Foods high in Calcium (USDA SR Legacy)

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

FDA daily value: 1300 mg

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Showing 5751–5800 of 7,481 foods

# Food Category Per 100 g % DV
5751 Rice, brown, medium-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 10.00 mg 1%
5752 Rice, white, long-grain, regular, enriched, cooked Cereal Grains and Pasta 10.00 mg 1%
5753 Pasta, homemade, made with egg, cooked Cereal Grains and Pasta 10.00 mg 1%
5754 Spaghetti, protein-fortified, cooked, enriched (n x 6.25) Cereal Grains and Pasta 10.00 mg 1%
5755 Rice, white, long-grain, regular, cooked, unenriched, with salt Cereal Grains and Pasta 10.00 mg 1%
5756 Rice and vermicelli mix, beef flavor, prepared with 80% margarine Meals, Entrees, and Side Dishes 10.00 mg 1%
5757 Restaurant, family style, sirloin steak Restaurant Foods 10.00 mg 1%
5758 Pork, oriental style, dehydrated Pork Products 10.00 mg 1%
5759 Orange juice, canned, unsweetened Fruits and Fruit Juices 10.00 mg 1%
5760 Papaya nectar, canned Fruits and Fruit Juices 10.00 mg 1%
5761 Pomegranates, raw Fruits and Fruit Juices 10.00 mg 1%
5762 Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated Pork Products 10.00 mg 1%
5763 Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted Pork Products 10.00 mg 1%
5764 Arrowhead, raw Vegetables and Vegetable Products 10.00 mg 1%
5765 Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated Vegetables and Vegetable Products 10.00 mg 1%
5766 Squash, winter, hubbard, cooked, boiled, mashed, without salt Vegetables and Vegetable Products 10.00 mg 1%
5767 Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, raw Beef Products 10.00 mg 1%
5768 Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 10.00 mg 1%
5769 Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 10.00 mg 1%
5770 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Beef Products 10.00 mg 1%
5771 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 10.00 mg 1%
5772 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw Beef Products 10.00 mg 1%
5773 Syrups, table blends, pancake, reduced-calorie Sweets 10.00 mg 1%
5774 Hominy, canned, white Cereal Grains and Pasta 10.00 mg 1%
5775 Rice flour, white, unenriched Cereal Grains and Pasta 10.00 mg 1%
5776 Spelt, cooked Cereal Grains and Pasta 10.00 mg 1%
5777 Hominy, canned, yellow Cereal Grains and Pasta 10.00 mg 1%
5778 Rice, white, long-grain, regular, cooked, enriched, with salt Cereal Grains and Pasta 10.00 mg 1%
5779 Rice, white, long-grain, regular, unenriched, cooked without salt Cereal Grains and Pasta 10.00 mg 1%
5780 Snacks, popcorn, home-prepared, oil-popped, unsalted Snacks 10.00 mg 1%
5781 Fluid replacement, electrolyte solution (include PEDIALYTE) Baby Foods 10.00 mg 1%
5782 Melon balls, frozen Fruits and Fruit Juices 10.00 mg 1%
5783 Plums, canned, purple, juice pack, solids and liquids Fruits and Fruit Juices 10.00 mg 1%
5784 Potatoes, red, flesh and skin, raw Vegetables and Vegetable Products 10.00 mg 1%
5785 Potatoes, hash brown, frozen, plain, unprepared Vegetables and Vegetable Products 10.00 mg 1%
5786 Fish, sea bass, mixed species, raw Finfish and Shellfish Products 10.00 mg 1%
5787 Fish, tilapia, raw Finfish and Shellfish Products 10.00 mg 1%
5788 Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw Lamb, Veal, and Game Products 10.00 mg 1%
5789 Fish, roughy, orange, raw Finfish and Shellfish Products 9.00 mg 1%
5790 Fish, catfish, channel, farmed, cooked, dry heat Finfish and Shellfish Products 9.00 mg 1%
5791 Fish, salmon, Atlantic, farmed, raw Finfish and Shellfish Products 9.00 mg 1%
5792 Veal, leg (top round), separable lean only, cooked, braised Lamb, Veal, and Game Products 9.00 mg 1%
5793 Lamb, variety meats and by-products, liver, cooked, pan-fried Lamb, Veal, and Game Products 9.00 mg 1%
5794 Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Lamb, Veal, and Game Products 9.00 mg 1%
5795 Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 9.00 mg 1%
5796 Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 9.00 mg 1%
5797 Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 9.00 mg 1%
5798 Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 9.00 mg 1%
5799 Lamb, Australian, ground, 85% lean / 15% fat, raw Lamb, Veal, and Game Products 9.00 mg 1%
5800 Pie crust, standard-type, prepared from recipe, unbaked Baked Products 9.00 mg 1%

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