 5% |
| 1849 | Infant formula, MEAD JOHNSON, PROSOBEE, with iron, ready-to-feed | Baby Foods | 69.00 mg | 5% |
| 1850 | Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, with iron, ready-to-feed | Baby Foods | 69.00 mg | 5% |
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