Foods high in Calcium (USDA SR Legacy)

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

FDA daily value: 1300 mg

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Showing 1801–1850 of 7,481 foods

# Food Category Per 100 g % DV
1801 Cheese spread, cream cheese base Dairy and Egg Products 71.00 mg 5%
1802 Puddings, tapioca, ready-to-eat Sweets 71.00 mg 5%
1803 Rice, white, long-grain, parboiled, enriched, dry Cereal Grains and Pasta 71.00 mg 5%
1804 Rice, white, long-grain, parboiled, unenriched, dry Cereal Grains and Pasta 71.00 mg 5%
1805 Bread, oat bran, toasted Baked Products 71.00 mg 5%
1806 Cake, gingerbread, prepared from recipe Baked Products 71.00 mg 5%
1807 Danish pastry, cinnamon, enriched Baked Products 71.00 mg 5%
1808 Danish pastry, cinnamon, unenriched Baked Products 71.00 mg 5%
1809 Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes Breakfast Cereals 71.00 mg 5%
1810 Babyfood, beverage, GERBER, GRADUATES, FRUIT SPLASHERS Baby Foods 71.00 mg 5%
1811 Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN Breakfast Cereals 71.00 mg 5%
1812 Nuts, walnuts, glazed Nut and Seed Products 71.00 mg 5%
1813 Nuts, walnuts, dry roasted, with salt added Nut and Seed Products 71.00 mg 5%
1814 Bread, cinnamon Baked Products 71.00 mg 5%
1815 Beverages, coffee, ready to drink, vanilla, light, milk based, sweetened Beverages 71.00 mg 5%
1816 Seeds, hemp seed, hulled Nut and Seed Products 70.00 mg 5%
1817 Nuts, macadamia nuts, dry roasted, without salt added Nut and Seed Products 70.00 mg 5%
1818 Nuts, pecans Nut and Seed Products 70.00 mg 5%
1819 Candies, crispy bar with peanut butter filling Sweets 70.00 mg 5%
1820 Fast food, biscuit Fast Foods 70.00 mg 5%
1821 Seeds, sunflower seed kernels, dry roasted, without salt Nut and Seed Products 70.00 mg 5%
1822 Pate de foie gras, canned (goose liver pate), smoked Poultry Products 70.00 mg 5%
1823 Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium Fruits and Fruit Juices 70.00 mg 5%
1824 Pork, fresh, variety meats and by-products, feet, raw Pork Products 70.00 mg 5%
1825 Tortilla, includes plain and from mutton sandwich (Navajo) American Indian/Alaska Native Foods 70.00 mg 5%
1826 Seaweed, laver, raw Vegetables and Vegetable Products 70.00 mg 5%
1827 Nuts, macadamia nuts, dry roasted, with salt added Nut and Seed Products 70.00 mg 5%
1828 Nuts, mixed nuts, dry roasted, with peanuts, with salt added Nut and Seed Products 70.00 mg 5%
1829 Seeds, sunflower seed kernels from shell, dry roasted, with salt added Nut and Seed Products 70.00 mg 5%
1830 Seeds, sunflower seed kernels, dry roasted, with salt added Nut and Seed Products 70.00 mg 5%
1831 Candies, HERSHEY, REESESTICKS crispy wafers, peanut butter, milk chocolate Sweets 70.00 mg 5%
1832 Oranges, raw, with peel Fruits and Fruit Juices 70.00 mg 5%
1833 Cardoon, raw Vegetables and Vegetable Products 70.00 mg 5%
1834 Fish, sucker, white, raw Finfish and Shellfish Products 70.00 mg 5%
1835 Crustaceans, shrimp, cooked Finfish and Shellfish Products 70.00 mg 5%
1836 Cake, sponge, commercially prepared Baked Products 70.00 mg 5%
1837 Soup, cream of asparagus, canned, prepared with equal volume milk Soups, Sauces, and Gravies 70.00 mg 5%
1838 Pate, goose liver, smoked, canned Sausages and Luncheon Meats 70.00 mg 5%
1839 Pate, liver, not specified, canned Sausages and Luncheon Meats 70.00 mg 5%
1840 Pate, truffle flavor Sausages and Luncheon Meats 70.00 mg 5%
1841 Cereals ready-to-eat, chocolate-flavored frosted puffed corn Breakfast Cereals 70.00 mg 5%
1842 Cereals ready-to-eat, BARBARA'S PUFFINS, original Breakfast Cereals 70.00 mg 5%
1843 Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk Soups, Sauces, and Gravies 70.00 mg 5%
1844 Figs, dried, stewed Fruits and Fruit Juices 70.00 mg 5%
1845 Bread, boston brown, canned Baked Products 70.00 mg 5%
1846 Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk Soups, Sauces, and Gravies 69.00 mg 5%
1847 Infant formula, MEAD JOHNSON, PROSOBEE, with iron, ready-to-feed Baby Foods 69.00 mg 5%
1848 Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, with iron, ready-to-feed Baby Foods 69.00 mg 5%
1849 Infant formula, MEAD JOHNSON, PROSOBEE, with iron, ready to feed, with ARA and DHA Baby Foods 69.00 mg 5%
1850 Beans, navy, mature seeds, cooked, boiled, without salt Legumes and Legume Products 69.00 mg 5%

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