Vegan foods high in Vitamin C (USDA SR Legacy)

Vitamin C is an antioxidant that supports immune function and collagen production.

FDA daily value: 90 mg

Showing 1501-1550 of 2403 foods.

# Food Category Per 100 g % DV
1501 Beets, cooked, boiled, drained Vegetables and Vegetable Products 3.60 mg 4%
1502 Carrots, cooked, boiled, drained, with salt Vegetables and Vegetable Products 3.60 mg 4%
1503 Celeriac, cooked, boiled, drained, with salt Vegetables and Vegetable Products 3.60 mg 4%
1504 Epazote, raw Vegetables and Vegetable Products 3.60 mg 4%
1505 Peaches, canned, juice pack, solids and liquids Fruits and Fruit Juices 3.60 mg 4%
1506 Celeriac, cooked, boiled, drained, without salt Vegetables and Vegetable Products 3.60 mg 4%
1507 Carrots, cooked, boiled, drained, without salt Vegetables and Vegetable Products 3.60 mg 4%
1508 Babyfood, cereal, mixed, with bananas, dry Baby Foods 3.60 mg 4%
1509 Cherries, sweet, canned, extra heavy syrup pack, solids and liquids Fruits and Fruit Juices 3.60 mg 4%
1510 Cherries, sweet, canned, pitted, heavy syrup pack, solids and liquids Fruits and Fruit Juices 3.60 mg 4%
1511 Seaweed, Canadian Cultivated EMI-TSUNOMATA, rehydrated Vegetables and Vegetable Products 3.50 mg 4%
1512 Tamarinds, raw Fruits and Fruit Juices 3.50 mg 4%
1513 Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt Vegetables and Vegetable Products 3.50 mg 4%
1514 Mushrooms, shiitake, dried Vegetables and Vegetable Products 3.50 mg 4%
1515 Squash, winter, butternut, frozen, cooked, boiled, without salt Vegetables and Vegetable Products 3.50 mg 4%
1516 Pumpkin pie mix, canned Vegetables and Vegetable Products 3.50 mg 4%
1517 Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 3.50 mg 4%
1518 Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt Vegetables and Vegetable Products 3.50 mg 4%
1519 Papaya, canned, heavy syrup, drained Fruits and Fruit Juices 3.50 mg 4%
1520 Squash, winter, butternut, frozen, cooked, boiled, with salt Vegetables and Vegetable Products 3.50 mg 4%
1521 Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 3.50 mg 4%
1522 Bread, stuffing, cornbread, dry mix Baked Products 3.50 mg 4%
1523 Plantains, green, fried Fruits and Fruit Juices 3.40 mg 4%
1524 Beans, snap, green, canned, no salt added, solids and liquids Vegetables and Vegetable Products 3.40 mg 4%
1525 Beans, snap, yellow, canned, regular pack, solids and liquids Vegetables and Vegetable Products 3.40 mg 4%
1526 Peaches, dried, sulfured, stewed, with added sugar Fruits and Fruit Juices 3.40 mg 4%
1527 Soup, onion, dry, mix Soups, Sauces, and Gravies 3.40 mg 4%
1528 Apricots, canned, water pack, with skin, solids and liquids Fruits and Fruit Juices 3.40 mg 4%
1529 Rhubarb, frozen, cooked, with sugar Fruits and Fruit Juices 3.30 mg 4%
1530 Escarole, cooked, boiled, drained, no salt added Vegetables and Vegetable Products 3.30 mg 4%
1531 Nuts, coconut meat, raw Nut and Seed Products 3.30 mg 4%
1532 Onions, frozen, chopped, unprepared Vegetables and Vegetable Products 3.30 mg 4%
1533 Potatoes, scalloped, dry mix, prepared with water, whole milk and butter Vegetables and Vegetable Products 3.30 mg 4%
1534 Babyfood, dinner, mixed vegetable, junior Baby Foods 3.30 mg 4%
1535 Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, juice pack, solids and liquids Fruits and Fruit Juices 3.30 mg 4%
1536 Pie, lemon meringue, prepared from recipe Baked Products 3.30 mg 4%
1537 Naranjilla (lulo) pulp, frozen, unsweetened Fruits and Fruit Juices 3.20 mg 4%
1538 Raisins, golden, seedless Fruits and Fruit Juices 3.20 mg 4%
1539 Cabbage, napa, cooked Vegetables and Vegetable Products 3.20 mg 4%
1540 Cucumber, peeled, raw Vegetables and Vegetable Products 3.20 mg 4%
1541 Vegetables, mixed, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 3.20 mg 4%
1542 Vegetables, mixed, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 3.20 mg 4%
1543 Nuts, butternuts, dried Nut and Seed Products 3.20 mg 4%
1544 Pie, lemon meringue, commercially prepared Baked Products 3.20 mg 4%
1545 Pie, apple, commercially prepared, unenriched flour Baked Products 3.20 mg 4%
1546 Grapes, red or green (European type, such as Thompson seedless), raw Fruits and Fruit Juices 3.20 mg 4%
1547 Pie, apple, commercially prepared, enriched flour Baked Products 3.20 mg 4%
1548 Apricots, canned, heavy syrup, drained Fruits and Fruit Juices 3.10 mg 3%
1549 Beans, baked, canned, no salt added Legumes and Legume Products 3.10 mg 3%
1550 Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt Vegetables and Vegetable Products 3.10 mg 3%

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